Showing 1 - 20 results of 278 for search '(( 50 pp decrease ) OR ((( 45 c decrease ) OR ((( 5 ppm decrease ) OR ( 59 a decrease ))))))', query time: 0.20s Refine Results
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    Tailoring of the thermal, mechanical and dielectric properties of the polypropylene foams using gamma-irradiation by Mrl�k, Miroslav

    Published 2016
    “…This study investigate the influence of gamma-irradiation (GI) doses from 0 up to 50 kGy on the polypropylene (PP) foams, mainly the impact on their structural and physical properties. …”
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    Effects of different diets on glycemic control among patients with type 2 diabetes: A literature review by Al-Adwi, Maryam E.

    Published 2022
    “…In fact, following alow-fat diet improves glycemic control and decreases HbA1c levels. Studies reported that a low-carbohydrate diet had the greatest effect on improving glycemic control and insulin parameters. …”
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    Appropriateness of gentamicin therapeutic drug monitoring at a Middle Eastern tertiary hospital setting: a retrospective evaluation and quality audit by Al-Sulaiti, Fatima Khalifa

    Published 2024
    “…Objective: This study aimed to evaluate the appropriateness of gentamicin therapeutic drug monitoring (TDM) at a tertiary care hospital in Qatar. Methods: A one-year quantitative retrospective chart review of all gentamicin TDM records was conducted. …”
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    Qatar University culture collection: A source of biodiversity and numerous applications by Al Ghazal, Ghamza

    Published 2016
    “…The strain is able to tolerate 45°C and wide salinity range 35–100 ppt. Determination of lipid content and lipid profiling indicated the presence of promising strains for biodiesel production such as Nannochloris sp. …”
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    On the application of arabian gulf water in irrigation: A future possibility by Abu Sharar, Taleb [طالب ابو شرار]

    Published 1987
    “…Barley can tolerate 12 dS m water salinity without any apparent yeild decrement. Yield would decrease by 5% per each additional increment in water salinity beyond 12 dS m Thus, if Gulf water salinity was treated according to the model of plant response to time weighted salinity, then barley could alternatively be irrigated with fresh/Gulf water in a way that would save a minimum of 16% of the applied water. …”
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