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nn decrease » _ decrease (Expand Search)
e decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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361
Molecular and Structural Changes in Induced-Brain Stroke Tissue Using FTIR Imaging Spectroscopy, Scanning Electron and Atomic Force Microscopy
Published 2016“…The infrared spectrum images showed a decrease in the lipid content of the white matter associated with the induced stroke brain sections. …”
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362
The Mechanical and Thermal Response of Shape Memory Alloy-Reinforced Aluminum Nanocomposites
Published 2019“…YS], damping capacity (Q-1) and damping loss rate (L) was observed, with a concurrent decrease in the values of failure strain (?…”
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363
Gaining or losing team ball possession: The dynamics of momentum perception and strategic choice in football coaches
Published 2019“…The match scenario was manipulated so that the coach was exposed to either a positive momentum sequence (i.e., ascending scenario of TBP) or a negative momentum sequence (i.e., descending scenario of TBP). …”
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364
Thermal characterization of phase change materials based on linear low-density polyethylene, paraffin wax and expanded graphite
Published 2016“…A similar decrease in sensible heat with increased loading of EG was observed for PCMs containing 50 wt.% of EG. …”
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365
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368
Performance assessment of inductive power transfer for railway applications
Published 2015“…The practical implementation has been conducted at a rated voltage of 100V DC at 50kHz and input power of 80W. …”
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369
Mechanical properties of gamma irradiated TiO2NPs/MWCNTs/LDPE hybrid nanocomposites
Published 2020“…Furthermore, the % of the total elongation at break is decreased after incorporating MWCNTs. The % of the total elongation at break after exposure to a dosage of 25 kGy was reduced as a result of chain scissions and molecular weight decrease. …”
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370
Enhanced quality factor of polyvinyl formal (PVF) based nanocomposites filled with zinc oxide and carbon black nanoparticles for wireless sensing applications
Published 2019“…Quality factor was measured as a function of temperature (50 – 150°C) and wide range of frequency from 50 Hz - 20 MHz. …”
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371
The Structure of the Free Volume in Poly(styrene-co-acrylonitrile) from Positron Lifetime and Pressure Volume Temperature (PVT) Experiments
Published 2004“…The mean hole volume, vh, varies in PS between 105 Å3 (27 °C) and 220 Å3 (190 °C), and shows a systematic decrease with increasing AN content, at Tg from 121 Å3 for PS to 102 (±2) Å3 for SAN50. …”
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372
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373
Relationship between fat distribution, iron status, and hepcidin in Qatari obese adults
Published 2019“…We noted a decrease in ferritin, Hemoglobin, serum iron and RBC with an increase in % fat. …”
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374
Heat powered water pump for reverse osmosis desalination
Published 2016“…A substantial improvement of the economics of the reverse osmosis processes is expected due to the use of renewable energy, considerable decrease of capital cost, increased energy conversion efficiency and reduced maintenance cost.…”
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375
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377
Vertical zonation and functional diversity of fish assemblages revealed by ROV videos at oil platforms in The Gulf
Published 2017“…Several trends were uncovered in the vertical distribution of the fish community; most species were observed between 20 and 50 m depth and fish abundance decreased towards the bottom, with the highest abundances recorded in the upper layers, i.e. down to 40 m depth. …”
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378
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379
ENDOTHELIAL NITRIC OXIDE ACTIVITY & BIOAVAILABILITY DURING OBESITY CONDITIONS
Published 2017“…Levels of plasma ADMA increased and serum nitrite concentrations were reduced in the CAF-OB group while the CAF-WR group had a decrease in plasma ADMA levels and an increase in serum nitrite concentrations. …”
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380
Phenolic contents-based assessment of therapeutic potential of Syzygium cumini leaves extract
Published 2019“…The DPPH assay demonstrated a higher antioxidant potential (IC-50 value of 133 μg/ml), which was comparable to the IC-50 of ascorbic acid (122.4 μg/ml). …”
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