Search alternatives:
larger decrease » marked decrease (Expand Search)
large decrease » marked decrease (Expand Search), large increases (Expand Search), large degree (Expand Search)
point decrease » point increase (Expand Search)
non decrease » nn decrease (Expand Search), note decreased (Expand Search), mean decrease (Expand Search)
ai large » a large (Expand Search), via large (Expand Search), _ large (Expand Search)
larger decrease » marked decrease (Expand Search)
large decrease » marked decrease (Expand Search), large increases (Expand Search), large degree (Expand Search)
point decrease » point increase (Expand Search)
non decrease » nn decrease (Expand Search), note decreased (Expand Search), mean decrease (Expand Search)
ai large » a large (Expand Search), via large (Expand Search), _ large (Expand Search)
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The introduction of mutualisms into assembled communities increases their connectance and complexity while decreasing their richness.
Published 2025“…Parameter values: interaction strengths were drawn from a half-normal distribution of zero mean and a standard deviation of 0.2, and strength for consumers was made no larger than the strength for resources. Communities started with 5 non-interacting species. …”
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Intent to decrease use of OTC NSAIDs and NSAID exposure.
Published 2025“…<p>(A) Scatter plot of the group effect on intent to decrease use of OTC NSAIDs at pre-intervention and post-intervention. …”
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Does a correlation exist between delayed vaccination and a decreased vaccine confidence?
Published 2024“…Suffering motor/intellectual delay and the obstacles to vaccination process derived from caring for other siblings were associated with delay in second MMR dose. The VCI decreased significantly in first dose group as delay increases but did not change in the second one. …”
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Comparison of the most common genera found in next-generation sequencing (NGS) analysis of vaginal samples from pregnant (n=61) and non-pregnant (n=19) healthy breeding bitches, in decreasing relative abundance....
Published 2025“…<p>Comparison of the most common genera found in next-generation sequencing (NGS) analysis of vaginal samples from pregnant (n=61) and non-pregnant (n=19) healthy breeding bitches, in decreasing relative abundance. …”
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Comparison of the most common phyla found in next generation sequencing (NGS) analysis of vaginal samples from pregnant (n=61) and non-pregnant (n=19) healthy breeding bitches, in decreasing relative abundance....
Published 2025“…<p>Comparison of the most common phyla found in next generation sequencing (NGS) analysis of vaginal samples from pregnant (n=61) and non-pregnant (n=19) healthy breeding bitches, in decreasing relative abundance. …”
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(A) Auxiliary marking points to ensure complete and accurate seating of the prosthesis.
Published 2025Subjects: -
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Average % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for brown non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.
Published 2024“…<p>Average % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for brown non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.…”
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Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.
Published 2024“…<p>Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.…”