Search alternatives:
market decrease » marked increase (Expand Search), market release (Expand Search), markedly decreased (Expand Search)
marked decrease » marked increase (Expand Search)
b larger » _ larger (Expand Search), b large (Expand Search), _ large (Expand Search)
market decrease » marked increase (Expand Search), market release (Expand Search), markedly decreased (Expand Search)
marked decrease » marked increase (Expand Search)
b larger » _ larger (Expand Search), b large (Expand Search), _ large (Expand Search)
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<b>Nest mass in forest tits </b><b><i>Paridae</i></b><b> </b><b>increases with elevation and decreasing body mass, promoting reproductive success</b>
Published 2025“…We found that nest mass increased by ~ 60% along the elevational gradient, but the effect of canopy openness on nest mass was not significant, while nest mass decreased along the ranked species from the smallest <i>Periparus ater</i> to the medium-sized <i>Cyanistes caeruleus</i> and the largest <i>Parus major</i>. …”
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Group-level narrow- and broad-band spectral changes after hemispherotomy reveal a marked EEG slowing of the isolated cortex, robust across patients.
Published 2025“…This decrease was larger in the disconnected than in the contralateral cortex. …”
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Loss of ECRG4 expression decreases neutrophil mobilization from bone marrow reserves.
Published 2024Subjects: -
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Biases in larger populations.
Published 2025“…<p>(<b>A</b>) Maximum absolute bias vs the number of neurons in the population for the Bayesian decoder. …”
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Stata code and data zip file.
Published 2024“…The study also highlights a reduction in the consumption of organ meats, fruits, and vegetables, resulting in decreased daily iron and folate intakes. …”
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Comoros nutrients composition table.
Published 2024“…The study also highlights a reduction in the consumption of organ meats, fruits, and vegetables, resulting in decreased daily iron and folate intakes. …”
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Methodological approach: General scheme.
Published 2024“…The study also highlights a reduction in the consumption of organ meats, fruits, and vegetables, resulting in decreased daily iron and folate intakes. …”
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