(Pro)renin receptor abundance. by Sophie Constantin Lütken (689916)

“…Immunoblot was reacted with a specific antibody against anti-(P)RR revealing a single band at ~ 42 kDa (<i>A-E</i>). …”

Type 1_A angiotensin II receptor abundance. by Sophie Constantin Lütken (689916)

“…(<i>A</i> and <i>B</i>) Analysis revealed significantly decreased AT1R expression in HF and L-HF vs. …”

Aβ and 22C11 agonist decreased cholesterol uptake whereas the sAPP-derived peptide and SM-ϕ stimulated increased cholesterol uptake by Caco-2 cells. by Kendra L. Puig (334788)

Gsα subunit abundance. by Sophie Constantin Lütken (689916)

Loss of ECRG4 impairs early neutrophil recruitment but not the local cutaneous cytokine response to infection. by Katie D. Pool (20141584)

ECRG4 regulates neutrophils migration to chemoattractants. by Katie D. Pool (20141584)

Analysis of the immunoprecipitated proteins and co-immunoprecipitation of PfCullin-2 with PfRbx1. by Zeba Rizvi (18071564)

Subjects:

Treatment with SEFA-6179 in mice receiving a high carbohydrate diet (HCD) with intravenous saline or SOLE decreases lipid metabolites involved in lipotoxicity including diacylglyce... by Bennet S. Cho (6944669)

The <i>Trypanosoma brucei</i> SNF2 ATPase complex exhibits characteristics of a SWR1 complex. by Tim Vellmer (12837414)

ECRG4 and adhesion molecule expression in diabetic patients. by Katie D. Pool (20141584)

There is decreased fluorescence from the <i>in planta</i> interaction between sYFPn-2b and sYFPc-AGO1 in the presence of the cucumber mosaic virus 1a protein. by Lewis G. Watt (9728094)

Results of inter-observer reliability tests (prevalence-adjusted bias-adjusted kappa: PABAK) for the assessment of skin injuries in laying hens on farm and at the slaughter line us... by Lisa Jung (13264758)

Results of peptide toxicity of each diet. by Fatima Dikhanbayeva (11501962)

“…<p>Values are given as mean ± SD for a total of 50 animals. Control group (I) - 0.295 nm, Curd mass (II)– 0.122 nm, Curd mass with flaxseed flour (III)– 0.113 nm, curd mass with celery root powder (IV) - 0.114 nm, Curd mass with bee bread (V)– 0.127 nm. …”

P<i>_TET</i>-driven OE of 20 genes results in decreased or increased growth rate. A. Impact of OE on the growth rates of 257 OE strains. by Murielle Chauvel (132263)

“…Genes in orange correspond to those whose OE decreased growth with a fold equal to 2. Data are mean and SD of 3 experiments. …”

Data_Sheet_1_Low molecular weight heparin decreases mortality and major complication rates in moderately severe and severe acute pancreatitis–a systematic review and meta-analysis.... by Cristina Patoni (16619856)

“…Randomized controlled trials (RCTs) and observational studies that reported the differences in the outcomes of AP for patients receiving anticoagulants (intervention group) in addition to the standard of care (SOC), compared to patients managed by SOC alone (control group), were eligible. A random-effects model was used to calculate the pooled odds ratios (OR) and mean differences (MD) with the corresponding 95%-confidence intervals (CI). …”

Decreasing rates of disorganised attachment in infants and young children, who are at risk of developing, or who already have disorganised attachment. A systematic review and meta-... by Barry Wright (313307)

Fig 1 - by Kazuya Yokota (3622070)

The results of assay of blood serum biochemical parameters after experiment. by Fatima Dikhanbayeva (11501962)

“…*Values are given as mean ± SD for a total of 50 animals. p<0, 05 versus mice fed regular diet.…”

Comparison (<i>P</i> values) between the raw and enzymatically pre-digested test substrates (↑ increase or ↓ decrease when compared to the microbial fermentation of the raw test su... by Nadine Paßlack (1806478)

“…<p>Comparison (<i>P</i> values) between the raw and enzymatically pre-digested test substrates (↑ increase or ↓ decrease when compared to the microbial fermentation of the raw test substrate; → no difference between the microbial fermentation of the raw and enzymatically pre-digested test substrate), for means see Tables <a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0262536#pone.0262536.t004" target="_blank">4</a> and <a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0262536#pone.0262536.t005" target="_blank">5</a>.…”

Composition and properties of the LNCs. by Celia R. A. Mouzouvi (4347937)