Showing 14,781 - 14,800 results of 17,431 for search '(( 59 ((0 decrease) OR (a decrease)) ) OR ( 50 ((ns decrease) OR (mean decrease)) ))', query time: 0.89s Refine Results
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    Length of stay following cesarean sections: A population based study in the Friuli Venezia Giulia region (North-Eastern Italy), 2005-2015 by Luca Cegolon (2557609)

    Published 2019
    “…</p><p>Results</p><p>Although decreasing over the years (5.0 ± 1.7 days in 2005 vs. 4.4 ± 1.7 days in 2015), the pooled mean LoS in the whole FVG during these 11 years was still 4.7 ± 1.7 days, higher than respective international ED benchmark. …”
  7. 14787

    Post-meal glycemic curve of T2DM patients without or with raw cinnamon. by Fernanda Duarte Moreira (19825891)

    Published 2024
    “…The line at the value of 63 mg/dL (3.5 mmol/L) indicates the maximum mean blood glucose rise achieved by healthy individuals after ingesting 50 g of carbohydrate from 27 tested foods [<a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0311501#pone.0311501.ref194" target="_blank">194</a>]. …”
  8. 14788

    Sialidase activity of swine H1N1 and avian H5N1 rNAs. by Marua Prevato (782576)

    Published 2015
    “…The reactions containing 0.2 nM of enzyme and 0.59–600 μM of MuNANA were performed at 37°C in 200 mM NaOAc, 20 mM CaCl<sub>2</sub>, 0,01 mg/ml BSA, pH5.5. …”
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    Baseline phosphorus and time-averaged phosphorus in the follow-up. by Wen Xiu Chang (770144)

    Published 2016
    “…The number of patients decreased below 3.5 mg/dL of serum phosphorus while the percentage dramatically increased in the range of 3.50–3.59 mg/dL of time-average phosphorus. …”
  11. 14791

    C NMR spectra of methanol extracts of different sections of peduncles after inflorescences were fed overnight with 100 mM U-Cglucose by Michael Wenzler (88764)

    Published 2011
    “…From bottom to top the signal at δ 97.0 (C-1, β--glucopyranose) decreases. The absence of the C-1 signal of β--glucopyranose in the spectra of the top section indicates that all glucose is converted to sucrose during the uptake into and the passage through the peduncle.…”
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