Showing 1 - 20 results of 1,000 for search '(( chain ((a decrease) OR (mean decrease)) ) OR ( ai ((larger decrease) OR (marked decrease)) ))', query time: 0.48s Refine Results
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    Symbols and meanings. by Yan Wen (416285)

    Published 2025
    “…However, as the channel power of pharmaceutical manufacturers increases, their profits will grow, but retail prices will correspondingly decrease. Appropriate increasing in the health insurance reimbursement rate could improve pharmaceutical pricing in each channel and the total profits of the pharmaceutical supply chains.…”
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    Decreased production of antiviral factors in patients infected with SARS-CoV-2 due to reduced TLR7 expression by Julia Cataldo Lima (22811497)

    Published 2025
    “…A decrease in pattern recognition receptors (PRRs) was also observed at both the gene and protein levels. …”
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    Quinoline-Based DNA Methyltransferase Inhibitors Featuring Basic Side Chains: Design, Synthesis, and Insight in Biochemical and Anticancer Cell Properties by Clemens Zwergel (1307868)

    Published 2025
    “…The quinoline DNMT inhibitors <b>4</b>–<b>21</b>, incorporating basic chains, were designed, synthesized, and evaluated for their ability to inhibit DNMT1 and DNMT3<i>A</i>/3L by directly measuring DNA methylation. …”
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    Security vulnerability in software supply chain. by Hui Cai (241921)

    Published 2025
    “…The results show that the marginal benefits of the technological progress rate show a decreasing trend. The study quantitatively validates the cascading effects of security risks in multi-layer supply chain networks and provides actionable insights and establishes a system dynamics foundation for predictive risk assessment in complex software supply chain ecosystems.…”
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    Data Sheet 1_Single radiation exposure induces gut microbiota dysbiosis and decreases short-chain fatty acid metabolism and intestinal barrier integrity in mice.docx by Mineon Park (22262260)

    Published 2025
    “…We aimed to investigate the effects of single and fractionated radiation exposures on gut microbiota diversity and short-chain fatty acid (SCFA) metabolism. Mice were exposed to a single dose (1 Gy, one exposure; dose rate: 2.6 Gy/min) or fractionated doses (1 Gy accumulated over 75 fractions, 6.7 mGy/min for 2 min per session). …”
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