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point decrease » point increase (Expand Search)
nn decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
d decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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39941
S1 Data -
Published 2023“…<div><p>Introduction</p><p>In Brazil, data show an important decrease in morbi-mortality of high-risk surgical patients over a 10-year high. …”
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39942
Heatmaps from relative expression of miRNAs, using as a metric the euclidean distance calculated between each PC bag and storage periods for hierarchical cluster construction.
Published 2015“…In all these 100 PC bags used for the validation of miRNAs (miR-127 and miR-320a), there was a similarity in groups of the 4th, 5th and 7th periods of storage, showing down-regulated profiles that can be related with the biological function of these miRNAs to storage cell damage.…”
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39943
Image_1_A GMC Oxidoreductase GmcA Is Required for Symbiotic Nitrogen Fixation in Rhizobium leguminosarum bv. viciae.TIF
Published 2020“…The mutation in gmcA did not affect the growth of R. leguminosarum, but it displayed decreased antioxidative capacity at H<sub>2</sub>O<sub>2</sub> conditions higher than 5 mM. …”
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39944
Image_1_A GMC Oxidoreductase GmcA Is Required for Symbiotic Nitrogen Fixation in Rhizobium leguminosarum bv. viciae.TIF
Published 2021“…The mutation in gmcA did not affect the growth of R. leguminosarum, but it displayed decreased antioxidative capacity at H<sub>2</sub>O<sub>2</sub> conditions higher than 5 mM. …”
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39945
Image_2_A GMC Oxidoreductase GmcA Is Required for Symbiotic Nitrogen Fixation in Rhizobium leguminosarum bv. viciae.TIF
Published 2021“…The mutation in gmcA did not affect the growth of R. leguminosarum, but it displayed decreased antioxidative capacity at H<sub>2</sub>O<sub>2</sub> conditions higher than 5 mM. …”
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39946
Image_2_A GMC Oxidoreductase GmcA Is Required for Symbiotic Nitrogen Fixation in Rhizobium leguminosarum bv. viciae.TIF
Published 2020“…The mutation in gmcA did not affect the growth of R. leguminosarum, but it displayed decreased antioxidative capacity at H<sub>2</sub>O<sub>2</sub> conditions higher than 5 mM. …”
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39947
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39948
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39949
Image_4_From Factory to Field: Effects of a Novel Soil Amendment Derived From Cheese Production on Wheat and Corn Production.JPEG
Published 2020“…Four weeks after broadcast application in the wheat trial, we observed a significant increase in soil moisture and microbial biomass in the 5–15 cm-depth and a decrease in soil nitrate at both soil depths and across rates, relative to unamended plots (p < 0.1). …”
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39950
Image_7_From Factory to Field: Effects of a Novel Soil Amendment Derived From Cheese Production on Wheat and Corn Production.JPEG
Published 2020“…Four weeks after broadcast application in the wheat trial, we observed a significant increase in soil moisture and microbial biomass in the 5–15 cm-depth and a decrease in soil nitrate at both soil depths and across rates, relative to unamended plots (p < 0.1). …”
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39951
Image_2_From Factory to Field: Effects of a Novel Soil Amendment Derived From Cheese Production on Wheat and Corn Production.JPEG
Published 2020“…Four weeks after broadcast application in the wheat trial, we observed a significant increase in soil moisture and microbial biomass in the 5–15 cm-depth and a decrease in soil nitrate at both soil depths and across rates, relative to unamended plots (p < 0.1). …”
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39952
Image_1_From Factory to Field: Effects of a Novel Soil Amendment Derived From Cheese Production on Wheat and Corn Production.JPEG
Published 2020“…Four weeks after broadcast application in the wheat trial, we observed a significant increase in soil moisture and microbial biomass in the 5–15 cm-depth and a decrease in soil nitrate at both soil depths and across rates, relative to unamended plots (p < 0.1). …”
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39953
Image_8_From Factory to Field: Effects of a Novel Soil Amendment Derived From Cheese Production on Wheat and Corn Production.JPEG
Published 2020“…Four weeks after broadcast application in the wheat trial, we observed a significant increase in soil moisture and microbial biomass in the 5–15 cm-depth and a decrease in soil nitrate at both soil depths and across rates, relative to unamended plots (p < 0.1). …”
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39954
Image_6_From Factory to Field: Effects of a Novel Soil Amendment Derived From Cheese Production on Wheat and Corn Production.JPEG
Published 2020“…Four weeks after broadcast application in the wheat trial, we observed a significant increase in soil moisture and microbial biomass in the 5–15 cm-depth and a decrease in soil nitrate at both soil depths and across rates, relative to unamended plots (p < 0.1). …”
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39955
Image_3_From Factory to Field: Effects of a Novel Soil Amendment Derived From Cheese Production on Wheat and Corn Production.JPEG
Published 2020“…Four weeks after broadcast application in the wheat trial, we observed a significant increase in soil moisture and microbial biomass in the 5–15 cm-depth and a decrease in soil nitrate at both soil depths and across rates, relative to unamended plots (p < 0.1). …”
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39956
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39957
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39958
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39959
Effect of the five fractions obtained by HPLC-DAD of the organic phase of the 37°C culture filtrate at 1/2 h
Published 2011“…</p><p></p> Only F3 (20–30 min) showed a significant increase in transepithelial potential differences (Vt) and a decrease, albeit not significant, in transepithelial resistance (Rt). *: significant difference compared with HNEC culture medium with DMSO as controls (p < 0.05).…”
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39960