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701
The Effect of Experimental Recuperative and Appetitive Post-lunch Nap Opportunities, With or Without Caffeine, on Mood and Reaction Time in Highly Trained Athletes
Published 2021“…After PSD, POMS score decreased after CAF (p < 0.001; d = 2.38; Δ% = 66.97) and CAF+N20 (p < 0.001; d = 1.68; Δ% = 46.68). …”
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702
BARRIERS AND DRIVERS OF GREEN BUILDING DEVELOPMENT IN QATAR
Published 2024“…Using a questionnaire survey, the opinions of experts were used to evaluate the identified factors (that is, drivers and barriers) on a Likert 5-point scale. Relative importance of GB drivers and barriers in the Qatari context is determined as a result of Structural Equation Modelling (SEM) analysis. …”
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703
Enhanced quality factor of polyvinyl formal (PVF) based nanocomposites filled with zinc oxide and carbon black nanoparticles for wireless sensing applications
Published 2019“…The incorporation of ZnO at 10% decreases Q-factor to 36.1. Incorporation of CBNP at 5% and ZnO at 5% further reduces the Q-factor to 13.7. …”
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704
Characterization of polysulfone/diisopropylamine 1-alkyl-3-methylimidazolium ionic liquid membranes: high pressure gas separation applications
Published 2020“…TGA showed that pure PSF is a highly thermostable polymer, of which the 5% weight loss temperature is above 150 C. …”
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705
Effect of sintering temperature of NBT–6BT lead-free ceramics on the structural, ferroelectric and piezoelectric properties
Published 2022“…The lead-free Na 0.5 Bi 0.5 0.94 Ba 0.06 TiO 3 (NBT-6BT) ceramics was fabricated at various sintering temperatures using a conventional solid-state reaction method. …”
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706
Tobacco control in the Eastern Mediterranean region: implementation progress and persisting challenges
Published 2022“…Tobacco use is the leading cause of preventable mortality worldwide, projected to claim 1 billion lives in the twenty-first century.1 Tobacco prevalence rates are expected to decrease across all the WHO regions by 2025 as a result of tobacco control efforts. …”
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707
Investigation of Indoor Thermal Perceptions and Comfort Temperature in Educational Spaces in Qatar
Published 2023“…The predicted mean vote (PMV) was significantly inaccurate up to three scale points and in 86.4% cases PMV mis-predicted by half a scale point or more. …”
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708
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709
SGLT-2 inhibitors associated euglycemic and hyperglycemic DKA in a multicentric cohort
Published 2021“…Infection was the only risk factor with a significant point estimate between the two groups, being more common in hDKA patients (p-value 0.006, RR 2.53, 95% CI 1.07–5.98). …”
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710
The Cellular Interplay Between CD44 and Na+/H+ Exchanger1 in Cardiac Remodeling
Published 2018“…Conclusion: ANG II, a well-established stimulator of NHE-1, is able stimulate the CD44s in NHCF-V cell lysates. Similarly, a trend towards increase of solCD44 expression was demonstrated in NHCF-V CM when treated with ANG II. …”
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711
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712
Evacuated tube heat pipe solar collector for Encontech engine-driven reverse osmosis solar desalination
Published 2020“…Both energetic and exergetic efficiencies exhibit upper values at A co/A abs ratio up to 1. Further increment in this ratio up to 3 resulted in a decrease in the efficiency of the ETHPSC.…”
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713
Comparison of fosfomycin against fluoroquinolones for transrectal prostate biopsy prophylaxis: an individual patient-data meta-analysis
Published 2018“…Purpose: Rectal culture screening for fluoroquinolone (FQ)-resistant Enterobacteriaceae before transrectal ultrasound guided prostate (TRUSPB) biopsy and targeted antibiotic prophylaxis (TAP) may decrease post-TRUSPB infection rates compared to empiric (EAP) regimens. …”
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714
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715
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716
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718
Semi-continuous anaerobic digestion of the organic fraction of municipal solid waste: digester performance and microbial population dynamics
Published 2022“…Three organic loading rates (OLRs) were tested throughout the anaerobic process (1.36, 2.5 and 3.5 g VS/L.d). The achieved results showed that biogas yield decreased with the increase of OLR. …”
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719
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720
Nutritional quality and health risk of pepper fruit as affected by magnesium fertilization.
Published 2020“…As a result, Mg fertilization decreased the comprehensive nutrition level of pepper by 16.6%. …”
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