Enhanced performance of nano-sized SiC reinforced Al metal matrix nanocomposites synthesized through microwave sintering and hot extrusion techniques by Reddy, M. Penchal

“…In the present study, nano-sized SiC (0, 0.3, 0.5, 1.0 and 1.5 vol%) reinforced aluminum (Al) metal matrix composites were fabricated by microwave sintering and hot extrusion techniques. …”
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Local supersaturation and the growth of protective scales during CO2 corrosion of steel: Effect of pH and solution flow by Sk, Mobbassar Hassan

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Morphology and property changes in PLA/PHBV blends as function of blend composition by Kanda G.S.

“…Both the tensile strength and Young?s modulus decreased with increasing PHBV content for the sequence of blends, and both parameters exhibited maximum values for 10?…”
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Thymus vulgaris (Thyme) inhibits proliferation, adhesion, migration, and invasion of human colorectal cancer cells by Al-Menhali, Afnan

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Experimental determination and computational fluid dynamics predictions of pressure loss in close-coupled elbows (RP-1682) by Salehi, Mohammad

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Conjugated Linoleic Acid (CLA) co-treatment alleviates antidiabetic drug, rosiglitazone associated deterioration of bone remodeling by Ibrahim, Khadega

“…Diabetes mellitus (DM) is a chronic metabolic disease characterized by hyperglycemia due to decreased insulin secretion, defective action or both. …”
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Exploring Beyond Numeric Weight Loss: The Metabolic Effects of Semaglutide. by Sara, Sokary

“…Also, it enhanced glycemic control, as evidenced by significant reductions in hemoglobin A1C (HbA1c) with the 0.5 mg and 1.0 mg doses. From a baseline range of 8.1–8.7%, 0.5mg dose lowered HbA1c by 1.2–1.5%, while the 1.0 mg dose reduced it by 1.4–1.8%. …”
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Estimating the age-dependent changes in carbon stocks of Scots pine (Pinus sylvestris L.) stands in Turkey by Lee, Jongyeol

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Modal analysis of spur gears for varied teeth root cracks characteristics: finite element analysis (FEA) simulations by Syam, Thaer

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P-value driven methods were underpowered to detect publication bias: analysis of Cochrane review meta-analyses by Furuya-Kanamori, Luis

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Variations in the temperature sensitivity of spring leaf phenology from 1978 to 2014 in Mudanjiang, China by Dai J.

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Salinity inhibits seed germination of perennial halophytes Limonium stocksii and Suaeda fruticosa by reducing water uptake and ascorbate dependent antioxidant system by Hameed, Abdul

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Adaptive Network Coding over Cognitive Relay Networks by Chun, Young Jin

“…Having a small set size increases the probability of having relay cooperation, which comes at the expense of some loss in coding gain, whereas using a large encoding set size decreases the probability of having relay cooperation, but achieves some network coding gains. …”
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Developing sustainable draw solute for forward osmosis process using poly(amidoamine) dendrimer coated magnetic nanoparticles by Hassanein, Amani

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Frugal innovation for sustainable rural development by Mokter, Hossain

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How to govern the non-cooperative amateur drones? by He D.

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The influence of oxygen, partial vacuum, temperature, relative humidity combined with gamma radiation on the mosquito, Culex pipiens complex l. I. Effect of exposure to temperature... by Hafez, Mahmood [محمود حافظ]

“…The results revealed that a temperature of 10°C was the most effective temperature on pupal mortality of Culex pipiens complex L. followed by 32°C then 20 and 26°C. …”
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Novel, selective EPO receptor ligands lacking erythropoietic activity reduce infarct size in acute myocardial infarction in rats by Kiss, K.

“…In study 4, AF43136 at 10 mg/kg decreased infarct size, similarly to the positive control CsA compared to the appropriate vehicle (39.4 ± 5.9% vs. 58.1 ± 5.4% and 45.9 ± 2.4% vs. 63.8 ± 4.1%, p < 0.05, respectively). …”
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Impact of outdated CSI on the secrecy performance of dual-hop networks using cooperative jamming by Mallat, Walid

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Association Between Sleep Duration, Food Consumption Patterns and Obesity Among Adolescents in Qatar by Mohammed, Sara

“…Multiple regression analysis revealed that as the WC and BMI increased, consumption of healthy eating pattern decreased by 25% and 10 % respectively (p<0.001) Conclusion: Lack of sufficient sleep and decreased consumption of healthy foods have an association with increased risk of being obese among adolescents…”
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