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a decrease » _ decreased (Expand Search), _ decreases (Expand Search)
h decrease » _ decreased (Expand Search), _ decreases (Expand Search)
5 h » 5 ht (Expand Search)
semi » sem (Expand Search)
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Effect of octylphenol polyethylene oxide on the corrosion inhibition of steel in 0.5 M H2SO4
Published 2004“…A non-ionic surfactant, octylphenol polyethylene oxide (OPPEO), was evaluated as an inhibitor for corrosion of low-carbon steel in 0.5M H 2SO4. Potentiodynamic and potentiostatic methods and scanning electron microscopy were used to study the inhibition effectiveness of the surfactant. …”
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Sorption of benzene and naphthalene on (semi)-arid coastal soil as a function of salinity and temperature
Published 2018“…To quantify the sorption rates of PHCs in (semi)-arid coastal soil environments, we conducted a series of controlled-laboratory batch experiments under variable temperature and salinity conditions. …”
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Semi-continuous anaerobic digestion of the organic fraction of municipal solid waste: digester performance and microbial population dynamics
Published 2022“…Three organic loading rates (OLRs) were tested throughout the anaerobic process (1.36, 2.5 and 3.5 g VS/L.d). The achieved results showed that biogas yield decreased with the increase of OLR. …”
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Decreased methylglyoxal-mediated protein glycation in the healthy aging mouse model of ectopic expression of UCP1 in skeletal muscle
Published 2023“…We found both young and aged HSA-mUCP1 mice had decreased advanced glycation endproducts (AGEs) formed from MG, lysine-derived Nε(1-carboxyethyl)lysine (CEL) and arginine-derived hydroimidazolone, MG-H1, whereas protein glycation by glucose forming Nε-fructosyl-lysine (FL) was increased ca. 2-fold, compared to wildtype controls. …”
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Decreased methylglyoxal-mediated protein glycation in the healthy aging mouse model of ectopic expression of UCP1 in skeletal muscle
Published 2023“…We found both young and aged HSA-mUCP1 mice had decreased advanced glycation endproducts (AGEs) formed from MG, lysine-derived Nε(1-carboxyethyl)lysine (CEL) and arginine-derived hydroimidazolone, MG-H1, whereas protein glycation by glucose forming Nε-fructosyl-lysine (FL) was increased ca. 2-fold, compared to wildtype controls. …”
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Mn-ferrite based solar thermochemical water splitting cycle: A thermodynamic evaluation
Published 2019“…allied with the Mn-ferrite was observed to be increased as the PO2 was decreased from 10?1 to 10?5 atm and the TH was upsurged from 1500 to 2100 K. …”
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Thermodynamic analysis of solar-driven chemical looping steam methane reforming over Cr2O3/Cr redox pair
Published 2019“…In case of the CSH process, when the TL increases from 500 to 1400 K, the Q solar CSH decreases by 54.5 kW and further surge in the TL from 1400 to 2050 K yields into upturn in the Q-solar-CSH by 108.5 kW. …”
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Organic materials amendments can improve NPK availability and maize growth by reducing heavy metals stress in calcareous soil
Published 2023“…The deficiency of nitrogen (N) and phosphorus (P) in calcareous soils of semi-arid climates is well recognized, and various green-based strategies have been employed to enhance their availability. …”
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The Cellular Interplay Between Na+/H+ Exchanger Isoform I and Osteopontin in Cardiac Hypertrophy
Published 2014“…The Na+/H+ exchanger-1 (NHE1) is a ubiquitously expressed housekeeping glycoprotein that functions to regulate intracellular pH. …”
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Highly active, durable and pH-universal hybrid oxide nanocrystals for efficient oxygen evolution
Published 2017“…Particularly, Pt1-NiMnO3 showed superior OER efficiency relative to its counterparts Pt0.5-NiMnO3, Pt0.1-NiMnO3, NiMnO3, and commercial Pt/C at different pH values, ascribed to the size, morphology, and composition effects as confirmed via XRD, XPS and electrochemical characterization. 2018 The Royal Society of Chemistry.…”
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Development of pH-Controlled Aluminum-Based Polymeric Gel for Conformance Control in Sour Gas Reservoirs
Published 2020“…The results reveal that aluminum acetate, among the screened salts, has a controllable gelation time at pH conditions between 3.5 and 8.5 and is the most stable in the temperature range 25–100 °C. …”
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