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Showing 18,941 - 18,960 results of 31,792 for search '(( a step decrease ) OR ( 50 ((((ng decrease) OR (mean decrease))) OR (a decrease)) ))', query time: 1.02s Refine Results
  1. 18941
    Table_6_Protein nonadditive expression and solubility contribute to heterosis in Arabidopsis hybrids and allotetraploids.xlsx

    Table_6_Protein nonadditive expression and solubility contribute to heterosis in Arabidopsis hybrids and allotetraploids.xlsx by Viviana June (8636007)

    Published 2023
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  2. 18942
    HS induces an increase in the NAD<sup>+</sup>/NADH ratio.

    HS induces an increase in the NAD<sup>+</sup>/NADH ratio. by Rachel Raynes (287870)

    Published 2013
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  3. 18943
    Effect of DBS on operant responding for sucrose.

    Effect of DBS on operant responding for sucrose. by Geoffrey van der Plasse (329727)

    Published 2013
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  4. 18944
    Data from The impact of human disturbances on the regeneration layer of tropical rainforests

    Data from The impact of human disturbances on the regeneration layer of tropical rainforests by Ricard Arasa-Gisbert (20308659)

    Published 2024
    “…The Hedges’ g index estimates the standardized mean difference and variance between a control and treatment sites and can be used in studies with a small sample size (Gurevitch & Hedges, 1999). …”
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  5. 18945
    Real-time RT-PCR quantification of the transcripts of <i>Rac1</i>, <i>Cdc42</i>, <i>Chm1</i>, <i>Nox1</i>, and <i>Nox2</i> in different <i>Magnaporthe grisea</i> mutants.

    Real-time RT-PCR quantification of the transcripts of <i>Rac1</i>, <i>Cdc42</i>, <i>Chm1</i>, <i>Nox1</i>, and <i>Nox2</i> in different <i>Magnaporthe grisea</i> mutants. by Jisheng Chen (375955)

    Published 2013
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  6. 18946
    Table1_Impact of the Purification Process on the Spray-Drying Performances of the Three Families of Lipopeptide Biosurfactant Produced by Bacillus subtilis.pdf

    Table1_Impact of the Purification Process on the Spray-Drying Performances of the Three Families of Lipopeptide Biosurfactant Produced by Bacillus subtilis.pdf by Antoine Vassaux (10889790)

    Published 2021
    “…The already implemented processes mainly end with a critical drying step, which is currently achieved by freeze-drying. …”
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  7. 18947
    Image_4_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.PNG

    Image_4_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.PNG by Jan Moestedt (8955323)

    Published 2020
    “…Overall methane yield increased (by 12%) in two-stage compared with single-stage digestion when using food waste, but decreased when food waste was co-digested with thin stillage (50:50 on VS basis). …”
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  8. 18948
    Image_5_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.TIFF

    Image_5_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.TIFF by Jan Moestedt (8955323)

    Published 2020
    “…Overall methane yield increased (by 12%) in two-stage compared with single-stage digestion when using food waste, but decreased when food waste was co-digested with thin stillage (50:50 on VS basis). …”
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  9. 18949
    Image_3_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.PNG

    Image_3_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.PNG by Jan Moestedt (8955323)

    Published 2020
    “…Overall methane yield increased (by 12%) in two-stage compared with single-stage digestion when using food waste, but decreased when food waste was co-digested with thin stillage (50:50 on VS basis). …”
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  10. 18950
    Image_7_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.JPEG

    Image_7_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.JPEG by Jan Moestedt (8955323)

    Published 2020
    “…Overall methane yield increased (by 12%) in two-stage compared with single-stage digestion when using food waste, but decreased when food waste was co-digested with thin stillage (50:50 on VS basis). …”
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  11. 18951
    Image_8_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.JPEG

    Image_8_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.JPEG by Jan Moestedt (8955323)

    Published 2020
    “…Overall methane yield increased (by 12%) in two-stage compared with single-stage digestion when using food waste, but decreased when food waste was co-digested with thin stillage (50:50 on VS basis). …”
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  12. 18952
    Image_2_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.TIFF

    Image_2_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.TIFF by Jan Moestedt (8955323)

    Published 2020
    “…Overall methane yield increased (by 12%) in two-stage compared with single-stage digestion when using food waste, but decreased when food waste was co-digested with thin stillage (50:50 on VS basis). …”
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  13. 18953
    Image_1_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.TIFF

    Image_1_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.TIFF by Jan Moestedt (8955323)

    Published 2020
    “…Overall methane yield increased (by 12%) in two-stage compared with single-stage digestion when using food waste, but decreased when food waste was co-digested with thin stillage (50:50 on VS basis). …”
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  14. 18954
    Image_6_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.TIFF

    Image_6_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.TIFF by Jan Moestedt (8955323)

    Published 2020
    “…Overall methane yield increased (by 12%) in two-stage compared with single-stage digestion when using food waste, but decreased when food waste was co-digested with thin stillage (50:50 on VS basis). …”
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  15. 18955
    Table_2_Variation of Soil Microbial Community and Sterilization to Fusarium oxysporum f. sp. niveum Play Roles in Slightly Acidic Electrolyzed Water-Alleviated Watermelon Continuous Cropping Obstacle.DOC

    Table_2_Variation of Soil Microbial Community and Sterilization to Fusarium oxysporum f. sp. niveum Play Roles in Slightly Acidic Electrolyzed Water-Alleviated Watermelon Continuou... by Xue Wu (317735)

    Published 2022
    “…Besides, the enrichment level of Fusarium oxysporum f. sp. niveum (FON) was remarkably downregulated by 50.2% at 14 days of SAEW treatment, which could decrease the incidence of Fusarium wilt disease. …”
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  16. 18956
    Image_3_Variation of Soil Microbial Community and Sterilization to Fusarium oxysporum f. sp. niveum Play Roles in Slightly Acidic Electrolyzed Water-Alleviated Watermelon Continuous Cropping Obstacle.JPEG

    Image_3_Variation of Soil Microbial Community and Sterilization to Fusarium oxysporum f. sp. niveum Play Roles in Slightly Acidic Electrolyzed Water-Alleviated Watermelon Continuou... by Xue Wu (317735)

    Published 2022
    “…Besides, the enrichment level of Fusarium oxysporum f. sp. niveum (FON) was remarkably downregulated by 50.2% at 14 days of SAEW treatment, which could decrease the incidence of Fusarium wilt disease. …”
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  17. 18957
    Table_3_Variation of Soil Microbial Community and Sterilization to Fusarium oxysporum f. sp. niveum Play Roles in Slightly Acidic Electrolyzed Water-Alleviated Watermelon Continuous Cropping Obstacle.DOC

    Table_3_Variation of Soil Microbial Community and Sterilization to Fusarium oxysporum f. sp. niveum Play Roles in Slightly Acidic Electrolyzed Water-Alleviated Watermelon Continuou... by Xue Wu (317735)

    Published 2022
    “…Besides, the enrichment level of Fusarium oxysporum f. sp. niveum (FON) was remarkably downregulated by 50.2% at 14 days of SAEW treatment, which could decrease the incidence of Fusarium wilt disease. …”
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  18. 18958
    Image_2_Variation of Soil Microbial Community and Sterilization to Fusarium oxysporum f. sp. niveum Play Roles in Slightly Acidic Electrolyzed Water-Alleviated Watermelon Continuous Cropping Obstacle.JPEG

    Image_2_Variation of Soil Microbial Community and Sterilization to Fusarium oxysporum f. sp. niveum Play Roles in Slightly Acidic Electrolyzed Water-Alleviated Watermelon Continuou... by Xue Wu (317735)

    Published 2022
    “…Besides, the enrichment level of Fusarium oxysporum f. sp. niveum (FON) was remarkably downregulated by 50.2% at 14 days of SAEW treatment, which could decrease the incidence of Fusarium wilt disease. …”
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  19. 18959
    Image_5_Variation of Soil Microbial Community and Sterilization to Fusarium oxysporum f. sp. niveum Play Roles in Slightly Acidic Electrolyzed Water-Alleviated Watermelon Continuous Cropping Obstacle.JPEG

    Image_5_Variation of Soil Microbial Community and Sterilization to Fusarium oxysporum f. sp. niveum Play Roles in Slightly Acidic Electrolyzed Water-Alleviated Watermelon Continuou... by Xue Wu (317735)

    Published 2022
    “…Besides, the enrichment level of Fusarium oxysporum f. sp. niveum (FON) was remarkably downregulated by 50.2% at 14 days of SAEW treatment, which could decrease the incidence of Fusarium wilt disease. …”
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  20. 18960
    Image_1_Variation of Soil Microbial Community and Sterilization to Fusarium oxysporum f. sp. niveum Play Roles in Slightly Acidic Electrolyzed Water-Alleviated Watermelon Continuous Cropping Obstacle.JPEG

    Image_1_Variation of Soil Microbial Community and Sterilization to Fusarium oxysporum f. sp. niveum Play Roles in Slightly Acidic Electrolyzed Water-Alleviated Watermelon Continuou... by Xue Wu (317735)

    Published 2022
    “…Besides, the enrichment level of Fusarium oxysporum f. sp. niveum (FON) was remarkably downregulated by 50.2% at 14 days of SAEW treatment, which could decrease the incidence of Fusarium wilt disease. …”
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    Saved in:

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