List of 412 genes whose expression is decreased by galactose and increased by any of the HAT inhibitors. by Masaya Nagaya (13851123)

Loss of CHD1 causes decreased species diversity in the gut microbiome. by Johanna Sebald (143709)

Endosomal DAF-16 is suppressed by acute starvation. by İçten Meraş (13184380)

Expression of a <i>pck-2</i> translational reporter increases healthspan measures, and expression of a <i>pck-2</i> promoter -only transcriptional reporter does not affect healthsp... by Brian Onken (86790)

Table_5_Elevated Seawater Temperatures Decrease Microbial Diversity in the Gut of Mytilus coruscus.XLSX by Yi-Feng Li (433967)

“…The mortality of M. coruscus exposed to a high water temperature (31°C) increased after 3 days and the diversity of the bacterial community in the gut of live M. coruscus was significantly reduced. …”

Table_2_Elevated Seawater Temperatures Decrease Microbial Diversity in the Gut of Mytilus coruscus.XLSX by Yi-Feng Li (433967)

“…The mortality of M. coruscus exposed to a high water temperature (31°C) increased after 3 days and the diversity of the bacterial community in the gut of live M. coruscus was significantly reduced. …”

Table_6_Elevated Seawater Temperatures Decrease Microbial Diversity in the Gut of Mytilus coruscus.XLSX by Yi-Feng Li (433967)

“…The mortality of M. coruscus exposed to a high water temperature (31°C) increased after 3 days and the diversity of the bacterial community in the gut of live M. coruscus was significantly reduced. …”

Table_1_Elevated Seawater Temperatures Decrease Microbial Diversity in the Gut of Mytilus coruscus.XLSX by Yi-Feng Li (433967)

“…The mortality of M. coruscus exposed to a high water temperature (31°C) increased after 3 days and the diversity of the bacterial community in the gut of live M. coruscus was significantly reduced. …”

Table_3_Elevated Seawater Temperatures Decrease Microbial Diversity in the Gut of Mytilus coruscus.XLSX by Yi-Feng Li (433967)

“…The mortality of M. coruscus exposed to a high water temperature (31°C) increased after 3 days and the diversity of the bacterial community in the gut of live M. coruscus was significantly reduced. …”

Table_4_Elevated Seawater Temperatures Decrease Microbial Diversity in the Gut of Mytilus coruscus.XLSX by Yi-Feng Li (433967)

“…The mortality of M. coruscus exposed to a high water temperature (31°C) increased after 3 days and the diversity of the bacterial community in the gut of live M. coruscus was significantly reduced. …”

Table_7_Elevated Seawater Temperatures Decrease Microbial Diversity in the Gut of Mytilus coruscus.XLSX by Yi-Feng Li (433967)

“…The mortality of M. coruscus exposed to a high water temperature (31°C) increased after 3 days and the diversity of the bacterial community in the gut of live M. coruscus was significantly reduced. …”

Serum IgA levels in CD89 transgenic mice were substantially decreased while IgA production by B lymphocytes was unaffected. by Lijun Xu (195394)

Required soil organic carbon content and maximum strain energy density as a function of normalized water content for clay contents of 16% and 50%. by Siul Ruiz (757454)

MR16-1 administration protocol. by Mitsutaka Yakabe (4782228)

Gene expression in 16 weeks old Tk2 KO mice. by Qian Zhao (217607)

ACR-16 phylogeny in the nematodes. by Jennifer D. Noonan (14117157)

A diagram to show the by-products of nicotine metabolism. Adapted from Benowitz, Hukkanen, & Jacob, 2009 [16]. by Jasmine N. Khouja (9120637)

Stabilized MetA decreases the frequencies of persisters in different <i>E. coli</i> strains at elevated temperature. by Elena A. Mordukhova (646403)

ADIS is mediated by the p16INK4a pathway. by Dominick G. A. Burton (428523)

“…Note the observed decrease in SA-beta-gal staining in shp16 cells. * p<0.05.…”

Experimental research on the structural instability mechanism and the effect of multi-echelon support of deep roadways in a kilometre-deep well - Fig 16 by Rui Peng (472678)