Search alternatives:
largest decrease » marked decrease (Expand Search)
larger decrease » marked decrease (Expand Search)
sizes decrease » scores decreased (Expand Search), rivers decreased (Expand Search)
Showing 1 - 20 results of 2,042 for search '(( ct ((largest decrease) OR (larger decrease)) ) OR ( 6 ((sizes decrease) OR (mean decrease)) ))', query time: 0.50s Refine Results
  1. 1

    Supplementary Material for: Longitudinal Decrease in Left Ventricular Size with Age: Impact on Mortality and Cardiovascular Hospitalization by figshare admin karger (2628495)

    Published 2025
    “…This study investigated clinical characteristics and outcomes associated with longitudinal decreases in LV size in this population. Methods: We analyzed echocardiographic data from 6,232 adults with normal baseline left ventricular end-diastolic diameter (LVEDD), with a mean interval of 4.8 years between baseline and follow-up echocardiograms. …”
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6
  7. 7
  8. 8
  9. 9
  10. 10
  11. 11
  12. 12
  13. 13
  14. 14
  15. 15
  16. 16

    Table 6_Road transportation is associated with decreased intestinal motility in horses.docx by Sharanne L. Raidal (3097719)

    Published 2025
    “…Horses with high heart rates, high sweat scores or abnormal demeanour on arrival demonstrated decreased intestinal motility. Salivary cortisol concentrations increased after transportation (mean difference, 95% CI, for T0 vs T1 was 1.66, 1.09−2.53 nmol/L) and were inversely associated with intestinal motility. …”
  17. 17
  18. 18
  19. 19

    Detection effect of different sizes. by Bo Tong (2138632)

    Published 2025
    “…Experimental results indicate that at a pruning level of 1.5, mAP@0.5 and mAP@0.5:0.95 improved by 3.9% and 4.6%, respectively, while computational load decreased by 21% and parameter count dropped by 53%. …”
  20. 20

    Flow of premises through the study. by Eleni Mantzari (6991172)

    Published 2024
    “…<div><p>Background</p><p>Smaller serving sizes could contribute towards reducing alcohol consumption across populations and thereby decrease the risk of 7 cancers and other diseases. …”