Showing 481 - 500 results of 632 for search '(( 6 1 decrease ) OR ( 10 ((per decrease) OR (((nn decrease) OR (mean decrease)))) ))*', query time: 0.16s Refine Results
  1. 481
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    Reactive Absorption of CO2 Using Ethylaminoethanol Promoted Aqueous Potassium Carbonate Solvent by Bhosale, Rahul Rambhau

    Published 2016
    “…The H_(CO2) was observed to be decreased by 5 and 31% due to the increase in the EAE concentration from 0.6 to 2 kmol/m3 and reaction temperature from 303 to 318 K, respectively. …”
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  3. 483
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    Combine iron Chelation therapy ameliorates decline of iron on iron loaded Zebrafish embryo by Ibrahim, Mustafa

    Published 2017
    “…Treatment with iron chelators either L1 or DFO alone demonstrated modestly decreased total iron and iron staining. …”
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  11. 491

    Hydropriming with moringa leaf extract mitigates salt stress in wheat seedlings by Ahmed, Talaat

    Published 2021
    “…Salinity is the major constraint that decreases the yield and production of crops. Wheat has a significant value in agricultural food commodities. …”
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    Enhanced oil recovery using hyperbranched polyglycerol polymer-coated silica nanoparticles by Elmobarak W.F.

    Published 2021
    “…dem of 89.1% for Coil = 100 mg/L and 88.6% for Coil = 4000 mg/L. …”
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  18. 498

    Exploring Beyond Numeric Weight Loss: The Metabolic Effects of Semaglutide. by Sara, Sokary

    Published 2025
    “…Also, it enhanced glycemic control, as evidenced by significant reductions in hemoglobin A1C (HbA1c) with the 0.5 mg and 1.0 mg doses. From a baseline range of 8.1–8.7%, 0.5mg dose lowered HbA1c by 1.2–1.5%, while the 1.0 mg dose reduced it by 1.4–1.8%. …”
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  19. 499
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    Sensitization to common food and inhalant allergens in children attending Allergy and Asthma Pediatric Clinic in Doha, Qatar by Kerkadi, Abdelhamid

    Published 2009
    “…The prevalence of sensitization to FA decreased as age increases (35% at 0-2 years vs. 32.5% at the age 6-10 years). …”
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