Changes in the burden and underlying causes of heart failure in the Eastern Mediterranean Region, 1990–2019: an analysis of the Global Burden of Disease Study 2019 by Razieh, Hassannejad

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Dietary patterns associated with the risk of osteoporosis in postmenopausal women by Tayyem, Reema F.

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Urology Residents' Perspectives on the In-House On-Call Systems: A Study in an Accredited Academic Center by Khalil, Ibrahim A. and Ibrahim, Tarek and Aldeeb, Maya and Mohamed, Ahmed and Ben Salah, Rym and Aboumarzouk, Omar M. and Al-Naimi, Abdulla

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Caffeine use or napping to enhance repeated sprint performance after partial sleep deprivation: Why not both? by Romdhani, Mohamed

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Effect of the length of silicon nano-dot/wire on band gap by Hassan, Walid M.I.

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Impact of the fear of Covid-19 infection on intent to breastfeed; a cross sectional survey of a perinatal population in Qatar by Reagu, Shuja Mohd

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Associations between Bone Mineral Density and WOMAC Scores in Healthy Individuals: Insights from the Qatar Biobank by Al-Hamdani, Mohammed

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Response of cauliflower (Brassica oleracea L.) to nitric oxide application under cadmium stress by Jing, Ma

“…Our results illustrated that the increasing levels of Cd in the sand, significantly (P < 0.05) decreased shoot length, root length, shoot fresh weight, root fresh weight, shoot dry weight, root dry weight, germination percentage, germination index, mean germination time, time to 50% germination, chlorophyll a, chlorophyll b, total chlorophyll and carotenoid contents in all genotypes of B. oleracea. …”
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Global, regional, and national age-sex-specific burden of diarrhoeal diseases, their risk factors, and aetiologies, 1990–2021, for 204 countries and territories: a systematic analy... by Hmwe Hmwe, Kyu

“…We estimated that the removal of all evaluated diarrhoeal risk factors would reduce global DALYs from 59·0 million (47·2–73·2) to 4·99 million (1·99–10·0) among all ages combined. Globally in 2021, rotavirus was the predominant cause of diarrhoeal deaths across all ages, with a PAF of 15·2% (11·4–20·1), followed by norovirus at 10·6% (2·3–17·0) and Cryptosporidium spp at 10·2% (7·03–14·3). …”
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Effect of the induced dielectrophoretic force on harvesting of marine microalgae (Tetraselmis sp.) in electrocoagulation by Hawari, Alaa H.

“…A maximum algal harvesting efficiency of 90.9% was achieved using 7.1 mA/cm2 current density and 10 min electrolysis time. …”
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The effect of post-lunch napping on mood, reaction time, and antioxidant defense during repeated sprint exercice by Romdhani, Mohamed

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أثر برنامج تدريبي قائم على مهارات الذكاء العاطفي في تطوير الاتجاهات نحو ظاهرة التنمر المدرسي لدى طالبات الصف العاشر في سلطنة عمان... by بنت خليفة بن محمد الخنبشية, خولة

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Entrepreneurship and genetics: New Evidence by Diallo, Boubacar

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Brain microstructural changes support cognitive deficits in HIV uninfected children born to HIV infected mothers by Santosh K., Yadav

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Synergetic effects of dodecylamine-functionalized graphene oxide nanoparticles on antifouling and antibacterial properties of polysulfone ultrafiltration membranes by Alkhouzaam, Abedalkader

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Evaluation of antibody response in symptomatic and asymptomatic covid-19 patients and diagnostic assessment of new IgM/IgG elisa kits by Al-Jighefee, Hadeel T.

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Organic materials amendments can improve NPK availability and maize growth by reducing heavy metals stress in calcareous soil by Saleem, A.

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Phase, microstructure and tensile strength of Al–Al2O3–C hybrid metal matrix composites by Ahamad, N.

“…Aluminium matrix reinforced with Al2O3–carbon (2.5, 5, 7.5 and 10 wt.%) in equal proportion was prepared by stir casting. …”
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Structural and mechanical characterization of stir cast Al–Al2O3–TiO2 hybrid metal matrix composites by Ahamad, N.

“…titanium oxide (2.5, 5.0, 7.5 and 10 wt.%) in equal proportion were prepared by stir casting. …”
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Environmental Factors Affecting the Growth and Enzymatic Activity of Ceratocystis Radicicolathe Causal Agent of Black Scorch Disease on Date Palm by Al-Naemi, Fatima

“…To optimize the fungus growth, pH media was adjusted at different levels (5.5, 6, 6.5, 7, 7.5 and 8). In addition, standard Czapek broth media was used as a control. …”
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