يعرض 321 - 340 نتائج من 641 نتيجة بحث عن '(( a e decrease ) OR ( 100 ((ng decrease) OR (((nn decrease) OR (a decrease)))) ))', وقت الاستعلام: 0.28s تنقيح النتائج
  1. 321

    Evacuation under flooded conditions: Experimental investigation of the influence of water depth on walking behaviors حسب Dias, Charitha

    منشور في 2021
    "…Three floodwater levels, i.e., 0.08 m, 0.43 m, and 0.90 m were considered to represent ankle, knee, and waist heights, respectively. …"
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  2. 322

    Correlation of multiple time-scale and uncertainty modelling for renewable energy-load profiles in wind powered system حسب Mehrjerdi H.

    منشور في 2019
    "…But they increase the simulation time about 100, 200, and 300%, respectively. As a result, 15-min time-scale is considered as the best case because it keeps both simulation time and model accuracy on the acceptable level. …"
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  3. 323
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    Facile Electrochemical Synthesis of Highly Efficient Copper-Cobalt Oxide Nanostructures for Oxygen Evolution Reactions حسب Nath, Narayan Chandra Deb

    منشور في 2020
    "…An optimized nanopetal structure of CuxCo3-xO4 (x = 0.95, annealed at 200 °C) shows a considerably high Faradaic efficiency (∼93%) with a remarkably low overpotential (∼230 mV) at a benchmark current density (J) of 10 mA cm-2; at the same J in an alkaline solution (1 M KOH) for OER, it also exhibits high durability (up to 100 h). …"
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  5. 325

    AMPK Activation Attenuates Albumin-induced Alterations in Renal Tubular Cells In Vitro حسب Allouch, Soumaya

    منشور في 2016
    "…In contrast, metformin co-treatment restored the levels of phosphorylated AMPK, and suppressed activation of AKT and P70S6K in NRK-52E cells exposed to albumin. Notably, metformin also prevented albumin-induced EMT; this was marked by a 50% decrease in a-SMA and a 60% increase in E-cadherin expression. …"
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    Biomolecular alterations in acute traumatic brain injury (TBI) using Fourier transform infrared (FTIR) imaging spectroscopy حسب Rakib, Fazle

    منشور في 2021
    "…Reduction in lipid acyl chains (-CH2) associated with an increase in methyl (-CH3) and unsaturated lipids olefin = CH concentrations is observed. Furthermore, there is a decrease in the lipid order (disorder), which leads to an increase in acyl chain fluidity in injured rats. …"
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  16. 336

    High temperature thermal stability of innovative nanostructured thin coatings for advanced tooling حسب Cabibbo, Marcello

    منشور في 2014
    "…The main problem with steel, isthat itexhibits a relatively low hardness (below 10 GPa) which strongly decreases upon annealing above about 600 K.Thus, the majority of modern tools are nowadays coated with hard coatings that increase the hardness, decrease the coefficient of friction and protect the tools against oxidation. …"
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  17. 337

    Specific Bioactive Compounds from Ginger, Tea, and Apple Prevent Diabetes-Related Cataract Via Inhibition of Aldose Reducatse حسب Ahmedna, Mohamed

    منشور في 2016
    "…Results show that cell viability decreased to 93 ± 3%, 83 ± 6%, 65 ± 4% and 39 ± 3% at 10, 25, 50 and 100 mM of glucose on day 1 with further drastic decrease in cell viability to 73 ± 5%, 61 ± 3%, 35 ± 2%, and 11 ± 6%, respectively, on day 4 compared to the untreated cell. …"
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  18. 338

    Wastewater remediation using coal fly ash nanocomposites حسب Nadeem, Nimra

    منشور في 2020
    "…The rapid contamination of and drastic decrease in clean water sources have forced researchers towards the development and implementation of highly efficient wastewater treatment (WWT) technologies. …"
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  19. 339

    Fabrication and characterization of flexible ruthenium oxide-loaded polyaniline/poly(vinyl alcohol) nanofibers حسب Chamakh, M.

    منشور في 2020
    "…The tests revealed the decrease of electrical resistivity and activation energy with increasing RuO2 concentration for the as-prepared samples, while the annealed samples showed lower activation energy values of ~0.1 eV with increasing the concentration of RuO2. …"
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  20. 340

    Effects of soaking, acidity and temperature on cadmium and lead removal from rice حسب Al-Naimi M.

    منشور في 2020
    "…Results showed that few samples have shown lead concentrations above the maximum limit set by the World Health Organization (WHO) and the UN Food and Agriculture Organization (FAO) of 0.2 mg/kg, whereas, all cadmium concentrations were below the limit of 0.4 mg/kg. A decrease in lead and cadmium concentrations were observed with increasing time of soaking. …"
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