Data_Sheet_1_Relationship Between Dairy Products Intake and Risk of Endometriosis: A Systematic Review and Dose-Response Meta-Analysis.docx by Xiangying Qi (9989599)

“…Total dairy intake was inversely associated with the risk of endometriosis, and the risk of endometriosis tended to decrease with a decrease in the risk of endometriosis when dairy products intake was over 21 servings/week (RR 0.87, 95% CI 0.76–1.00; p_{non−linearity} = 0.04). …”

A purification strategy employing secNluc-FLAG fusion proteins and anti-FLAG magnetic beads for optimizing the application of secNluc reporter system. by JingZhe Li (5166095)

“…Because of the extensive dilution multiple, Logarithmic calculation was employed in order to decrease the drift degree of data. In (B) to (J), the data shown are the means ± standard errors of three independent experiments.…”

Supplementary Material for: Diagnosis Accuracy of Transcutaneous Bilirubinometry in Very Preterm Newborns by Rubio A. (2916437)

“…Diagnostic performance was similar among babies with or without phototherapy. TcB sensitivity decreased over time from 100% (93.9-100.0) to 50% (1.3-98.7). …”

Fig 5 - by Irene D. Alabia (9191801)

Development of value-added polyethylene grades with extended service lifetime: Weathering resistant flame retarded materials for outdoor applications by Porfyris, A. D.

“…Subsequently, the compounds were subjected to separate artificial UV and heat aging at 100 C for 1500 h; the formulations showed good flame retardance, even after prolonged artificial weathering, but there was an observable, although acceptable, decrease in the mechanical properties. …”
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Characterization of Metarhizium majus partitivirus 1 (MmPV1). by Ping Wang (42415)

Table_1_Ruminal inocula with distinct fermentation profiles differentially affect the in vitro fermentation pattern of a commercial algal blend.DOCX by Cátia S. C. Mota (18135703)

“…First, four late-lactation Holstein cows were fed four forage-based diets varying only in the proportions of basal forage (100% corn silage, 70% corn silage and 30% haylage, 30% corn silage and 70% haylage, and 100% haylage) in a 4 × 4 Latin square design with the last square omitted. …”

Table_1_Spatial accessibility analysis of green space from a health-benefit perspective: Implications for healthy urban development.XLSX by Xiangrui Wei (14249591)

“…Our results show that (1) every street area has a different form of UPGS construction, and most of these spaces are of poor quality; (2) municipal-level parks are significantly more accessible than district-level parks, community-level parks, or neighborhood-level parks; (3) the overall distribution of accessibility is generally characterized by a decreasing trend along both sides of the river, with poor overall accessibility; and (4) 243 residential districts are located in high-demand–low-supply areas that need improving. …”

Data_Sheet_1_Effect of garlic extract on weight loss and gut microbiota composition in obese women: A double-blind randomized controlled trial.xlsx by Fateme Ettehad-Marvasti (14000610)

“…Allium and placebo caused a 1.7% and 2.7% decrease in BMI from the baseline values, respectively (P < 0.01). …”

Influences of different fracture characteristics on the production temperature. by Hanbo Cui (21485713)

Influences of different fracture characteristics on the average reservoir subsidence. by Hanbo Cui (21485713)

Influences of different fracture characteristics on the average reservoir temperature. by Hanbo Cui (21485713)

Influences of different fracture characteristics on the maximum in situ stress in the reservoir. by Hanbo Cui (21485713)

Influences of different fracture characteristics on the heat extraction efficiency. by Hanbo Cui (21485713)

Influences of different fracture characteristics on the production flow. by Hanbo Cui (21485713)

Influences of different fracture characteristics on the displacement field in the target area. by Hanbo Cui (21485713)

Influences of different fracture characteristics on the average in situ stress in the reservoir. by Hanbo Cui (21485713)

Influences of different fracture characteristics on the temperature field in the target area. by Hanbo Cui (21485713)

Influences of different fracture characteristics on the maximum reservoir subsidence. by Hanbo Cui (21485713)

Influences of different fracture characteristics on the maximum reservoir temperature. by Hanbo Cui (21485713)