Paradoxical Effect of Nonalcoholic Red Wine Polyphenol Extract, Provinols™, in the Regulation of Cyclooxygenases in Vessels from Zucker Fatty Rats (fa/fa) حسب Agouni, Abdelali

احصل على النص الكامل
احصل على النص الكامل

Event-Triggered fault detection, isolation and control design of linear systems حسب Davoodi, M.R.

احصل على النص الكامل
احصل على النص الكامل

Covid-19 pandemic and quality of life among Romanian athletes حسب Cosma, Germina Alina

"…Trait anxiety has an increasing effect on the intensity of the negative impact of the COVID-19 pandemic, 0.23, CI 95% (.10, 0.35), Z = 3.56, p < 0.01, and the negative impact of the COVID-19 pandemic has a decreasing effect on quality of life, −0.47, CI 95% (−0.67, −0.27), Z = −4.62, p < 0.01. …"
احصل على النص الكامل
احصل على النص الكامل
احصل على النص الكامل

Photocatalytic Degradation Of Phenolic Compounds حسب Alkandari, Halema

احصل على النص الكامل
احصل على النص الكامل

Shear Behavior of Green Concrete Beams Reinforced with Basalt FRP Bars and Stirrups. حسب Elahtem, Ayman Ahmed

احصل على النص الكامل

Optimization Of The Electronic And Optical Properties Of Tio2 For Clean Fuel Production حسب Fadlallah, Mohamed

احصل على النص الكامل
احصل على النص الكامل

Surface Roughness Modelling of the Micromechanically Patterned CNT Forests حسب Mohd Razib , Mohd Asyraf

"…Methods: Experiments were conducted using a CNC machine to pattern onto CNT Forests using specific parameters, such as 1000, 1500, and 2000 rpm (spindle speed) with feed rates of 1, 5 and 10 mm/min. …"
احصل على النص الكامل
احصل على النص الكامل

Run Rules-Based EWMA Charts for Efficient Monitoring of Profile Parameters حسب Yeganeh, Ali

احصل على النص الكامل
احصل على النص الكامل

The Effect of the Moroccan Salvadora Persica Extract on the Corrosion Behavior of the Ni-Cr Non-precious Dental Alloy in Artificial Saliva حسب Mouflih, K.

احصل على النص الكامل
احصل على النص الكامل

Effective capacity of cognitive radio links: Accessing primary feedback erroneously حسب Butt M.M.

احصل على النص الكامل
احصل على النص الكامل

Long-Distance Vowel-to-Vowel Coarticulation in Arabic: Influences of Intervening Consonant Pharyngealization and Length حسب Ahmed, Sarah

احصل على النص الكامل
احصل على النص الكامل

Dynamic Caching for Files With Rapidly-Varying Features and Content حسب Amir, Mohamed

احصل على النص الكامل
احصل على النص الكامل

Energy optimization for bidirectional multimedia communication in unsynchronized TDD systems حسب Zorba, Nizar

احصل على النص الكامل
احصل على النص الكامل

Microwave-Assisted Solvothermal Synthesis of Mo-Doped TiO2 with Exceptional Textural Properties and Superior Adsorption Kinetics حسب Ahmad, Yahia H.

احصل على النص الكامل
احصل على النص الكامل
احصل على النص الكامل

Thermal and mechanical stability of microwave sintered cold compact bismuth telluride thermoelectric material حسب Farheen F., Jaldurgam

احصل على النص الكامل
احصل على النص الكامل
احصل على النص الكامل

Baseline monitoring gastropods in the intertidal zone of Qatar - target species and bioindicators for hyper-thermic and hyper-saline Conditions حسب Al-Maslamani, Ibrahim

احصل على النص الكامل
احصل على النص الكامل

VEGF-121 plasma level as biomarker for response to anti-angiogenetic therapy in recurrent glioblastoma. حسب Martini, Maurizio

احصل على النص الكامل
احصل على النص الكامل

Salvia fruticosa Induces Vasorelaxation in Rat Isolated Thoracic Aorta: Role of the PI3K/Akt/eNOS/NO/cGMP Signaling Pathway حسب Anwar, M. Akhtar

"…Pretreatment of endothelium-intact rings with L-NAME (a non-selective inhibitor of nitric oxide synthase, 100 µM), or ODQ (an inhibitor of soluble guanylyl cyclase, 10 µM) significantly diminished SF-mediated vasorelaxation. …"
احصل على النص الكامل
احصل على النص الكامل

Ziziphus nummularia Inhibits Inflammation-Induced Atherogenic Phenotype of Human Aortic Smooth Muscle Cells حسب Fardoun, Manal

احصل على النص الكامل
احصل على النص الكامل

Plant growth, metabolism and adaptation in relation to stress conditions v. Effects of salinity on the fatty acids of germinating flax, cotton and castor bean seeds حسب Younis, M. E. [محمود الباز يونس]

"…In the three seeds, salinization with 0.5% and 1.0% NaCI led to decreases or increases in the contents of certain fatty acids. …"
احصل على النص الكامل