Showing 106,801 - 106,820 results of 152,650 for search '(( a we decrease ) OR ( 5 ((step decrease) OR (((mean decrease) OR (a decrease)))) ))', query time: 2.26s Refine Results
  1. 106801

    Contribution of the Resting-State Functional Connectivity of the Contralesional Primary Sensorimotor Cortex to Motor Recovery after Subcortical Stroke by Huijuan Xu (442471)

    Published 2014
    “…Thirteen patients who had experienced subcortical stroke underwent a series of resting-state fMRI and clinical assessments over a period of 1 year at 5 time points, i.e., within the first week, at 2 weeks, 1 month, 3 months, and 1 year after stroke onset. …”
  2. 106802

    Table4.XLSX by Jing Hou (18672)

    Published 2018
    “…In the present study, G. fascicularis was subjected to heat stress at 32.0 ± 0.5°C in the lab, we found that the density of symbiotic zooxanthellae decreased significantly; meanwhile apparent bleaching and tissue lysing were observed at 10 h and 18 h after heat stress. …”
  3. 106803

    Table_1_Response of Fungal Communities and Co-occurrence Network Patterns to Compost Amendment in Black Soil of Northeast China.docx by Wei Yang (109917)

    Published 2019
    “…Consequently soil fungi strongly influence agroecosystem function, and are conspicuously influenced by agricultural practices. We examined the effects of four compost rates (0, 11.25, 22.5, and 45 Mg ha<sup>−1</sup>) on soil fungal community compositions and network patterns in soybean at seedling, flowering, and mature stage in a field experiment in black soil of Northeast China. …”
  4. 106804

    Data_Sheet_2_Transcriptomic Analysis Reveals the Regulation Mechanism of Sporogenesis in Ulva prolifera.DOCX by Jianan Jiang (12051392)

    Published 2022
    “…The results showed that: (1) Compared with state I, the photosynthetic capacity (F<sub>v</sub>/F<sub>m</sub>, F<sub>v</sub>′/F<sub>m</sub>′, rETR<sub>max</sub>) and chlorophyll content (Chl a, Chl b, carotenoids) were enhanced in state II, whereas it decreased in state III and IV (the spore formation period); (2) a total of 41,058 unigenes were expressed during the spore formation process; (3) compared with state I, the genes related with photosynthesis, terpenoid backbone biosynthesis, and carotenoid biosynthesis were significantly upregulated in states II, III, and IV whereas glycolysis was downregulated in state I; (4) some genes of the transcription factors families, such as the C3H family, may be one of the key factors that regulate genes in the spore formation; (5) 574 of the differentially expressed genes (DEGs) associated with flagella biosynthesis were annotated according to Gene Ontology and Kyoto Encyclopedia of Genes and Genomes Orthology, including 20 unigenes encoding intraflagellar transport proteins (IFTs) which had not been reported in previous transcriptome analysis in U. prolifera. …”
  5. 106805

    Data_Sheet_1_Gut yeast diversity of Helicoverpa armigera (Lepidoptera: Noctuidae) under different dietary conditions.CSV by Man Yu (357808)

    Published 2024
    “…The yeast genera with a total content of more than 5% were Hanseniaspora (36.27%), Moesziomyces (21.47%), Trichosporon (16.20%), Wickerhamomyces (12.96%) and Pichia (6.38%). …”
  6. 106806

    Data_Sheet_1_Transcriptomic Analysis Reveals the Regulation Mechanism of Sporogenesis in Ulva prolifera.xlsx by Jianan Jiang (12051392)

    Published 2022
    “…The results showed that: (1) Compared with state I, the photosynthetic capacity (F<sub>v</sub>/F<sub>m</sub>, F<sub>v</sub>′/F<sub>m</sub>′, rETR<sub>max</sub>) and chlorophyll content (Chl a, Chl b, carotenoids) were enhanced in state II, whereas it decreased in state III and IV (the spore formation period); (2) a total of 41,058 unigenes were expressed during the spore formation process; (3) compared with state I, the genes related with photosynthesis, terpenoid backbone biosynthesis, and carotenoid biosynthesis were significantly upregulated in states II, III, and IV whereas glycolysis was downregulated in state I; (4) some genes of the transcription factors families, such as the C3H family, may be one of the key factors that regulate genes in the spore formation; (5) 574 of the differentially expressed genes (DEGs) associated with flagella biosynthesis were annotated according to Gene Ontology and Kyoto Encyclopedia of Genes and Genomes Orthology, including 20 unigenes encoding intraflagellar transport proteins (IFTs) which had not been reported in previous transcriptome analysis in U. prolifera. …”
  7. 106807

    Data_Sheet_1_The Effects of Virtual Height Exposure on Postural Control and Psychophysiological Stress Are Moderated by Individual Height Intolerance.docx by Diana Bzdúšková (11935286)

    Published 2022
    “…In these individuals, compared with individuals with low fear of heights, the VR height exposure resulted in higher velocity of postural movements as well as decreased low-frequency (<0.5 Hz) and increased high-frequency (>1 Hz) body sway oscillations. …”
  8. 106808

    Table_3_Response of Fungal Communities and Co-occurrence Network Patterns to Compost Amendment in Black Soil of Northeast China.DOCX by Wei Yang (109917)

    Published 2019
    “…Consequently soil fungi strongly influence agroecosystem function, and are conspicuously influenced by agricultural practices. We examined the effects of four compost rates (0, 11.25, 22.5, and 45 Mg ha<sup>−1</sup>) on soil fungal community compositions and network patterns in soybean at seedling, flowering, and mature stage in a field experiment in black soil of Northeast China. …”
  9. 106809

    Table_1_Cell adaptation of the extremophilic red microalga Galdieria sulphuraria to the availability of carbon sources.DOCX by Pablo Perez Saura (13797910)

    Published 2022
    “…We also observed that the pigment content of G. sulphuraria cells decreased during heterotrophic growth compared to photoautotrophic cultivated cells, and that this diminution was more important in the presence of glucose than glycerol: cells were yellowish in the presence of glucose and green in the presence of glycerol. …”
  10. 106810

    Table 1_Effects of quantitative marinating on meat quality, biogenic amines, and flavor compounds in crayfish meat.docx by Kelang Kang (12911015)

    Published 2025
    “…In this study, we used a novel method called quantitative marinating (QM) to reduce industrial waste during crayfish meat processing. …”
  11. 106811

    Table_6_Cell adaptation of the extremophilic red microalga Galdieria sulphuraria to the availability of carbon sources.XLSX by Pablo Perez Saura (13797910)

    Published 2022
    “…We also observed that the pigment content of G. sulphuraria cells decreased during heterotrophic growth compared to photoautotrophic cultivated cells, and that this diminution was more important in the presence of glucose than glycerol: cells were yellowish in the presence of glucose and green in the presence of glycerol. …”
  12. 106812

    Oligos used in this study. by Yanfeng Li (113424)

    Published 2025
    “…<div><p>RNF213 is the first identified susceptibility gene for moyamoya disease, and the encoded protein was recently recognized as a key antimicrobial protein. However, the function of RNF213 in host defense against brain infection remains unclear. …”
  13. 106813

    Image1_Biosensing the Presence of Metal Nanoparticles by Spectrally- and Time-Resolved Endogenous Fluorescence in Water Moss Fontinalis antipyretica.tif by Alzbeta Marcek Chorvatova (10583819)

    Published 2021
    “…The overall red chlorophyll fluorescence intensity with a maximum of 680 nm remained largely unchanged after exposure to Ni and Zn, but was decreased in the presence of Co and completely abolished by Cu. …”
  14. 106814

    Image_1_Response of Fungal Communities and Co-occurrence Network Patterns to Compost Amendment in Black Soil of Northeast China.PNG by Wei Yang (109917)

    Published 2019
    “…Consequently soil fungi strongly influence agroecosystem function, and are conspicuously influenced by agricultural practices. We examined the effects of four compost rates (0, 11.25, 22.5, and 45 Mg ha<sup>−1</sup>) on soil fungal community compositions and network patterns in soybean at seedling, flowering, and mature stage in a field experiment in black soil of Northeast China. …”
  15. 106815

    Data_Sheet_1_Seasonal Photophysiological Performance of Adult Western Baltic Fucus vesiculosus (Phaeophyceae) Under Ocean Warming and Acidification.docx by Angelika Graiff (2589742)

    Published 2021
    “…<p>Shallow coastal marine ecosystems are exposed to intensive warming events in the last decade, threatening keystone macroalgal species such as the bladder wrack (Fucus vesiculosus, Phaeophyceae) in the Baltic Sea. Herein, we experimentally tested in four consecutive benthic mesocosm experiments, if the single and combined impact of elevated seawater temperature (Δ + 5°C) and pCO<sub>2</sub> (1100 ppm) under natural irradiance conditions seasonally affected the photophysiological performance (i.e., oxygen production, in vivo chlorophyll a fluorescence, energy dissipation pathways and chlorophyll concentration) of Baltic Sea Fucus. …”
  16. 106816

    Table_2_Impact of ultraviolet-B radiation on early-season morpho-physiological traits of indica and japonica rice genotypes.docx by Sonal Mathur (7402217)

    Published 2024
    “…Among the root traits, root length decreased by negligible (1%) for indica as compared to japonica (5%), while root crossing and forks showed a maximum decline for japonica (37 and 42%), respectively. …”
  17. 106817

    Table2.XLSX by Jing Hou (18672)

    Published 2018
    “…In the present study, G. fascicularis was subjected to heat stress at 32.0 ± 0.5°C in the lab, we found that the density of symbiotic zooxanthellae decreased significantly; meanwhile apparent bleaching and tissue lysing were observed at 10 h and 18 h after heat stress. …”
  18. 106818

    Table_3_Cell adaptation of the extremophilic red microalga Galdieria sulphuraria to the availability of carbon sources.XLSX by Pablo Perez Saura (13797910)

    Published 2022
    “…We also observed that the pigment content of G. sulphuraria cells decreased during heterotrophic growth compared to photoautotrophic cultivated cells, and that this diminution was more important in the presence of glucose than glycerol: cells were yellowish in the presence of glucose and green in the presence of glycerol. …”
  19. 106819
  20. 106820