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    Systematic Characterization of the Oligosaccharide Profile of Human Milk in Rural Areas of Central China: Quantitative Tracking of Human Milk Oligosaccharide Composition during 12... by Liuying Zhu (19792341)

    Published 2024
    “…However, the concentrations of 3-FL, LDFT, and LNDFH II increased gradually over the lactation period, and the concentration of 3′-SL decreased during early lactation (5–180 days) but increased during later lactation (180–365 days). …”
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