Search alternatives:
largest decrease » largest decreases (Expand Search), larger decrease (Expand Search), marked decrease (Expand Search)
_ larger » _ large (Expand Search)
c large » _ large (Expand Search), i large (Expand Search), b large (Expand Search)
a large » _ large (Expand Search)
increases » increased (Expand Search), increase (Expand Search)
Showing 1 - 8 results of 8 for search '(( _ largest decrease ) OR ((( ((_ larger) OR (c large)) decrease ) OR ( a large increases ))))~', query time: 0.54s Refine Results
  1. 1
    Catalyst Cluster-Induced Support Restructuring

    Catalyst Cluster-Induced Support Restructuring by Salman A. Khan (12450482)

    Published 2023
    Save to List
    Saved in:
  2. 2
    Low Sooting Tendencies and Structure-Property Relationships of Individual Polyoxymethylene Ethers As Alternative Diesel Fuels

    Low Sooting Tendencies and Structure-Property Relationships of Individual Polyoxymethylene Ethers As Alternative Diesel Fuels by Junqing Zhu (11231244)

    Published 2021
    Save to List
    Saved in:
  3. 3
    Pearson clusters and fPCA considering all protein-coding genes.

    Pearson clusters and fPCA considering all protein-coding genes. by Leo Zeitler (13775500)

    Published 2024
    “…If two profiles (orange and blue) are in two different clusters, this could indicate either a shift in the exact nucleosome positions (left); or a general trend in the MNase-seq signal amplitude, i.e. either increasing or decreasing (right). …”
    Save to List
    Saved in:
  4. 4
    Cell Stiffness and constriction factor.

    Cell Stiffness and constriction factor. by Roland M. Dries (6620132)

    Published 2025
    “…The global shape became bowl-like, with a large opening. (<b>D</b>) Increased cell stiffness over time. …”
    Save to List
    Saved in:
  5. 5
    Table_1_Burden of foodborne disease due to bacterial hazards associated with beef, dairy, poultry meat, and vegetables in Ethiopia and Burkina Faso, 2017.DOCX

    Table_1_Burden of foodborne disease due to bacterial hazards associated with beef, dairy, poultry meat, and vegetables in Ethiopia and Burkina Faso, 2017.DOCX by Arie H. Havelaar (8710713)

    Published 2022
    Save to List
    Saved in:
  6. 6
    Table_2_Burden of foodborne disease due to bacterial hazards associated with beef, dairy, poultry meat, and vegetables in Ethiopia and Burkina Faso, 2017.XLSX

    Table_2_Burden of foodborne disease due to bacterial hazards associated with beef, dairy, poultry meat, and vegetables in Ethiopia and Burkina Faso, 2017.XLSX by Arie H. Havelaar (8710713)

    Published 2022
    Save to List
    Saved in:
  7. 7
    Table_4_Burden of foodborne disease due to bacterial hazards associated with beef, dairy, poultry meat, and vegetables in Ethiopia and Burkina Faso, 2017.DOCX

    Table_4_Burden of foodborne disease due to bacterial hazards associated with beef, dairy, poultry meat, and vegetables in Ethiopia and Burkina Faso, 2017.DOCX by Arie H. Havelaar (8710713)

    Published 2022
    Save to List
    Saved in:
  8. 8
    Table_3_Burden of foodborne disease due to bacterial hazards associated with beef, dairy, poultry meat, and vegetables in Ethiopia and Burkina Faso, 2017.XLSX

    Table_3_Burden of foodborne disease due to bacterial hazards associated with beef, dairy, poultry meat, and vegetables in Ethiopia and Burkina Faso, 2017.XLSX by Arie H. Havelaar (8710713)

    Published 2022
    Save to List
    Saved in:

Search Tools: