بدائل البحث:
largest decrease » larger decrease (توسيع البحث), marked decrease (توسيع البحث)
c largest » _ largest (توسيع البحث), c large (توسيع البحث)
b marked » _ marked (توسيع البحث), n marked (توسيع البحث), _ market (توسيع البحث)
a marked » _ marked (توسيع البحث), a marker (توسيع البحث), a market (توسيع البحث)
largest decrease » larger decrease (توسيع البحث), marked decrease (توسيع البحث)
c largest » _ largest (توسيع البحث), c large (توسيع البحث)
b marked » _ marked (توسيع البحث), n marked (توسيع البحث), _ market (توسيع البحث)
a marked » _ marked (توسيع البحث), a marker (توسيع البحث), a market (توسيع البحث)
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<b>Effect of Marked Weight Loss on Adipose Tissue Biology in People with Obesity and Type 2 Diabetes</b>
منشور في 2025"…</p><p dir="ltr"><b>Results: </b>Weight loss: <a href="" target="_blank">i) </a><a href="" target="_blank">decreased adipose tissue </a>expression of genes related to extracellular matrix remodeling; ii) decreased adipose tissue expression of SERPINE 1 which encodes plasminogen activator inhibitor-1 (PAI-1); iii) did not decrease adipose tissue immune cell content or expression of genes involved in inflammation; iv) decreased adipose tissue ceramide content; v) decreased plasma <a href="" target="_blank">PAI-1 </a>and leptin concentrations and increased plasma high-molecular weight (HMW) adiponectin; and vi) decreased plasma small extracellular vesicle (sEV) concentration and the sEV content of microRNAs proposed to inhibit insulin action, and completely reversed the inhibitory effect of plasma sEVs on insulin signaling in myotubes.…"
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ROC analysis to mark selectivity results in mostly mixed-selective units.
منشور في 2025"…<p><b>a</b> Adding a modulatory current to selective units based on the ROC method results in no significant effects for choice selective units. …"
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<b>Effects of marked weight loss induced by gastric bypass surgery or low-calorie diet alone on postprandial glucose disposal in type 2 diabetes</b>
منشور في 2025"…<a href="" target="_blank"> Total postprandial glucose appearance rate was lower after compared with before weight loss in both the BDT and RYGB groups because of a decrease in endogenous glucose production, without a difference between groups. …"
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