Cardamonin decreased the content of free fatty acids and the activity of CPT-1. by Peiguang Niu (17044532)

Cardamonin decreased the expression of lipogenic proteins. by Peiguang Niu (17044532)

The decreased permeability caused by phospholipid content in the membrane could drive the emergence of other functions in the protocells. by Wentao Ma (326530)

Cardamonin decreased the protein expression of lipogenic proteins. by Peiguang Niu (17044532)

Cells lacking Cbf11 and/or Mga2 display nutrient-responsive decrease in lipid droplet (LD) content. by Anna Marešová (14375187)

The introduction of mutualisms into assembled communities increases their connectance and complexity while decreasing their richness. by Gui Araujo (22170819)

“…Parameter values: interaction strengths were drawn from a half-normal distribution of zero mean and a standard deviation of 0.2, and strength for consumers was made no larger than the strength for resources. …”

Cardamonin induced apoptosis and decreased the MMP of ovarian cancer cells. by Peiguang Niu (17044532)

Disrupting the PI3K complex decreases the antiviral activity of autophagy. by Ruonan Zhang (358761)

Cardamonin decreased the protein level of Raptor and suppressed lipogenesis and CPT-1. by Peiguang Niu (17044532)

MAP3K1, MAPK11, and PPP2R1A knockdown decreased ECM internalisation. by Montserrat Llanses Martinez (17797522)

Table 1_Effect of decreased suspended sediment content on chlorophyll-a in Dongting Lake, China.docx by Le Zhang (88249)

“…<p>Global damming of rivers strongly impacts the transport and characteristic of sediment, resulting in a significant reduction in the suspended sediment content (SSC) flowing into the downstream. …”

Chlorophyll a content (A), Chlorophyll b content (B), total Chlorophyll content(C), and Chlorophyll ratio (D) of M. stenopetala leaves under the effect of different PEG concentrati... by Nadia Khater (22553166)

Subjects:

Soluble sugar content in the stem (A), Soluble sugar content in the root (B), Amino acids content in the stem (C), Amino acids content in the root (D), and proline concentration (E... by Nadia Khater (22553166)

Subjects:

Extensive lipid accumulation and proteins loss explains the decreased sinking velocity in starving <i>Phaeodactylum tricornutum.</i> by Yanqi Wu (489316)

Phenotypic shift associated with the establishment of tetraploids of <i>A</i>. <i>arenosa</i> and <i>A</i>. <i>lyrata</i> in the form of a decrease in the level of DNA endoreduplic... by Magdalena Bohutínská (9743042)

RipAF1 interferes with the activity of NbFNR and decreases the ATP accumulation. by Lihaitian Wang (22530602)

Total thiamin content (log; nmol gC^-1) in phytoplankton, zooplankton, planktivorous fish, piscivorous fish and omnivorous fish (drawings modified from [52]). by Samuel Hylander (331771)

Subjects:

The relative contribution of geographic position, climate conditions (mean annual air temperature, precipitation and radiation), soil conditions (mean soil organic carbon, total ni... by Guangyu Zhang (146127)

Trends of growth stability index (A), mean productivity index (B), stress tolerance index (C), and harmonic mean (D). by Nadia Khater (22553166)

Subjects:

Means for STEM competence for pre- and post-test. by Esther Kim (2996622)

“…After the Challenge, participants increased in awareness of global issues, and engagement with others, but also showed a small but significant decrease in respect for people from other cultural backgrounds. …”