يعرض 1 - 20 نتائج من 817 نتيجة بحث عن '(( _ food decrease ) OR ((( 50 ((a decrease) OR (_ decrease)) ) OR ( a system decrease ))))*', وقت الاستعلام: 0.22s تنقيح النتائج
  1. 1

    Opportunities, challenges and trade-offs with decreasing avoidable food waste in the UK حسب Patel, Shivalee

    منشور في 2021
    "…Stakeholder interrelations, regulatory and socio-economic aspects are discussed in relation to their influence on decreasing avoidable food waste. The main output from this work is a diagrammatic depiction of where challenges and trade-offs occur along the food supply chain, and how policy and socio-economic reforms are needed to maximise avoidable food waste prevention, and the surplus avoidable food redistribution in the food supply chain for social benefit.…"
    احصل على النص الكامل
    احصل على النص الكامل
    احصل على النص الكامل
  2. 2

    Quality improvement can decrease blood delivery turnaround time: Evidence from a single tertiary-care academic medical center حسب Hammad Y.A.

    منشور في 2018
    "…The transport time significantly decreased from an initial majority of > 15 mins duration, to a majority of < 15 mins transport time after the second audit; there was a 50% improvement in 30 mins response time; and the percentage of requests processed in < 10 mins were significantly higher after the second audit. …"
    احصل على النص الكامل
  3. 3
  4. 4
  5. 5

    A Reverse MultipleChoice Based mLearning System حسب Karkar, AbdelGhani

    منشور في 2018
    "…In the current work, we present a reverse multiple-choice mobile learning system that is based on knowledge acquisition. …"
    احصل على النص الكامل
    احصل على النص الكامل
  6. 6
  7. 7

    A LASSO-BASED DEA FOR ECO-EFFICIENCY PERFORMANCE ASSESSMENT FOR THE GLOBAL FOOD AND BEVERAGES INDUSTRY حسب SALAMEH, DOA'A MOHAMMAD FUAD

    منشور في 2022
    "…A sustainable food system has become a significant demand for survival due to the dramatic growth of urbanization and global economic and health disruptions. …"
    احصل على النص الكامل
  8. 8

    How Qatar’s Food System Has Impacted By Blockade? A Global Trade and Supply Chain Analysis حسب Al Abdulmalek, Noora Abdulla

    منشور في 2020
    "…Due to the fact that most of the food in Qatar are imported from different countries around the world, and given the so-called GCC crisis in 2017, there is a strong need to focus on sustainability impacts of the embargo in term of food security, sustainability and climate impacts in Qatar. …"
    احصل على النص الكامل
  9. 9

    Call for emergency action to restore dietary diversity and protect global food systems in times of COVID-19 and beyond: Results from a cross-sectional study in 38 countries حسب Hoteit, Maha

    منشور في 2023
    "…Background The COVID-19 pandemic has revealed the fragility of the global food system, sending shockwaves across countries' societies and economy. …"
    احصل على النص الكامل
    احصل على النص الكامل
  10. 10

    Determining the role of missense mutations in the POU domain of HNF1A that reduce the DNA-binding affinity: A computational approach حسب P., Sneha

    منشور في 2017
    "…Second, the sequence conservation and DNA-binding sites of the mutant positions were assessed; as HNF1A protein is a transcription factor. Finally, the biochemical properties of the biological system were validated using molecular dynamic simulations in Gromacs 4.6.3 package. …"
    احصل على النص الكامل
    احصل على النص الكامل
  11. 11
  12. 12

    Biocorrosion behavior of biodegradable nanocomposite fibers coated layer-by-layer on AM50 magnesium implant حسب Abdal-hay, Abdalla

    منشور في 2016
    "…The results showed that the AJS 3D membrane fiber layers, particularly the hybrid membrane layers containing a small amount of nHA (3wt.%), induce a higher biocorrosion resistance and effectively decrease the initial degradation rate compared with the neat AM50 coupon samples. …"
    احصل على النص الكامل
    احصل على النص الكامل
  13. 13

    Textile-Reinforced Mortar (TRM) System as a Strengthening Technique on Reinforced Concrete Beams حسب Afzal, Muhammad Shekaib

    منشور في 2016
    "…From Based on the experimental observations, a reasonable gain in flexural strength and energy absorption was achieved for both the TRM systems. …"
    احصل على النص الكامل
    احصل على النص الكامل
  14. 14

    Oman: Food Security in Times of Uncertainty حسب Hoetjes, Gertjan

    منشور في 2020
    "…As a result, the number of farmers has significantly decreased since the 1970s, reducing self-sufficiency in wheat and livestock production making Oman largely depended on the world food markets to satisfy domestic demand. …"
    احصل على النص الكامل
    احصل على النص الكامل
  15. 15

    A dynamic MOPSO algorithm for multiobjective optimal design of hybrid renewable energy systems حسب Sharafi, Masoud

    منشور في 2014
    "…Additionally, the set coverage metric value shows that at least 67% of Pareto solutions obtained by DMOPSO dominate the solutions resulted by other reported algorithms. By using a sensitivity analysis for the case study, it is found that if the PV panel and wind turbine capital cost are decreased by 50%, the total NPC of the system would be decreased by 18.8 and 3.7%, respectively.…"
    احصل على النص الكامل
    احصل على النص الكامل
  16. 16

    The mitochondrial-related effect of the 905 nm photobiomodulation therapy on 50B11 sensory neurons حسب Zupin, Luisa

    منشور في 2023
    "…In this study, a possible molecular mechanism of the 905 nm PBMT (0.25 W/cm2; 3, 6, 12, and 18 J/cm2, 5 Hz) analgesic effect was tested on 50B11 cells, by investigating its impact on mitochondria. …"
    احصل على النص الكامل
    احصل على النص الكامل
    احصل على النص الكامل
  17. 17
  18. 18

    Food purchase and eating behavior during the COVID-19 pandemic: A cross-sectional survey of Russian adults حسب Ben Hassen, Tarek

    منشور في 2021
    "…Indeed, the survey results suggested (i) a change in the modality of acquiring food, consumers reduced the number of shopping trips and buying more on each trip to minimize store visits; (ii) a surge of stockpiling of non-perishable food items; (iii) a shift toward healthier diets; (iv) an increase in culinary capabilities; (v) a decrease of food waste. …"
    احصل على النص الكامل
    احصل على النص الكامل
  19. 19

    Energy saving potential analysis applying factory scale energy audit – A case study of food production حسب Derar, Al Momani

    منشور في 2023
    "…The results of a preliminary energy audit carried out at a sizable industrial facility in Jordan that creates some of the most well-known foods in the Middle East are presented in this study. …"
    احصل على النص الكامل
    احصل على النص الكامل
    احصل على النص الكامل
    article
  20. 20

    A reliable and cost-effective planning framework of rural area hybrid system considering intelligent weather forecasting حسب Abazari, A.

    منشور في 2021
    "…Simulation results illustrate that using photovoltaic panels, wind turbine generators, battery energy storage systems, and diesel engine generators (PV/WTG/BESS/DEG) is the most cost-effective strategy resulting in a 96.13% decrease of CO2 emission compared to DEG system at REPmin=97% and LPSPmax=1%. …"
    احصل على النص الكامل
    احصل على النص الكامل