يعرض 1,041 - 1,060 نتائج من 2,307 نتيجة بحث عن '(( ct ((values decrease) OR (((largest decrease) OR (larger decrease)))) ) OR ( a large decrease ))', وقت الاستعلام: 0.43s تنقيح النتائج
  1. 1041

    A Revealed Preference Approach to Identification and Inference in Producer-Consumer Models حسب Charles Gauthier (1451917)

    منشور في 2025
    "…<p>This article provides a new identification result for a large class of models in which consumers participate in production. …"
  2. 1042

    Update on trimethylamine N-oxide (TMAO) as a piezolyte and cryoprotectant: its role in a depth limit for marine fishes and loss from hadal fish during capture حسب Paul Yancey (14354982)

    منشور في 2025
    "…</p><p dir="ltr">•<i>TMAO down-regulation during retrieval</i>: a very different possibility for decreasing TMAO content during retrieval assumes that deep-sea fish actively regulate TMAO to match the pressure they are experiencing. …"
  3. 1043
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  7. 1047

    Methodology of data analysis. حسب Yuet Ruh Dan (19801458)

    منشور في 2025
    "…Per Dunbar’s social brain hypothesis, age-related disruption in intrinsic functional connectivity may impair socio-cognitive functions necessary for forming and maintaining relationships, thus causing a decrease in sociability. Psychoeducation of these changes that occur with natural aging could prove useful in the promotion of successful aging.…"
  8. 1048
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  10. 1050

    Resource availability alters breeding strategies in a small mammal community حسب Ryan Stephens (10929405)

    منشور في 2025
    "…<p>Following a resource pulse, animals may finance reproduction by consuming concurrently available resources (income breeding) or by storing resources for future reproduction (capital breeding). …"
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  16. 1056

    Fruits Produce Branched-Chain Esters Primarily from Newly Synthesized Precursors حسب Philip Engelgau (20692628)

    منشور في 2025
    "…., those related to isoleucine, and valine and leucine, respectively) universally decreased in content by at least 90%. Among free amino acids, only the branched-chain amino acids, with correspondingly reduced branched-chain esters, had a lesser concentration following treatment with the inhibitor. …"
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