Showing 281 - 300 results of 145,382 for search '(( a ((((greater decrease) OR (a decrease))) OR (linear decrease)) ) OR ( via large decrease ))', query time: 1.09s Refine Results
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    Decreasing fatty acid saturation suppresses Δ<i>yhdP</i> Δ<i>fadR</i> cold sensitivity. by Ashutosh K. Rai (18874704)

    Published 2024
    “…<p><b>(A-C)</b> Lipids were extracted from cells grown to OD<sub>600</sub> 0.2 at 42°C then shifted to 30°C for 2 hours before harvest. …”
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    Downregulation of DOM decreases the abundance of PER and TIM. by Zhenxing Liu (399809)

    Published 2019
    “…<p><b>A.</b> Quantitative RT-PCR showing the expression of <i>clk</i>, <i>per</i> and <i>tim</i>. …”
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    Degradation of Cell Wall Polysaccharides during Traditional and Tank Fermentation of Chinese Liupao Tea by Xiang Feng (1269054)

    Published 2024
    “…Traditional fermentation had a greater effect on the cellulose structure, while tank fermentation had a more noticeable impact on HC and WSP.…”
  14. 294

    Factors associated with a decrease in HICU. by Caroline Alleaume (7460696)

    Published 2019
    “…<p>Factors associated with a decrease in HICU.</p>…”
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    Decrease in the burst onset latency of the recruited neurons leads to pruning of long delay connections. by Yevhen Tupikov (10319281)

    Published 2021
    “…<p>A: Burst onset latency between the parent and the recruited neurons decreases during recruitment. …”
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    Pain intensity amplification with either increases or decreases are independent of temperature but are correlated with each other. by Benedict J. Alter (9745466)

    Published 2020
    “…No correlation exists between stimulus intensity (heat pain threshold (A or C) or T1 stimulus temperature used (B or D)) and pain intensity modulation during the t3 period by either preceding noxious temperature decreases (OS Min-T1) or increases (Inv Max-T2). …”
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    Osr1 heterozygous mice experienced decreased bile acid synthesis in the liver. by Ernest C. Lynch (12769954)

    Published 2022
    “…<p>(A). Osr1 male mice had a decreased trend of hepatic bile acid compared to WT mice. …”