Search alternatives:
ms decrease » _ decrease (Expand Search), mean decrease (Expand Search), use decreased (Expand Search)
wt decrease » we decrease (Expand Search), _ decrease (Expand Search), awd decreased (Expand Search)
nn decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
50 ms » 500 ms (Expand Search), 50 mg (Expand Search), 50 mm (Expand Search)
ms decrease » _ decrease (Expand Search), mean decrease (Expand Search), use decreased (Expand Search)
wt decrease » we decrease (Expand Search), _ decrease (Expand Search), awd decreased (Expand Search)
nn decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
50 ms » 500 ms (Expand Search), 50 mg (Expand Search), 50 mm (Expand Search)
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13921
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13922
Source data for Fig 5D.
Published 2025“…Here, we combined computational simulations with a multimodal approach encompassing five experiments, and three different variants of classic spatial attention paradigms, to differentiate aperiodic from oscillatory-based sampling. …”
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13923
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13924
Variants encoding a restricted carboxy-terminal domain of <i>SLC12A2</i> cause hereditary hearing loss in humans
Published 2020“…Using whole-exome analysis of three families with congenital, severe-to-profound hearing loss, we identified a missense variant of <i>SLC12A2</i> in five affected members of one family showing a dominant inheritance mode, along with <i>de novo</i> splice-site and missense variants of <i>SLC12A2</i> in two sporadic cases, as promising candidates associated with hearing loss. …”
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13925
VDR regulates TRPV5 expression.
Published 2018“…<p>(A) RT-PCR and (B) WB were performed to examine the expression of TRPV5 following VDR overexpression or knockdown in caki-1 cells. …”
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13926
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13927
Encapsulation studies with 5(6)-Carboxyfluorescein.
Published 2013“…<p>(A) 5(6)-Carboxyfluorescein loaded peptide vesicles were prepared in different ethanol concentrations and separated over 30 kDa MWCO filters. …”
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13928
Enumeration and characterization of 5$t-expressing CTCs.
Published 2017“…<p><b>A</b>- Characterized control cell lines representing high (H226), moderate (H1975), low (H2122) and negative (H460) 5T4 staining were prepared and spiked into healthy human blood samples as described in materials and methods. …”
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13929
Glycocalyx of BAEC monolayers cultured in 5
Published 2013“…Only the mean fluorescence representative of Heparan Sulfate was significantly decreased to 55.5±11% in HG (p = 0.023). In addition, the contents of the core proteins Syndecan-1 and Glypican-1 were determined by western blot and consistenly showed that neither high glucose nor Mannitol had an effect on these components. …”
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13930
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13931
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13932
Video_5_Contribution of 5-HT2 Receptors to the Control of the Spinal Locomotor System in Intact Rats.WMV
Published 2020“…Little is known about the role of 5-HT receptors in the control of voluntary locomotion, so we administered inverse agonists of 5-HT<sub>2</sub> (Cyproheptadine; Cypr), 5-HT<sub>2A</sub> neutral antagonist (Volinanserin; Volin), 5-HT<sub>2C</sub> neutral antagonist (SB 242084), and 5-HT<sub>2B/2C</sub> inverse agonist (SB 206553) receptors intrathecally in intact rats and monitored their effects on unrestrained locomotion. …”
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13933
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13934
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13935
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13936
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13937
Table_1_Both yields of maize and soybean and soil carbon sequestration in typical Mollisols cropland decrease under future climate change: SPACSYS simulation.docx
Published 2024“…Conversely, a slight but not statistically significant average yield increase of 2.5% was predicted for spring wheat. …”
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13938
Five models of human dietary protein resources at Kosenivka using the software FRUITS, v. 3.1 [108].
Published 2024“…<p>1: Proportions of cereal grain protein (C) and animal meat (A) in the diet of humans from Kosenivka reconstructed from mean δ<sup>13</sup>C and δ<sup>15</sup>N values and SEM (<a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0289769#pone.0289769.t004" target="_blank">Table 4</a>). 2: Proportion of cereals calculated for the human mean (h, n = 3) as in model 1 and for individuals 5–7, arranged by decreasing δ<sup>15</sup>N in cranial bone collagen. 3: As model 2 but for the proportion of animal meat. 4, 5: Results for food source inputs to the human diet considering either δ<sup>13</sup>C (4) or δ<sup>15</sup>N (5) as a single fraction in the FRUITS model (see <a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0289769#pone.0289769.s004" target="_blank">S2 Table</a>). …”
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13939
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13940