Showing 221 - 240 results of 472 for search '(( 50 i decrease ) OR ( 10 ((steer decrease) OR (((nn decrease) OR (mean decrease)))) ))*', query time: 0.17s Refine Results
  1. 221

    Mental health, burnout and resilience in community pharmacists during the COVID-19 pandemic: A cross-sectional study by Zeana, Samir AlKudsi

    Published 2022
    “…Resilience was assessed using the Connor-Davidson Resilience Scale-10 (CD-RISC-10). Depression, anxiety, and stress were measured by the Depression, Anxiety, and Stress Scale (DASS-21). …”
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    Silicon Enhances Morpho–Physio–Biochemical Responses in Arsenic Stressed Spinach (Spinacia oleracea L.) by Minimizing Its Uptake by Saleem, Muhammad Hamzah

    Published 2022
    “…Fifteen days old seedlings of S. oleracea were subjected to the different concentrations of As, i.e., 0 (no As), 50, and 100 µM in the soil which were also supplied with the different exogenous levels of Si, i.e., 0 (no Si), 1.5, and 3 mM. …”
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    Fluctuations in cardiac stroke volume during rowing by Sejersen, Casper

    Published 2021
    “…Eight nationally competitive oarsmen (mean ± standard deviation: age 21 ± 2 years, height 190 ± 9 cm, and weight 90 ± 10 kg) rowed on an ergometer at a targeted heart rate of 130 and 160 beats per minute. …”
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    Structural and mechanical characterization of stir cast Al–Al2O3–TiO2 hybrid metal matrix composites by Ahamad, N.

    Published 2020
    “…Scanning electron microscopy shows that aluminium matrix has uniform distribution of reinforcement particle i.e. aluminium oxide and titanium oxide. Density of composite decreases due to variation of reinforcement and it shows low density after preheating. …”
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    Impact of clays on CO2 adsorption and enhanced gas recovery in sandstone reservoirs by Hamza A.

    Published 2021
    “…In contrast, sandstone samples with low clay content and a considerable percentage of carbonates showed CO2 uptake just above 1.5 mg/g for Bandera sandstone and 1.1 mg/ gm for Berea sandstone at similar conditions. …”
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    Association Between Sleep Duration, Food Consumption Patterns and Obesity Among Adolescents in Qatar by Mohammed, Sara

    Published 2020
    “…Multiple regression analysis revealed that as the WC and BMI increased, consumption of healthy eating pattern decreased by 25% and 10 % respectively (p<0.001) Conclusion: Lack of sufficient sleep and decreased consumption of healthy foods have an association with increased risk of being obese among adolescents…”
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