Showing 1,021 - 1,040 results of 1,777 for search '(( a we decrease ) OR ( 10 ((((ng decrease) OR (nn decrease))) OR (a decrease)) ))', query time: 0.18s Refine Results
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    Changes in plant composition and diversity in an alpine heath and meadow after 18 years of experimental warming by Alatalo, Juha M.

    Published 2021
    “…Using open-top chambers, we analysed effects of long-term passive experimental warming on a heath and a meadow. …”
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  5. 1025

    EFFECT OF ENDOPLASMIC RETICULUM STRESS MEDIATED BY HYPERGLYCEMIA ON BARRIER FUNCTION IN RETINAL CELLS by Saif, Atiya Ramadan

    Published 2016
    “…The expression of Adhesion proteins (ICAM-1 and E-selectin) were increased in hyperglycemia and decreased expression with PBA. Conclusion: Our results suggest that hyperglycemia may activate ER stress that could play a role in the angiogenesis in the diabetic retinopathy.…”
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  6. 1026

    Acidity's Impact on Yield, Morphological Structure, and Surface Functionalities of Polyaniline Synthesised via Oxidative Polymerisation by Ahmat, Dounia Ousmane

    Published 2023
    “…The findings revealed that reducing the medium pH from 2.35 (in distilled water) to 0.80 (in 10 M HCl) resulted in a colour change from light brownish to dark green, indicating the formation of emeraldine PANI. …”
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  7. 1027

    Short-term greenhouse emission lowering effect of biochars from solid organic municipal wastes by Rehrah D.

    Published 2018
    “…Two biochars produced from mixed materials at 300–500 °C for 2 h and used at 0.5–1% application rate performed the best in enhancing soil fertility parameters. A significant decrease in CO2 emission was observed in vials with soil–biochar mixtures, especially for biochars produced at 500 °C compared the corresponding raw materials which exhibited an exponential increase in the CO2 emission. …”
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  8. 1028

    Changes in air quality during the first-level response to the COVID-19 pandemic in Shanghai Municipality, China by Bai, Yang

    Published 2020
    “…The most frequently reported negative impact is a deterioration in urban air quality. In this study, we performed a comprehensive assessment of the effects of the city lockdown policy in response to Covid-19 on air quality in Shanghai Municipality, China, and sought to identify a balance point between human activities and improving air quality. …”
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    Utilization of Emergency Services by Children with Asthma in Qatar by Arafah, Dima

    Published 2022
    “…Background: Asthma is a leading chronic disease in children worldwide, which if left untreated or poorly controlled, can lead to altered lung function and poor quality of life. 1 Early detection and improved control of asthma are recommended to decrease utilization of emergency services and hospitalizations. …”
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    Computational model to analyze and characterize the functional mutations of NOD2 protein causing inflammatory disorder - Blau syndrome. by Thirumal Kumar, D

    Published 2020
    “…Additionally, W490L was also found to be conserved, with a ConSurf score of 7. Therefore, we further performed homology modeling to determine the 3D structure of native NOD2 and the W490L mutant. …”
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  18. 1038
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    Estimating the age-dependent changes in carbon stocks of Scots pine (Pinus sylvestris L.) stands in Turkey by Lee, Jongyeol

    Published 2016
    “…Although Scots pine (Pinus sylvestris L.) is a main species in Turkey, studies on such changes are still lacking. • Aims We aimed to estimate the changes in carbon stocks, with stand age, of Scots pine stands in Turkey using field work data and a forest carbon model (FBDC model). • Methods Biomass and dead organic matter carbon stocks were investigated to adjust the forest carbon model and to verify the model estimates. …”
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  20. 1040

    Outdoor scale-up of Leptolyngbya sp.: Effect of light intensity and inoculum volume on photoinhibition and -oxidation by Schipper, Kira

    Published 2021
    “…Indoor, the strain was capable of growing at light intensities of up to 5600 µmol photons/m2/s, at inoculation densities as low as 0.1 g/L (10% inoculation volume vol/vol). Levels of chlorophyll and phycocyanin showed a significant decrease within the first 24 h, indicating some level of photooxidation, however, both were able to recover within 72 h. …”
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