Response of cauliflower (Brassica oleracea L.) to nitric oxide application under cadmium stress by Jing, Ma

“…Our results illustrated that the increasing levels of Cd in the sand, significantly (P < 0.05) decreased shoot length, root length, shoot fresh weight, root fresh weight, shoot dry weight, root dry weight, germination percentage, germination index, mean germination time, time to 50% germination, chlorophyll a, chlorophyll b, total chlorophyll and carotenoid contents in all genotypes of B. oleracea. …”
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Alveolar bone changes following bi-maxillary vertical molars' movements using clear aligners by Al-Warafi, Leena Ali

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Optimal Proactive Resource Allocation at the Extreme Edge by El Khatib, Rawan F.

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Inter-annual variability and distribution of aerosols during winters and aerosol optical thickness over Northeastern Pakistan by Shahid, M. Z.

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Dairy Wastage Footprint Analysis: A Farm-to-Fork Life Cycle Approach Across Dairy Supply Chain. by Al-Obadi, Muna

“…Decarbonizing practices in the food industry act as an obstacle in achieving sustainability despite climate change concerns. Roughly one-third of all food produced globally is wasted across the value chain generating 1.6 billion tons of food waste. …”
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Effect of Magnetic Baffles and Magnetic Nanofluid on Thermo-Hydraulic Characteristics of Dimple Mini Channel for Thermal Energy Applications by Souayeh, Basma

“…When two sources are placed at x = 7.5 mm and 15 mm, there is an decrease of 19.02%, 31.3%, and 50.34% in the pressure drop when the magnetic fields of 1200 G, 1500 G and 2000 G are applied when the pitch = 10 mm. …”
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Enhanced quality factor of polyvinyl formal (PVF) based nanocomposites filled with zinc oxide and carbon black nanoparticles for wireless sensing applications by Mohanapriya, M.K.

“…The incorporation of ZnO at 10% decreases Q-factor to 36.1. Incorporation of CBNP at 5% and ZnO at 5% further reduces the Q-factor to 13.7. …”
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The Mechanical and Thermal Response of Shape Memory Alloy-Reinforced Aluminum Nanocomposites by Penchal, Reddy M.

“…YS], damping capacity (Q-1) and damping loss rate (L) was observed, with a concurrent decrease in the values of failure strain (?…”
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Salicylic acid restricts mercury translocation by activating strong antioxidant defense mechanisms in sweet pepper (Capsicum annum L.) by Khalid, Muhammad Fasih

“…Spraying of 100 μM SA at three different Hg levels, i.e., 0 μM, 50 μM, 100 μM, and 150 μM. The maximum decrease in photosynthetic machinery, plant growth attributes (shoot length, root length, no. of leaves, fresh and dry biomass (shoot and root)), and more accumulation of Hg in leaves, roots, and fruits of sweet pepper. …”
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Performance assessment of inductive power transfer for railway applications by Almuhannadi, D.

“…The practical implementation has been conducted at a rated voltage of 100V DC at 50kHz and input power of 80W. The maximum achieved efficiency is 87% at 1cm air gap for the loosely coupled IPT.…”
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Comparison Of In Vitro Models Of Diabetic Nephropathy Using Renal Tubular Cells by El Gamal, Heba

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ELECTRODE SUSPENSION FOR AQUEOUS SODIUM FLOW BATTERY by MESLAM, MENTALLAH MOHAMED HASSANIN MOHAMED HASSANIN

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Thermal characterization of phase change materials based on linear low-density polyethylene, paraffin wax and expanded graphite by Sobolciak, Patrik

“….% of paraffin wax was investigated in the temperature range 25–35 °C, they exhibited a drop in Qsens from 31 to 24 J/g depending on the concentration of EG. A similar decrease in sensible heat with increased loading of EG was observed for PCMs containing 50 wt.% of EG. …”
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Estimating blood pressure from the photoplethysmogram signal and demographic features using machine learning techniques by Chowdhury, Moajjem H.

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Development of pH-Controlled Aluminum-Based Polymeric Gel for Conformance Control in Sour Gas Reservoirs by Shamlooh M.

“…PAM/AlAc system has a gelation time of around 50 min at 75 °C making it suitable for near-wellbore treatments, while the gelation time increased to 80 min upon increasing the pH of the system from 4.1 to 4.6. …”
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Caffeine use or napping to enhance repeated sprint performance after partial sleep deprivation: Why not both? by Romdhani, Mohamed

“…Postexercise creatine kinase increased whenever caffeine was added, that is, after CAF (P < .001, d = 1.19) and CAF+N (P < .001, d = 1.36). Postexercise uric acid increased whenever participants napped, that is, after N20 (P < .001, d = 2.19) and CAF+N (P < .001, d = 2.50) and decreased after CAF (P < .001, d = 2.96). …”
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Responses of lichen communities to 18 years of natural and experimental warming by Alatalo, Juha M.

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Environment Degradation and Economic Growth in the Qatar Economy: Evidence from a Markov Switching Equilibrium Correction Model by Charfeddine, Lanouar

“…For instance, the values for PM10 is around 150 ug/m3 for 24 hours average concentration and to 50 ug/m3 for the annual average concentration. …”
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Climatology and variability of wind speeds along the southwest coast of India derived from Climate Forecast System Reanalysis winds by Abdulla, Cheriyeri Poyil

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Numerical investigation of rotating stall in centrifugal compressor with vaned and vaneless diffuser by Halawa, Taher

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