nsP4-C483Y or Q192L mutations decrease sensitivity to 4′-FlU. by Peiqi Yin (6533747)

The linearly decreasing convergence factor a. by Junhao Wei (6816803)

Penalty conversions yield large practical decreases, but robustness and generalizability of result are limited by data quality and sample selection. by Ryan J. Treves (13527735)

Expression of lipid biosynthetic genes is decreased with polyamine depletion. by Yazmin E. Cruz-Pulido (20285238)

Subjects:

Lens profiles as Ez (orange lines) force was increased and Az and Pz (green lines) forces were decreased. by Ronald A. Schachar (16674576)

Effective contact rate over time for the different modelling scenarios considered: fixed, continuously increasing, continuously decreasing and with a step-decrease. by Joshua Looker (21390948)

“…<p>Effective contact rate over time for the different modelling scenarios considered: fixed, continuously increasing, continuously decreasing and with a step-decrease.</p>…”

Results of Multiple Linear Regression. by Benjamin S. Killen (22766029)

Subjects:

Increase in physical activity (100 step, 500 steps or 1000 steps) after the challenge according to decrease in screen time < or ≥60 minutes. by Annaëlle Le Steunf (19838110)

“…<p>Increase in physical activity (100 step, 500 steps or 1000 steps) after the challenge according to decrease in screen time < or ≥60 minutes.…”

Disturbance of coherent behaviour leads to a decrease in information transfer. by Hannah Zoller (19688084)

Includes a file with the results on step parameters. by Sanne Ettema (18786312)

Subjects:

Why does task performance decrease with burst length? by Swathi Anil (17382903)

“…<p>Explanation of why accuracy decreases for methods that do not use temporal information (<i>LF</i>, <i>NLF</i>) as <i>k</i> increases. …”

BST2 overexpression decreased RSV multiplication. by Katherine Marougka (13015146)

Baseline patient characteristics. by Oscar F. C. van den Bosch (22184246)

Subjects:

Decrease in Total Cholesterol level based on Salt Intake. by Giti Azim (20940548)

“…<p>Level of total cholesterol decreasing based on salt intake.</p>…”

Decrease in Blood Glucose level based on Education Level. by Giti Azim (20940548)

“…<p>Level of total cholesterol decreasing based on salt intake.</p>…”

Results from linear regression analysis for δ¹³C or δ¹⁵N and collection date. by Nathan D. McTigue (10706460)

Subjects:

Linear regressions of consumer stable carbon and nitrogen isotope values and collection date. by Nathan D. McTigue (10706460)

Subjects:

Includes a file with results on electromyography. by Sanne Ettema (18786312)

Subjects:

ECoG timescales decrease during spatial attention. by Isabel Raposo (21615517)

“…Bottom: timescales significantly decrease during covert attention relative to the attend-out condition (two locations: <i>p</i> = 0.0244; four locations: <i>p</i> < 0.0001; mean ± SEM; whiskers indicate maximum and minimum; dots correspond to individual electrodes). …”

In the first 15 days of pod fill high temperature over 30∘C decreased marketable yield for both seasons. by Miranda Y. Mortlock (20855564)

“…<p>In the first 15 days of pod fill high temperature over 30∘C decreased marketable yield for both seasons.</p>…”