Search alternatives:
point decrease » point increase (Expand Search)
fold decrease » fold increase (Expand Search), fold increased (Expand Search)
we decrease » _ decrease (Expand Search), nn decrease (Expand Search), mean decrease (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
point decrease » point increase (Expand Search)
fold decrease » fold increase (Expand Search), fold increased (Expand Search)
we decrease » _ decrease (Expand Search), nn decrease (Expand Search), mean decrease (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
-
14681
Rapid Detection of SARS-CoV‑2 Spike Protein Using a Fully 3D-Printed Electrochemical Biosensor
Published 2025“…The biosensor exhibited a detection limit of 0.76 pM, a linear range from 2.5 to 10 μg L<sup>–1</sup>, and a total assay time of under 5 min. …”
-
14682
E1A recruits hPaf1 to HAdV early gene promoters via hBre1.
Published 2013“…A549 cells were infected with WT HAdV, ΔE1A HAdV or HAdV containing deletions within E1A for 20 hours. …”
-
14683
-
14684
-
14685
-
14686
-
14687
-
14688
-
14689
-
14690
-
14691
-
14692
Blood phenylalanine test results (mmol/l) recorded in participants of the study.
Published 2022Subjects: -
14693
-
14694
Impaired expression of <i>bmp4</i>, <i>fgf8a, and1</i> and <i>msx</i> genes in the pectoral fin region of <i>dlx5a/6a</i> morphants.
Published 2014“…In contrast to what is observed in controls at 48 hpf, <i>dlx5a/6a</i> morphants show a marked decrease or loss of expression of the PFB markers associated with pectoral fin agenesis (B′–D′, F′, H′). …”
-
14695
-
14696
-
14697
-
14698
-
14699
Stata code and data zip file.
Published 2024“…The study also highlights a reduction in the consumption of organ meats, fruits, and vegetables, resulting in decreased daily iron and folate intakes. …”
-
14700
Comoros nutrients composition table.
Published 2024“…The study also highlights a reduction in the consumption of organ meats, fruits, and vegetables, resulting in decreased daily iron and folate intakes. …”