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decrease » decreased (Expand Search), increase (Expand Search)
Showing 281 - 297 results of 297 for search '(( a ((steel decrease) OR (linear decrease)) ) OR ( a ((larger decrease) OR (greater decrease)) ))', query time: 0.16s Refine Results
  1. 281

    Investigating the utilization of healthcare services to manage respiratory tract infections (RTIs) among Qatari patients attended selected primary healthcare centers in Qatar by Islam, Nazmul

    Published 2018
    “…We have found no difference in the month-to-month rates of RTI-related GP visits (per 1000 total visits) over the study period (non-significant decreasing trend). However, there was a significant decreasing trend in the monthly rates of antibiotics consumption and an increasing trend in the tests/investigations done but there was no clear increasing or decreasing trend in the monthly rates of other medications use. …”
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  2. 282

    Mobility Competitiveness and Security: Expatriate Perspectives from Qatar by Ewers, Michael Christopher

    Published 2018
    “…Data and Methods: Therefore, SESRI conducted a nationally representative of middle- and high-income expatriates (with a basic salary of greater than 4000 QR per month) to examine the mobility of expatriates currently living in Qatar and the conditions under which they may leave the country. …”
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  3. 283
  4. 284

    Bryophyte cover and richness decline after 18 years of experimental warming in alpine Sweden. by Alatalo, Juha M

    Published 2020
    “…Experimental warming with open-top chambers (OTCs) was applied for 18 years to a mesic meadow and a dry heath alpine plant community. …”
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  5. 285

    MACHINE LEARNING TECHNIQUES FOR MOTOR GEAR FAULT DETECTION AND DIAGNOSIS by HIJAWI,ULA MUTASIM

    Published 2022
    “…ML-based techniques for facility condition monitoring are investigated and presented in a comparative analysis. Using convolutional layers, network parameters are greatly decreased in Convolutional Neural Networks (CNNs) by local connectivity and exchanging weights, which comprise a group of kernels with a limited receptive area, unlike a typical neural network with a complete connection through each node. …”
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  6. 286

    Shiitake Culinary-Medicinal Mushroom, Lentinus edodes (Agaricomycetes), Supplementation Alters Gut Microbiome and Corrects Dyslipidemia in Rats. by Anwar, Haseeb

    Published 2019
    “…Wistar rats were offered a chow maintenance diet (CMD; CON group) or the same CMD ration with cholesterol (1.5% w/w) and cholic acid (0.5% w/w) added to induce hypercholesterolemia (day 1 to day 24). …”
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  7. 287

    Soluble ACE2 and Angiotensin II levels Modulated in Hypertensive COVID-19 Patients treated with different Antihypertension Drugs by Yalcin, Huseyin C.

    Published 2021
    “…Hypertension is a major risk factor and common comorbidity among severe Coronavirus Disease 2019 (COVID-19) patients. …”
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  8. 288

    Monovalent Anion Interaction on the Electron Flow of Photosystem II in Soyabean Cells by El Shintinawy, Fatma [فاطمة على الشنتناوي]

    Published 1994
    “…Increasing the incubation time up to 3 hours decreased the restoration to 43%. Thus, exposing the cells to N2 gas in the absence of the inhibitory anions caused an irreversible damage of photosystem II reflected by the linear electron transport from H2O to DMQ. …”
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  9. 289

    Trends and levels of the global, regional, and national burden of appendicitis between 1990 and 2021: findings from the Global Burden of Disease Study 2021 by Letourneau, Ian D

    Published 2024
    “…Although the global age-standardised incidence rate of appendicitis has steadily decreased between 1990 and 2021, almost half of GBD regions saw an increase of greater than 10% in their age-standardised incidence rates. …”
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  10. 290

    Trends and levels of the global, regional, and national burden of appendicitis between 1990 and 2021: findings from the Global Burden of Disease Study 2021 by Letourneau, Ian D

    Published 2024
    “…Although the global age-standardised incidence rate of appendicitis has steadily decreased between 1990 and 2021, almost half of GBD regions saw an increase of greater than 10% in their age-standardised incidence rates. …”
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  11. 291
  12. 292

    Effect of the length of silicon nano-dot/wire on band gap by Hassan, Walid M.I.

    Published 2014
    “…We will report on the role of the length of silicon nanowire (SNW) in determining the band gap of a structure. We find that the band gap decreases with SNW length for the same diameter and approaches the band gap for an ideal infinitely long SNW. …”
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  13. 293

    Heat Transfer Attributes of Gold–Silver–Blood Hybrid Nanomaterial Flow in an EMHD Peristaltic Channel with Activation Energy by Souayeh, Basma

    Published 2022
    “…The equations governing this motion were simplified under the approximations of a low Reynolds number (LRN), a long wavelength (LWL) and Debye–Hückel linearization (DHL). …”
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  14. 294

    Combined influence of temperature and flow rate of feeds on the performance of forward osmosis by Hawari, Alaa H.

    Published 2016
    “…It was also found that when increasing the draw solution (DS) temperature from 20 °C to 26 °C the flux increased linearly and then started decreasing when temperature increased over 26 °C due to the development of a temperature gradient. …”
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  15. 295
  16. 296

    Effect of surfactant and electron treatment on the electrical and thermal conductivity as well as thermal and mechanical properties of ehylene vinyl acetate/expanded graphite compo... by Sefadi, Jeremia Shale

    Published 2015
    “…The thermal conductivity linearly increased with EG content, and this increase was more pronounced in the case of SDS-EG, but decreased after EB irradiation. …”
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  17. 297

    Bromate reduction by ultraviolet light irradiation using medium pressure lamp by Bensalah, Nasr

    Published 2013
    “…Increasing the UV light intensity resulted in the increase of the rate of bromate destruction. The kobs increased linearly with increasing light intensity. A UV dose of 1000 mJ/cm2 was sufficient to reduce the bromate concentration to less than 10 μg/L within 10 min. …”
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