Comparison of the WRKY domain in PtWRKYs. (A) A multiple sequence alignment of PtWRKYs protein domains was performed using DNAMAN software, highlighting a conserved zinc finger str... by Yuzhao Ma (12840632)

Decreased expression of synaptopodin and RhoA. by Sandra Müller-Krebs (485766)

A) Right-hand layup gesture. B) Left-hand layup gesture. by María Benito-de-Pedro (22057468)

Evidence of decreased system justification among extreme conservatives in non-American samples by Luca Caricati (6259799)

“…Moreover, a quadratic and negative relationship emerged so that system justification appeared to <i>decrease</i> at the extremes of the political continuum.…”

Sodium levels (mg/100 g) in matched restaurant menu items in 2016 and 2020 by UK NSRI food categories with ≥ 10 items. by Caroline G. Middleton (22041479)

DataSheet2_Treatment of wild-type mice with 2,3-butanediol, a urinary biomarker of Fmo5−/− mice, decreases plasma cholesterol and epididymal fat deposition.pdf by Sunil Veeravalli (5074115)

“…Short- and long-term treatment of wild-type mice with a 2,3-butanediol isomer mix decreased plasma cholesterol and epididymal fat deposition but had no effect on plasma concentrations of glucose or insulin, or on body weight. …”

DataSheet_1_A point mutation in MC06g1112 encoding FLOWERING LOCUS T decreases the first flower node in bitter gourd (Momordica charantia L.).docx by Jian Zhong (329110)

“…A point mutation (C277T) in MC06g1112, which results in a P93S amino acid mutation between parental lines, may be responsible for decreasing FFN in bitter gourd. …”

DataSheet1_Treatment of wild-type mice with 2,3-butanediol, a urinary biomarker of Fmo5−/− mice, decreases plasma cholesterol and epididymal fat deposition.PDF by Sunil Veeravalli (5074115)

“…Short- and long-term treatment of wild-type mice with a 2,3-butanediol isomer mix decreased plasma cholesterol and epididymal fat deposition but had no effect on plasma concentrations of glucose or insulin, or on body weight. …”

Sodium levels in Canadian restaurant menu items compared to UK National Salt Reduction Initiative (NSRI) targets by UK NSRI food category. by Caroline G. Middleton (22041479)

Quantification of <i>amoA</i> transcripts by RT-PCR. by Louise Feld (734565)

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Correlation between nitrate production rates and <i>amoA</i> abundance. by Louise Feld (734565)

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Composition of active bacteria. by Louise Feld (734565)

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Quantification of total bacteria by qPCR. by Louise Feld (734565)

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Quantification of <i>amoA</i> genes by qPCR. by Louise Feld (734565)

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Quantification of total bacteria by qPCR. by Louise Feld (734565)

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Production of Nitrate. by Louise Feld (734565)

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Composition of total bacteria. by Louise Feld (734565)

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Species richness of total and active bacteria. by Louise Feld (734565)

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Knockdown of FOXO3a expression decreases Akt phosphorylation and PIK3CA mRNA expression. by Jie Chen (5892)

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Survival and average length of <i>Cesmn-1(lf)</i> animals is decreased. by Maria Dimitriadi (238530)