Showing 201 - 220 results of 28,910 for search '(( a web decrease ) OR ( 50 ((teer decrease) OR (((nn decrease) OR (a decrease)))) ))', query time: 0.77s Refine Results
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    Chloro Half-Sandwich Osmium(II) Complexes:  Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity by Anna F. A. Peacock (1297842)

    Published 2007
    “…The Os<sup>II</sup> complexes hydrolyze up to 100 times more slowly than their Ru<sup>II</sup> analogues. The p<i>K</i>*<sub>a</sub> of the aqua adducts decreased with a similar trend (p<i>K</i>*<sub>a</sub> = 6.3 and 5.8 for en and phen adducts, respectively). …”
  9. 209

    Chloro Half-Sandwich Osmium(II) Complexes:  Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity by Anna F. A. Peacock (1297842)

    Published 2007
    “…The Os<sup>II</sup> complexes hydrolyze up to 100 times more slowly than their Ru<sup>II</sup> analogues. The p<i>K</i>*<sub>a</sub> of the aqua adducts decreased with a similar trend (p<i>K</i>*<sub>a</sub> = 6.3 and 5.8 for en and phen adducts, respectively). …”
  10. 210

    Chloro Half-Sandwich Osmium(II) Complexes:  Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity by Anna F. A. Peacock (1297842)

    Published 2007
    “…The Os<sup>II</sup> complexes hydrolyze up to 100 times more slowly than their Ru<sup>II</sup> analogues. The p<i>K</i>*<sub>a</sub> of the aqua adducts decreased with a similar trend (p<i>K</i>*<sub>a</sub> = 6.3 and 5.8 for en and phen adducts, respectively). …”
  11. 211

    Chloro Half-Sandwich Osmium(II) Complexes:  Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity by Anna F. A. Peacock (1297842)

    Published 2007
    “…The Os<sup>II</sup> complexes hydrolyze up to 100 times more slowly than their Ru<sup>II</sup> analogues. The p<i>K</i>*<sub>a</sub> of the aqua adducts decreased with a similar trend (p<i>K</i>*<sub>a</sub> = 6.3 and 5.8 for en and phen adducts, respectively). …”
  12. 212

    Chloro Half-Sandwich Osmium(II) Complexes:  Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity by Anna F. A. Peacock (1297842)

    Published 2007
    “…The Os<sup>II</sup> complexes hydrolyze up to 100 times more slowly than their Ru<sup>II</sup> analogues. The p<i>K</i>*<sub>a</sub> of the aqua adducts decreased with a similar trend (p<i>K</i>*<sub>a</sub> = 6.3 and 5.8 for en and phen adducts, respectively). …”
  13. 213

    Chloro Half-Sandwich Osmium(II) Complexes:  Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity by Anna F. A. Peacock (1297842)

    Published 2007
    “…The Os<sup>II</sup> complexes hydrolyze up to 100 times more slowly than their Ru<sup>II</sup> analogues. The p<i>K</i>*<sub>a</sub> of the aqua adducts decreased with a similar trend (p<i>K</i>*<sub>a</sub> = 6.3 and 5.8 for en and phen adducts, respectively). …”
  14. 214

    Chloro Half-Sandwich Osmium(II) Complexes:  Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity by Anna F. A. Peacock (1297842)

    Published 2007
    “…The Os<sup>II</sup> complexes hydrolyze up to 100 times more slowly than their Ru<sup>II</sup> analogues. The p<i>K</i>*<sub>a</sub> of the aqua adducts decreased with a similar trend (p<i>K</i>*<sub>a</sub> = 6.3 and 5.8 for en and phen adducts, respectively). …”
  15. 215

    Chloro Half-Sandwich Osmium(II) Complexes:  Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity by Anna F. A. Peacock (1297842)

    Published 2007
    “…The Os<sup>II</sup> complexes hydrolyze up to 100 times more slowly than their Ru<sup>II</sup> analogues. The p<i>K</i>*<sub>a</sub> of the aqua adducts decreased with a similar trend (p<i>K</i>*<sub>a</sub> = 6.3 and 5.8 for en and phen adducts, respectively). …”
  16. 216

    Chloro Half-Sandwich Osmium(II) Complexes:  Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity by Anna F. A. Peacock (1297842)

    Published 2007
    “…The Os<sup>II</sup> complexes hydrolyze up to 100 times more slowly than their Ru<sup>II</sup> analogues. The p<i>K</i>*<sub>a</sub> of the aqua adducts decreased with a similar trend (p<i>K</i>*<sub>a</sub> = 6.3 and 5.8 for en and phen adducts, respectively). …”
  17. 217

    Chloro Half-Sandwich Osmium(II) Complexes:  Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity by Anna F. A. Peacock (1297842)

    Published 2007
    “…The Os<sup>II</sup> complexes hydrolyze up to 100 times more slowly than their Ru<sup>II</sup> analogues. The p<i>K</i>*<sub>a</sub> of the aqua adducts decreased with a similar trend (p<i>K</i>*<sub>a</sub> = 6.3 and 5.8 for en and phen adducts, respectively). …”
  18. 218

    Chloro Half-Sandwich Osmium(II) Complexes:  Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity by Anna F. A. Peacock (1297842)

    Published 2007
    “…The Os<sup>II</sup> complexes hydrolyze up to 100 times more slowly than their Ru<sup>II</sup> analogues. The p<i>K</i>*<sub>a</sub> of the aqua adducts decreased with a similar trend (p<i>K</i>*<sub>a</sub> = 6.3 and 5.8 for en and phen adducts, respectively). …”
  19. 219

    Chloro Half-Sandwich Osmium(II) Complexes:  Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity by Anna F. A. Peacock (1297842)

    Published 2007
    “…The Os<sup>II</sup> complexes hydrolyze up to 100 times more slowly than their Ru<sup>II</sup> analogues. The p<i>K</i>*<sub>a</sub> of the aqua adducts decreased with a similar trend (p<i>K</i>*<sub>a</sub> = 6.3 and 5.8 for en and phen adducts, respectively). …”
  20. 220

    Chloro Half-Sandwich Osmium(II) Complexes:  Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity by Anna F. A. Peacock (1297842)

    Published 2007
    “…The Os<sup>II</sup> complexes hydrolyze up to 100 times more slowly than their Ru<sup>II</sup> analogues. The p<i>K</i>*<sub>a</sub> of the aqua adducts decreased with a similar trend (p<i>K</i>*<sub>a</sub> = 6.3 and 5.8 for en and phen adducts, respectively). …”