Analysis of tea output value distribution and growth- decrease rate of provinces. by Kun Qin (177235)

Data Sheet 1_Aging of visual word perception is related to decreased segregation within and beyond the word network in the brain.docx by Licheng Xue (6683348)

“…Introduction<p>We investigated the neural correlates of cognitive decline in visual word perception from the perspective of intrinsic brain networks.…”

Side angle tea picking. by Chunhua Yang (346871)

“…<div><p>This study proposes the S-YOLOv10-ASI algorithm to improve the accuracy of tea identification and harvesting by robots, integrating a slice-assisted super-reasoning technique. …”

The soil bacterial community richness and diversity in different tea varieties root zone soil. by Jun Sun (48981)

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LEfSe analysis of root zone soil bacterium from different tea varieties. by Jun Sun (48981)

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Summary of the framework for the computation of the brain transition cost from EEG data. by Giacomo Barzon (19832364)

Relative abundance of bacteria phyla (a) and classes (b) in root zone soil of different tea varieties. by Jun Sun (48981)

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The physical and chemical properties of root zone soil. by Jun Sun (48981)

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RDA and pearson correlation analysis of soil bacterial communities and soil environmental factors. by Jun Sun (48981)

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Prediction of bacterial BugBase phenotype. by Jun Sun (48981)

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KEGG enrichment map of differential metabolites (a) and differential abundance score map (b). by Jun Sun (48981)

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PCA of bacterial communities. by Jun Sun (48981)

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Alpha diversity, differential Metabolites, KEG DA score, lefse, Metabolites (all), OTUs, PCA components, RDA result.VIF and result. RDA. envfit. by Jun Sun (48981)

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Detected metabolites (a), volcano plot (b) and scatter plot (c) of differential metabolites. by Jun Sun (48981)

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Correlation of differential metabolites. by Jun Sun (48981)

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OUT Venn diagram. by Jun Sun (48981)

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Reproducibility of response time and brain measures. by Jan Willem Koten (17743224)

Table 1_Biochar-based fertilizer increases soil nutrients and enhances tea quality: a metabolomics-based analysis.docx by Zhenyu Yang (427524)

“…Notably, BF2 applied for 2 years significantly increased the content of free amino acids, total flavonoids, soluble sugar, while reduced the phenol-ammonia ratio (p < 0.05), thereby improving tea quality. Further metabolomics analysis revealed that BF2 treatment significantly elevated the levels of amino acids, including theanine, threonine, proline, valine, and glutamic acid, while decreasing catechins including C, EC, and EGCG, thus leading to reduced bitterness and astringency and enhanced freshness. …”

List of eigenvalues, percentages of variance, and factor loadings for the first two principal components of the PCA. by Brienna Eteson (21416834)

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Dominant hand %MVC sEMG PCA plot (PC 1 = 70.27% of variance; and PC 2 = 11.59% of variance) PCA plot summarizing overall dominant hand muscular recruitment during all three phases... by Brienna Eteson (21416834)

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