Showing 19,401 - 19,420 results of 32,076 for search '(( a step decrease ) OR ( 50 ((((ng decrease) OR (we decrease))) OR (a decrease)) ))', query time: 1.09s Refine Results
  1. 19401
  2. 19402

    Loss of OPCs starts during the first postnatal week in the corpus callosum after genetic ablation of <i>C1ql1</i>-expressing OPCs. by Shayan Moghimyfiroozabad (19066182)

    Published 2024
    “…PDGFRa<sup>pos</sup> (yellow arrowhead) and PDGFRa<sup>neg</sup> (white arrowhead) GFP<sup>pos</sup> cells are identified in the CC-center, CC-lateral, and the cortex. Scale bars = 50 μm. Quantification of GFP<sup>pos</sup> (green) and PDGFRa<sup>pos</sup> GFP<sup>pos</sup> (magenta) cells shows a decrease in the density of OPCs in CC-lateral, but not in CC-center or in the cortex of <i>C1ql1</i><sup><i>Cre</i></sup><i>; Sox10</i><sup><i>DTA</i></sup> mice compared to controls. …”
  3. 19403

    MGBG inhibited sOPN levels and gene expression in cultured human monocytes. by Xia Jin (170912)

    Published 2018
    “…<p>1 day cultured monocytes were collected for total RNA extraction and iOPN expression, and culture supernatants for OPN ELISA; quantitative real-time PCR was performed for OPN gene expression. iOPN expression was measured by flow cytometry. MGBG decreased OPN gene expression and sOPN level in a dose-dependent manner. …”
  4. 19404
  5. 19405
  6. 19406

    CtBP1 and c-Myc upregulate β-catenin and are markers of tumor progression in colorectal carcinomas. by Taranjit S. Gujral (250748)

    Published 2010
    “…After 48 hours, the cells were serum-starved for 24 hours and stimulated with 200 ng/mL Wnt3a for 12 hours. Transcript levels were measured by qPCR. …”
  7. 19407

    Table1_Impact of the Purification Process on the Spray-Drying Performances of the Three Families of Lipopeptide Biosurfactant Produced by Bacillus subtilis.pdf by Antoine Vassaux (10889790)

    Published 2021
    “…The already implemented processes mainly end with a critical drying step, which is currently achieved by freeze-drying. …”
  8. 19408

    Functional characterization of sEpoR. by Eliyahu V. Khankin (367092)

    Published 2013
    “…Representative western blot showing total phospho-Stat-5 and Stat-5 in the presence of erythropoietin 5000 mU/ml and varying concentrations of recombinant sEpoR-Fc (50 -5000 ng/ml). Phospho-Stat-5 decreases with increasing recombinant sEpoR. …”
  9. 19409

    Image_4_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.PNG by Jan Moestedt (8955323)

    Published 2020
    “…Overall methane yield increased (by 12%) in two-stage compared with single-stage digestion when using food waste, but decreased when food waste was co-digested with thin stillage (50:50 on VS basis). …”
  10. 19410

    Image_5_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.TIFF by Jan Moestedt (8955323)

    Published 2020
    “…Overall methane yield increased (by 12%) in two-stage compared with single-stage digestion when using food waste, but decreased when food waste was co-digested with thin stillage (50:50 on VS basis). …”
  11. 19411

    Image_3_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.PNG by Jan Moestedt (8955323)

    Published 2020
    “…Overall methane yield increased (by 12%) in two-stage compared with single-stage digestion when using food waste, but decreased when food waste was co-digested with thin stillage (50:50 on VS basis). …”
  12. 19412

    Image_7_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.JPEG by Jan Moestedt (8955323)

    Published 2020
    “…Overall methane yield increased (by 12%) in two-stage compared with single-stage digestion when using food waste, but decreased when food waste was co-digested with thin stillage (50:50 on VS basis). …”
  13. 19413

    Image_8_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.JPEG by Jan Moestedt (8955323)

    Published 2020
    “…Overall methane yield increased (by 12%) in two-stage compared with single-stage digestion when using food waste, but decreased when food waste was co-digested with thin stillage (50:50 on VS basis). …”
  14. 19414

    Image_2_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.TIFF by Jan Moestedt (8955323)

    Published 2020
    “…Overall methane yield increased (by 12%) in two-stage compared with single-stage digestion when using food waste, but decreased when food waste was co-digested with thin stillage (50:50 on VS basis). …”
  15. 19415

    Image_1_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.TIFF by Jan Moestedt (8955323)

    Published 2020
    “…Overall methane yield increased (by 12%) in two-stage compared with single-stage digestion when using food waste, but decreased when food waste was co-digested with thin stillage (50:50 on VS basis). …”
  16. 19416

    Image_6_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.TIFF by Jan Moestedt (8955323)

    Published 2020
    “…Overall methane yield increased (by 12%) in two-stage compared with single-stage digestion when using food waste, but decreased when food waste was co-digested with thin stillage (50:50 on VS basis). …”
  17. 19417

    Table_2_Variation of Soil Microbial Community and Sterilization to Fusarium oxysporum f. sp. niveum Play Roles in Slightly Acidic Electrolyzed Water-Alleviated Watermelon Continuou... by Xue Wu (317735)

    Published 2022
    “…Besides, the enrichment level of Fusarium oxysporum f. sp. niveum (FON) was remarkably downregulated by 50.2% at 14 days of SAEW treatment, which could decrease the incidence of Fusarium wilt disease. …”
  18. 19418

    Image_3_Variation of Soil Microbial Community and Sterilization to Fusarium oxysporum f. sp. niveum Play Roles in Slightly Acidic Electrolyzed Water-Alleviated Watermelon Continuou... by Xue Wu (317735)

    Published 2022
    “…Besides, the enrichment level of Fusarium oxysporum f. sp. niveum (FON) was remarkably downregulated by 50.2% at 14 days of SAEW treatment, which could decrease the incidence of Fusarium wilt disease. …”
  19. 19419

    Table_3_Variation of Soil Microbial Community and Sterilization to Fusarium oxysporum f. sp. niveum Play Roles in Slightly Acidic Electrolyzed Water-Alleviated Watermelon Continuou... by Xue Wu (317735)

    Published 2022
    “…Besides, the enrichment level of Fusarium oxysporum f. sp. niveum (FON) was remarkably downregulated by 50.2% at 14 days of SAEW treatment, which could decrease the incidence of Fusarium wilt disease. …”
  20. 19420

    Image_2_Variation of Soil Microbial Community and Sterilization to Fusarium oxysporum f. sp. niveum Play Roles in Slightly Acidic Electrolyzed Water-Alleviated Watermelon Continuou... by Xue Wu (317735)

    Published 2022
    “…Besides, the enrichment level of Fusarium oxysporum f. sp. niveum (FON) was remarkably downregulated by 50.2% at 14 days of SAEW treatment, which could decrease the incidence of Fusarium wilt disease. …”