Probing possible topologies of membrane tension-based inhibition of actin network assembly. by Alba Diz-Muñoz (236517)

“…<b>(B</b>) WAVE2 complex on the membrane before and after hypo-osmotic shock in the different models. Mean ± SD of 20 stochastic simulations. Only the models with the link from PLD2–mTORC2 to WAVE2 (Model III and Model IV) match our experimental observation of tension-based decreases in WAVE2 association with the membrane (<a href="http://www.plosbiology.org/article/info:doi/10.1371/journal.pbio.1002474#pbio.1002474.g004" target="_blank">Fig 4C and 4D</a>). …”

Chronic hypoxia and radiosensitivity <i>in vitro</i>. by Robert J. G. Cardnell (350872)

“…<p>A431 cells cultured under normoxic and chronic hypoxic condition show decreased sensitivity to irradiation following long-term hypoxia. 24 hour hypoxic incubation (0.5% O₂) prior to 4 Gy irradiation has no effect upon cell survival (A). …”

Effects of exercise on placental weight and placental efficiency. by Robinson Ramírez-Vélez (484797)

“…<p><b>A.</b> Placental weight was decreased in the exercise trained compared to the non-exercised. …”

PTHrP NLS and C terminus deficiency impairs hippocampal synaptic transmission and plasticity. by Zhen Gu (314816)

“…Both the frequency and amplitude of AMPA EPSCs were decreased in <i>Pthrp</i> KI mice. Bottom: Cumulative distribution of AMPA EPSCs amplitude (mean±SE) in WT and <i>Pthrp</i> KI mice. …”

Immunofluorescence of nephrin, ACE2 and ADAM17 after 8 weeks of treatment with rosiglitazone. by Harshita Chodavarapu (408580)

“…Nephrin expression was significantly decreased in <i>db/db</i> mice. After eight weeks of treatment with rosiglitazone there was a significant increase in nephrin expression compared to untreated <i>db/db</i> mice. …”

Effect of aerosol concentration on post-corona unipolar diffusion charging: Ion density retro-controlled by aerosol space charge versus geometry of ion-aerosol mixing by N. Jidenko (9345164)

“…With crossflow of ions and aerosols, the final mean charge per particle decreases by up to one order of magnitude with increasing aerosol concentration from 10⁹ to 10¹¹ m⁻³. …”

Fibrotic changes in the murine lacrimal glands of cGVHD mice treated with DMSO, valsartan, and PD123319. by Saori Yaguchi (418831)

“…<p>A: Mallory staining of the DMSO, valsartan, and PD23319 lacrimal glands showing that the fibrosis around the medium-sized interlobular ducts was decreased in the valsartan group. …”

DJ-1 knockdown in BV-2 microglia cells enhances LPS-induced death of co-cultured SH-SY5Y neuronal cells. by Chia-Hung Chien (19355)

“…Cell viability of SH-SY5Y was evaluated by using MTT assay (A) and methylene blue assay (B). Note that LPS (300 ng/ml, for 18 hours) reduced viability of neuronal cells, which was further decreased by co-culture with DJ-1-knockdown BV-2 cells. …”

Table_1_Regular Exercise May Restore Certain Age-Related Alterations of Adaptive Immunity and Rebalance Immune Regulation.docx by Gábor Papp (3860476)

“…We enrolled 29 elderly women with sedentary lifestyle (mean age: 67.03 ± 3.74 years) to take part in a 6-week long functional conditioning gymnastic exercise program. …”

Datasheet1_Racial disparities affect the association between gestational urinary phthalate mixtures and infant genital measures.docx by Meghana Varde (17612427)

“…</p>Results<p>We found a stronger association between greater phthalates and decreased anopenile distance among infants born to women who self-identified as Black. …”

NF-κB regulates <i>gTlr9</i> alternative splicing. by Frank Fang-Yao Lee (2210863)

“…In contrast, inhibition of AP-1 under stimulation selectively increased the expression of <i>9B</i> only, thus decreased <i>9A</i>/<i>9B</i> ratio (gray bars in each panel) (<b>2D-F</b>). …”

Inflammatory monocytes (IMs) are directly infected with <i>S</i>. Typhimurium and can present to antigen-specific CD4⁺ T cells. by Nancy Wang (770979)

“…I) CD4⁺ T cells were re-stimulated with decreasing APC to T cell ratio but without further addition of peptides, mean±SEM of three technical replicates are shown for each condition.…”

Table_4_Micronutrient intake from three popular diet patterns in the United States: modeled replacement of foods highest in added sugar and sodium using the National Health and Nut... by Avonti Basak Tukun (17141041)

“…Replacing foods highest in sodium had mixed effects on the mean intake of micronutrients. The intake of most fatsoluble vitamins increased by 1.37–6.53% (particularly vitamin A and D), yet while the intake of some water-soluble vitamins and minerals increased by 0.18–2.64% (particularly vitamin B₂, calcium, and iron) others decreased by 0.56–10.38% (notably vitamin B₃ and B₆, magnesium, sodium, and potassium).…”

Table_5_Micronutrient intake from three popular diet patterns in the United States: modeled replacement of foods highest in added sugar and sodium using the National Health and Nut... by Avonti Basak Tukun (17141041)

“…Replacing foods highest in sodium had mixed effects on the mean intake of micronutrients. The intake of most fatsoluble vitamins increased by 1.37–6.53% (particularly vitamin A and D), yet while the intake of some water-soluble vitamins and minerals increased by 0.18–2.64% (particularly vitamin B₂, calcium, and iron) others decreased by 0.56–10.38% (notably vitamin B₃ and B₆, magnesium, sodium, and potassium).…”

Table_4_Micronutrient intake from three popular diet patterns in the United States: modeled replacement of foods highest in added sugar and sodium using the National Health and Nut... by Avonti Basak Tukun (17141041)

“…Replacing foods highest in sodium had mixed effects on the mean intake of micronutrients. The intake of most fatsoluble vitamins increased by 1.37–6.53% (particularly vitamin A and D), yet while the intake of some water-soluble vitamins and minerals increased by 0.18–2.64% (particularly vitamin B₂, calcium, and iron) others decreased by 0.56–10.38% (notably vitamin B₃ and B₆, magnesium, sodium, and potassium).…”

Table_1_Micronutrient intake from three popular diet patterns in the United States: modeled replacement of foods highest in added sugar and sodium using the National Health and Nut... by Avonti Basak Tukun (17141041)

“…Replacing foods highest in sodium had mixed effects on the mean intake of micronutrients. The intake of most fatsoluble vitamins increased by 1.37–6.53% (particularly vitamin A and D), yet while the intake of some water-soluble vitamins and minerals increased by 0.18–2.64% (particularly vitamin B₂, calcium, and iron) others decreased by 0.56–10.38% (notably vitamin B₃ and B₆, magnesium, sodium, and potassium).…”

DataSheet_1_Preterm Birth Is Associated With Immune Dysregulation Which Persists in Infants Exposed to Histologic Chorioamnionitis.docx by Gemma Sullivan (11340801)

“…Pro-inflammatory proteins IL-6, MCP-1 and CRP were elevated in the cord blood of preterm infants whilst BDNF, C3, C9, IL-18, MMP-9 and RANTES were decreased, compared to infants born at term. In preterm infants, exposure to HCA was associated with elevations in 8 immune proteins on postnatal day 5 (BDNF, C3, C5a, C9, IL-8, MCP-1, MIP-1β and MMP-9) when compared to preterm infants who were not exposed.…”

Table_7_Micronutrient intake from three popular diet patterns in the United States: modeled replacement of foods highest in added sugar and sodium using the National Health and Nut... by Avonti Basak Tukun (17141041)

“…Replacing foods highest in sodium had mixed effects on the mean intake of micronutrients. The intake of most fatsoluble vitamins increased by 1.37–6.53% (particularly vitamin A and D), yet while the intake of some water-soluble vitamins and minerals increased by 0.18–2.64% (particularly vitamin B₂, calcium, and iron) others decreased by 0.56–10.38% (notably vitamin B₃ and B₆, magnesium, sodium, and potassium).…”

Table_8_Micronutrient intake from three popular diet patterns in the United States: modeled replacement of foods highest in added sugar and sodium using the National Health and Nut... by Avonti Basak Tukun (17141041)

“…Replacing foods highest in sodium had mixed effects on the mean intake of micronutrients. The intake of most fatsoluble vitamins increased by 1.37–6.53% (particularly vitamin A and D), yet while the intake of some water-soluble vitamins and minerals increased by 0.18–2.64% (particularly vitamin B₂, calcium, and iron) others decreased by 0.56–10.38% (notably vitamin B₃ and B₆, magnesium, sodium, and potassium).…”

Table_6_Micronutrient intake from three popular diet patterns in the United States: modeled replacement of foods highest in added sugar and sodium using the National Health and Nut... by Avonti Basak Tukun (17141041)

“…Replacing foods highest in sodium had mixed effects on the mean intake of micronutrients. The intake of most fatsoluble vitamins increased by 1.37–6.53% (particularly vitamin A and D), yet while the intake of some water-soluble vitamins and minerals increased by 0.18–2.64% (particularly vitamin B₂, calcium, and iron) others decreased by 0.56–10.38% (notably vitamin B₃ and B₆, magnesium, sodium, and potassium).…”