The ROC curves and AUC values of the diagnostic model. by Zhe Wu (582498)

Units of non-point source agricultural pollution. by Cangyu Li (10312677)

Subjects:

ROC curve and AUC value of all models. by Tiago de Oliveira Barreto (20485207)

“…As for Specificity (82.94%) and ROC-AUC (82.13%), the Multilayer Perceptron with SGD optimizer obtained the highest scores. …”

Temporal variation characteristics of the decoupling state of agricultural non-point pollution and output in Henan Province, China. by Cangyu Li (10312677)

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Pollution loads of different agricultural non-point sources pollutants between 2001 and 2023 in Henan Province, China. by Cangyu Li (10312677)

Subjects:

S1 File - Assessment and analysis of agricultural non-point source pollution loads in Henan, China: 2001–2023 by Cangyu Li (10312677)

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Percent pollution of different agricultural non-point sources pollutants between 2001 and 2023 in Henan Province, China. by Cangyu Li (10312677)

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Simulation of trypanosome propulsion with a decreasing wave length for flagellum actuation toward the anterior part. by Florian A. Overberg (21402904)

The number of <i>Sebastes</i> species observed in each biological sample decreases with distance from the seafloor. by Stephanie A. Matthews (22756543)

scRNAseq analysis of <i>Rx > </i>c<i>re Myrf</i>^<i>fl/fl</i> mice shows decrease in the RPE cell population. by Michelle L. Brinkmeier (18709048)

“…(D) Bar charts show the decrease in cell number within the RPE mutant (M) cluster across each time point.…”

Area under the curve (AUC) for external validation performance. by Junichi Kushioka (12236447)

Table_1_Decreasing the carbon footprint of food through public procurement—A case study from the municipality of Härnösand.XLSX by Mari Kjellberg (20130183)

“…This study examines alternative purchase processes that may decrease the carbon footprint of publicly procured food through a case study of a municipality in the Northern part of Sweden. …”

Sampling point (Source: by Yonggang Huang (223155)

Data_Sheet_1_Decreasing the carbon footprint of food through public procurement—A case study from the municipality of Härnösand.PDF by Mari Kjellberg (20130183)

“…This study examines alternative purchase processes that may decrease the carbon footprint of publicly procured food through a case study of a municipality in the Northern part of Sweden. …”

Part of the sample diagram. by Wen Wang (6570)

BMISES_Data_Part2. by Krystal Hunter (6820052)

BMISES_Data_Part1. by Krystal Hunter (6820052)

The variance explained in sediment transport increased with sample size, but sampling beyond roughly 500 data points provided diminishing improvements. by Andrew Kulmatiski (833256)

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Content analysis of groups with decreased confidence. by Yasutaka Yanagita (11105508)

PAP I point mutations lead to a decrease in pYV PCN, plasmid stability, and T3SS activity. by Katherine Schubert (5452712)