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Showing 1 - 20 results of 1,817 for search '(( _ food decrease ) OR ( 10 ((nn decrease) OR (((mean decrease) OR (_ decrease)))) ))*', query time: 0.24s Refine Results
  1. 1
    Opportunities, challenges and trade-offs with decreasing avoidable food waste in the UK

    Opportunities, challenges and trade-offs with decreasing avoidable food waste in the UK by Patel, Shivalee

    Published 2021
    “…Stakeholder interrelations, regulatory and socio-economic aspects are discussed in relation to their influence on decreasing avoidable food waste. The main output from this work is a diagrammatic depiction of where challenges and trade-offs occur along the food supply chain, and how policy and socio-economic reforms are needed to maximise avoidable food waste prevention, and the surplus avoidable food redistribution in the food supply chain for social benefit.…”
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  2. 2
    Decreased soil moisture due to warming drives phylogenetic diversity and community transitions in the tundra

    Decreased soil moisture due to warming drives phylogenetic diversity and community transitions in the tundra by Scharn, Ruud

    Published 2021
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  3. 3
    Hyperhydration-induced decrease in urinary luteinizing hormone concentrations of Male athletes in doping control analysis

    Hyperhydration-induced decrease in urinary luteinizing hormone concentrations of Male athletes in doping control analysis by Athanasiadou, Ioanna

    Published 2019
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  4. 4
    Decreased weight gain and enhanced serum biochemical parameters in rats after vitamin D and Ca supplementation

    Decreased weight gain and enhanced serum biochemical parameters in rats after vitamin D and Ca supplementation by Subih H.

    Published 2018
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  5. 5
    A vector quantization based k-NN approach for large-scale image classification

    A vector quantization based k-NN approach for large-scale image classification by Ozan, Ezgi Can

    Published 2017
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  6. 6
    Design and analysis of PV fed high-voltage gain DC-DC converter using PI and NN controllers

    Design and analysis of PV fed high-voltage gain DC-DC converter using PI and NN controllers by Madisa V.G., Varaprasad

    Published 2022
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  7. 7
    Energy-Efficient Transmission Technique based on Dijkstra Algorithm for decreasing energy consumption in WSNs

    Energy-Efficient Transmission Technique based on Dijkstra Algorithm for decreasing energy consumption in WSNs by Abderrahim M.

    Published 2019
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  8. 8
    Nitric Oxide Releasing Hydrogel Nanoparticles Decreases Epithelial Cell Injuries Associated With Airway Reopening

    Nitric Oxide Releasing Hydrogel Nanoparticles Decreases Epithelial Cell Injuries Associated With Airway Reopening by Shurbaji, Samar Haroon

    Published 2021
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  9. 9
    Nitric Oxide Releasing Hydrogel Nanoparticles Decreases Epithelial Cell Injuries Associated With Airway Reopening.

    Nitric Oxide Releasing Hydrogel Nanoparticles Decreases Epithelial Cell Injuries Associated With Airway Reopening. by Shurbaji, Samar

    Published 2021
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  10. 10
    Oral PTCTS (Particulated Transialidase) Removes Serum Microparticles and Decreases Inflammation in Atherosclerotic Plaques of Rabbits

    Oral PTCTS (Particulated Transialidase) Removes Serum Microparticles and Decreases Inflammation in Atherosclerotic Plaques of Rabbits by Garavelo, Sherrira M.

    Published 2015
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  11. 11
    Oman: Food Security in Times of Uncertainty

    Oman: Food Security in Times of Uncertainty by Hoetjes, Gertjan

    Published 2020
    “…As a result, the number of farmers has significantly decreased since the 1970s, reducing self-sufficiency in wheat and livestock production making Oman largely depended on the world food markets to satisfy domestic demand. …”
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  12. 12
    Decreased number of acute appendicitis cases in pediatric population during the COVID-19 pandemic: Any link?

    Decreased number of acute appendicitis cases in pediatric population during the COVID-19 pandemic: Any link? by Zvizdic, Zlatan

    Published 2020
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  13. 13
    A comparative study of the growth of Tetraselmis sp. in large scale fixed depth and decreasing depth raceway ponds

    A comparative study of the growth of Tetraselmis sp. in large scale fixed depth and decreasing depth raceway ponds by Das, Probir

    Published 2016
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  14. 14
    Decreased methylglyoxal-mediated protein glycation in the healthy aging mouse model of ectopic expression of UCP1 in skeletal muscle

    Decreased methylglyoxal-mediated protein glycation in the healthy aging mouse model of ectopic expression of UCP1 in skeletal muscle by Jinit, Masania

    Published 2023
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  15. 15
    Decreased methylglyoxal-mediated protein glycation in the healthy aging mouse model of ectopic expression of UCP1 in skeletal muscle

    Decreased methylglyoxal-mediated protein glycation in the healthy aging mouse model of ectopic expression of UCP1 in skeletal muscle by Jinit, Masania

    Published 2023
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  16. 16
    Food behavior changes during the covid-19 pandemic: Statistical analysis of consumer survey data from bosnia and herzegovina

    Food behavior changes during the covid-19 pandemic: Statistical analysis of consumer survey data from bosnia and herzegovina by Ben Hassen, Tarek

    Published 2021
    “…Furthermore, there was an increase in the consumption of local food items due to food safety concerns. Addition-ally, the pandemic improved the awareness of Bosnians towards food with a decrease in food waste. …”
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  17. 17
    Evidence of two mechanisms involved in Bacillus thuringiensis israelensis decreased toxicity against mosquito larvae: Genome dynamic and toxins stability

    Evidence of two mechanisms involved in Bacillus thuringiensis israelensis decreased toxicity against mosquito larvae: Genome dynamic and toxins stability by Elleuch, Jihen

    Published 2015
    “…The obtained results describe two main reasons of the decrease of B. thuringiensis israelensis insecticidal activity. …”
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  18. 18
    If there is really a Notable Concern about allergenicity of genetically modified foods?

    If there is really a Notable Concern about allergenicity of genetically modified foods? by Yavari, B.

    Published 2016
    “…On the other hand, considering important role of GM foods in decreasing hunger and achieving food security in the world, possible allergenicity of GM foods is preventable by strict regulation and extensive laboratory testing before distribution in local and global markets. …”
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  19. 19
    Food safety knowledge attitude and practices of oncology nurses, in Lebanese hospitals

    Food safety knowledge attitude and practices of oncology nurses, in Lebanese hospitals by Angy, Mallah

    Published 2023
    “…ConclusionAccordingly, the findings highlight the need to develop standardized food safety curriculum and training necessary to allow oncology nurses to contribute to the education of cancer patients and decrease their risk of foodborne infection.…”
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  20. 20
    Food safety knowledge attitude and practices of oncology nurses, in Lebanese hospitals

    Food safety knowledge attitude and practices of oncology nurses, in Lebanese hospitals by Angy, Mallah

    Published 2023
    “…ConclusionAccordingly, the findings highlight the need to develop standardized food safety curriculum and training necessary to allow oncology nurses to contribute to the education of cancer patients and decrease their risk of foodborne infection.…”
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