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Showing 201 - 220 results of 267 for search '(( a ((mean decrease) OR (peter decrease)) ) OR ( i ((largest decrease) OR (larger decrease)) ))', query time: 0.18s Refine Results
  1. 201

    Food behavior changes during the covid-19 pandemic: Statistical analysis of consumer survey data from bosnia and herzegovina by Ben Hassen, Tarek

    Published 2021
    “…Addition-ally, the pandemic improved the awareness of Bosnians towards food with a decrease in food waste. Regarding diets, Bosnians tried to have healthier diets during the pandemic. …”
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  2. 202

    Is It Time We Changed How We Measure Length of Stay for Hip and Knee Arthroplasty? by McCulloch, Robert

    Published 2017
    “…Patient length of stay (LOS) for lower limb arthroplasty is a frequently quoted outcome measure. However, the use of mean values in days is prone to being skewed by outliers. …”
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  3. 203

    Enhancing oil removal from water using ferric oxide nanoparticles doped carbon nanotubes adsorbents by Fard, Ahmad Kayvani

    Published 2016
    “…The loading of Fe2O3 nanoparticles on the negative surface of CNT decreases the negative sign and magnitude of the zeta potential by overcoming the repulsive effects of the electrical double layers to allow the finely sized oil droplets to form larger droplets through coalescence. …”
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  4. 204

    Low electro-synthesis potentials improve permselectivity of polymerized natural phenols in biosensor applications by Monti, Patrizia

    Published 2017
    “…Polymers were obtained by means of constant potential amperometry, instead of cyclic voltammetry, in order to achieve multiple polymerizations, hence decreasing the time of realization and variability. …”
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  5. 205

    Location privacy preservation in secure crowdsourcing-based cooperative spectrum sensing by Zina, Chkirbene

    Published 2016
    “…Spectrum sensing is one of the most essential components of cognitive radio since it detects whether the spectrum is available or not. …”
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  6. 206
  7. 207

    Spatial, temporal, and demographic patterns in prevalence of chewing tobacco use in 204 countries and territories, 1990-2019: A systematic analysis from the Global Burden of Diseas... by Kendrick, Parkes J

    Published 2021
    “…Although global age-standardised prevalence of smoking tobacco use decreased significantly between 1990 and 2019 (annualised rate of change: –1·21% [–1·26 to –1·16]), similar progress was not observed for chewing tobacco (0·46% [0·13 to 0·79]). …”
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  8. 208

    Prediction of biogas production from chemically treated co-digested agricultural waste using artificial neural network by Almomani F.

    Published 2020
    “…An ANN model consists of three layers, 15 neutrons and 260 epochs accurately predict the CMP with 99.1% of data within ±10% deviation of the mean experimental value. The developed model can be used to forecast the CMP as a function of operating temperature, the substrate composition, and chemical dose, and can be used for scaling-up and cost analysis purposes.…”
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  9. 209

    Estimating and decomposing changes in the White–Black homeownership gap from 2005 to 2011 by Seah, Kiat Ying

    Published 2015
    “…In fact, we find that the gap decreased for households that were the least likely to own and remained unchanged for households that were the most likely to own, and that Black households with around a 50% probability of homeownership were especially vulnerable to the crisis. …”
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  10. 210
  11. 211

    Phytoplankton size changes and diversity loss in the southwestern Mediterranean Sea in relation to long-term hydrographic variability by Ramírez-Romero, Eduardo

    Published 2020
    “…These findings warn of a potential decline of trophic efficiency and lesser food web stability resulting from mean size reduction and the diversity loss.…”
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  12. 212

    The Impact of COVID-19 on Physical (In)Activity Behavior in 10 Arab Countries by Al Sabbah, Haleama

    Published 2022
    “…Insufficient physical activity is considered a strong risk factor associated with non-communicable diseases. …”
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  13. 213

    Consumption of some food groups is associated with the risk of cardiovascular disease among Jordanians by Tayyem, Reema

    Published 2020
    “…This study aimed at investigating the associations between food groups and risk of cardiovascular disease among Jordanians. A case control study was conducted using convenient sampling method with a total of 400 participants who underwent coronary angiography. …”
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  14. 214

    Fluid-Structure-Acoustic coupling analysis for external laminar and turbulent fluid flows by Tohid, Adibi

    Published 2023
    “…The results indicate that the transmission loss is 27% more at the elastic plate’s highest position. By decreasing the length of the elastic plate by 50%, the mean transmission loss is reduced by 9%. …”
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  15. 215

    Quercetin Loaded Silica and Gold - Coated Silica Nanoparticles: Characterization, Evaluation and Comparison of Their in vitro Characteristics by Areen M., Khattabi

    Published 2023
    “…The mean particle size increased after coating and QC loading with a polydispersity index (PDI) between (∼ 0.2 - 0.6) and negative zeta potential (-13 to - 15 mV). …”
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  16. 216

    Assessment of climate change pattern in the Pauri Garhwal of the Western Himalayan Region: based on climate parameters and perceptions of forest-dependent communities by Jha, Shashidhar Kumar

    Published 2020
    “…Percentage cloud cover showed an increase, of approximately 3%, while diurnal temperature displayed decreasing trends. Rainfall in the district showed a decreasing trend, with more than 50% of years 1985–2015 receiving less rainfall than the annual average. …”
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  17. 217

    Magnesium Intake and Sleep Disorder Symptoms: Findings from the Jiangsu Nutrition Study of Chinese Adults at Five-Year Follow-Up. by Cao, Yingting

    Published 2018
    “…At follow-up in 2007, sleep disorder symptoms, including daytime falling asleep, sleepiness and snoring at night, were gathered using a sleep questionnaire. (3) Results: The mean intake of magnesium was 332.5 mg/day. …”
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  18. 218

    Exploring Beyond Numeric Weight Loss: The Metabolic Effects of Semaglutide. by Sara, Sokary

    Published 2025
    “…Also, it enhanced glycemic control, as evidenced by significant reductions in hemoglobin A1C (HbA1c) with the 0.5 mg and 1.0 mg doses. From a baseline range of 8.1–8.7%, 0.5mg dose lowered HbA1c by 1.2–1.5%, while the 1.0 mg dose reduced it by 1.4–1.8%. …”
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  19. 219

    Hydropriming with moringa leaf extract mitigates salt stress in wheat seedlings by Ahmed, Talaat

    Published 2021
    “…Salinity is the major constraint that decreases the yield and production of crops. Wheat has a significant value in agricultural food commodities. …”
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  20. 220

    Modeling the influence of daily temperature and precipitation extreme indices on vegetation dynamics in Katsina State using statistical downscaling model (SDM) by Mohammad, Hadi Ahmad

    Published 2023
    “…All the scenarios present increasing minimum and maximum temperatures and decreasing precipitation, except for RCP8.5, which predicted a more adverse trend. …”
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