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    Glycemic outcomes of Advanced Hybrid Closed Loop system in children and adolescents with Type 1 Diabetes, previously treated with Multiple Daily Injections (MiniMed 780G system in... by Goran Petrovski (129836)

    Published 2022
    “…HbA1c decreased from 8.6 ± 1.7% (70 ± 18.6 mmol/mol) at baseline, to 6.5 ± 0.7% (48 ± 7.7 mmol/mol) at the end of the study (<i>p</i> = 0.001). …”
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    Isolation and study of Lipase activity of an olive oil degrading Thermoactionomyces SP. (c2002) by Al Khudary, Rami

    Published 2002
    “…It was only slightly inhibited by PMSF (phenylmethylsulfonyl fluoride), while its activity increased in the presence of Ca ++ ions. The Km value for HRKL-1 (0.021 mM) indicated high affiniity of the enzyme to its substrate. …”
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    masterThesis
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    An additive manufacturing approach based on electrohydrodynamic printing to fabricate P3HT:PCBM thin films by Zulfikre Esa (19457344)

    Published 2023
    “…As the annealing temperature and the flow rate were increased, discernible alterations in the PCBM clusters were consequently observed in the blends of the film and the size of the PCBM clusters has decreased by 3% while the distance between them was highly reduced by as much as 82%.…”
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    A Numerical Study of Heat Transfer and Fluid Flow in a Channel with an Array of Pin Fins in Aligned and Staggered Configurations by Issa, Johnny

    Published 2018
    “…The pressure coefficient, C p , showed a developing region close to the inlet and a fully developed region as the number of fin rows is increased. …”
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    conferenceObject
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    Microbiota and sensorial attributes of buffalo meat stored under vacuum packaging: combined impact of marination, citrox and oregano essential oil by Tareq Osaili (11550286)

    Published 2023
    “…<p dir="ltr">The demand for marinated meat and natural antimicrobials has increased in the last decade. This study aimed to examine the antimicrobial and sensorial effects of natural citrox (0.2% v/w) and oregano essential oil (0.1% v/w) or their combination on marinated buffalo meat stored under vacuum at two storage conditions of 4°C and 12°C. …”
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    Excess pCO2 and carbonate system geochemistry in surface seawater of the exclusive economic zone of Qatar (Arabian Gulf) by Connor, Izumi

    Published 2022
    “…The tracer Alk*, defined as the deviation of potential alkalinity (AP) (where AP = TA + 1.26 [NO3]) from conservative potential alkalinity ((ApC), (ApC = S Ap′S′ where A'P and S′ are mean values for the whole surface ocean) has values primarily determined by CaCO3 precipitation and dissolution. …”
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    article
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    Effect of temperature on the rheological properties of neat aqueous Wyoming sodium bentonite dispersions by Vryzas, Zisis

    Published 2017
    “…The Herschel-Bulkley rheological model fitted extremely well all data. The yield stress increased linearly with temperature by almost three-fold, the flow consistency index decreased exponentially with temperature by almost five-fold and the flow behavior index increased by about 20%, tending towards the Newtonian value. …”
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    article
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    Heat transfer measurements of Polyalpha-Olefin- boron nitride nanofluids for thermal management and lubrication applications by Ahmad K. Sleiti (14778229)

    Published 2020
    “…It is found that PAO/hBN nanofluids exhibit Newtonian behavior as a function of temperature (from −20 to 70 °C) and volume concentration (0.25–1%). The viscosity decreases with temperature for both base fluid and PAO/hNB nanofluids and increases with concentration. …”
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