Showing 321 - 340 results of 898 for search '(( e point decrease ) OR ( 5 ((((wt decrease) OR (teer decrease))) OR (a decrease)) ))', query time: 0.18s Refine Results
  1. 321

    Drive-up INR testing and phone-based consultations service during COVID-19 pandemic in a pharmacist-lead anticoagulation clinic in Qatar: Monitoring, clinical, resource utilization... by Alhmoud, Eman N.

    Published 2021
    “…Methods: The study comprised of two components: a retrospective cohort study of all eligible patients who attended anticoagulation clinic over 1-year period (6 months before and 6 months after service transition) and a cross-sectional survey of eligible patients who agreed to provide data about their satisfaction with the new service. …”
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  2. 322

    Date palm wood flour/glass fibre reinforced hybrid composites of recycled polypropylene: Mechanical and thermal properties by AlMaadeed, Mariam A.

    Published 2012
    “…An increase in wood particle content in the PP resulted in a decrease in the degree of crystallinity of the polymer. …”
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  3. 323

    Growth and protein content of wheat kernels treated with three Growth regulators by Abo Hamed, S. A.

    Published 1993
    “…Alar at all doses caused a decrease in grain protein, except for 20 mg/L which increased the protein on 46 and 60 days post-anthesis. …”
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  4. 324
  5. 325

    Negative emotional symptoms during COVID19 confinement: The relationship with reading habits by Alomari, Mahmoud A.

    Published 2022
    “…Additionally, individuals with lower negative emotion scores reported a decrease in reading during the COVID19 pandemic.…”
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  6. 326

    Influence of nitrogen doping on the electrocatalytic activity of Ni-incorporated carbon nanofibers toward urea oxidation by Barakat, Nasser A.M.

    Published 2017
    “…However, the electrochemical measurements indicated that the content of the urea in the initial electrospun solution should be optimized as the results showed that the best nickel surface activation as well as the maximum observed current density can be achieved when the urea content is kept at 5 wt%. Typically, the observed current densities using 1.0 M urea (in 1 M KOH) were 3.15, 29.7, 13.75, 47.55, 14.13 and 9.85 mA/cm2 for the nanofibers obtained from electrospun solutions having 0, 1, 2, 5, 7 and 9 wt% urea, respectively. …”
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  10. 330

    A computational approach for investigating the mutational landscape of RAC-alpha serine/threonine-protein kinase (AKT1) and screening inhibitors against the oncogenic E17K mutation... by Thirumal Kumar, D

    Published 2019
    “…We also performed a virtual screening analysis with 19 AKT inhibitors obtained from the Selleck Chemicals website those satisfied the Lipinski rule of 5. …”
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  11. 331

    Seasonal Variations of Acoustic Properties in Ropme Sea Area by El Gindy, A. A. H. [احمد عبد الحميد الجندي]

    Published 1993
    “…The horizontal distributions of the anomaly of the vertically averaged sound speed from 1500 m/s showed a minimum deviation (5-10 m/s) in the area delineated by 22-24°N and 60-62°E, i.e., in Gulf of Oman where the depths exceed 2000 meters. …”
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  12. 332

    valuation of salt tolerance in selected Qatari halophytes at the two initial growth stages by Alhaddad, Fedae A.

    Published 2016
    “…In general the seed germination experiments showed a decrease in the rate of germination as the salt concentration increased. …”
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  13. 333

    INVESTIGATING THE IMPACT AND MECHANICAL PROPERTIES OF RECLAIMED RUBBER AND SAWDUST COMPOSITE by MATAR, MOHAMMED S. A.

    Published 2022
    “…Finally, a production cost analysis found that incorporating 5% sawdust would save up production costs by 617, 18510, 225205 QR daily, monthly, and yearly, respectively…”
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  14. 334

    Swimming exercise improves short- and long-term memories: Time-course changes by Alomari, Mahmoud A.

    Published 2021
    “…On the other hand, swimming exercise-induced significant enhancement to the learning phase and memory formation after 7 days of training (p < 0.01). Errors decreased (p < 0.0001) after 7 days of training and remained lower (p < 0.0001) than baseline without differences between 7, 14, and 28 days (p > 0.5). …”
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  15. 335
  16. 336

    Effect Of Aspect Ratio On Torsional Capacity Of High-Strength Plain Concrete Deep Beams by Samman, Tamim A.

    Published 1993
    “…Concrete strengths of 51.01, 58.53, 76.60 and 83.66 MPa and depth/width (aspect) ratios varying from 1 to 5 were used. The tested beams failed suddenly and violently along a smooth surface. …”
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  17. 337
  18. 338

    Enhancing the electrocoagulation process for harvesting marine microalgae (Tetraselmis sp.) using interdigitated electrodes by A. Khatib, Wardan

    Published 2021
    “…In this study, 10 min electrolysis time was found to be sufficient to harvest 82.4% microalgae with 1 cm electrode distance and 50 mA/cm2 current density. Furthermore, decreasing the electrode distance to 0.5 cm increased the algal harvesting efficiency to 96.18%. …”
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  19. 339

    Antiferromagnetism in EuPdGe3 by Albedah, M.A.

    Published 2014
    “…The temperature dependence of the hyperfine magnetic field follows a S=7/2 Brillouin function. The principal component of the electric field gradient tensor is shown to increase with decreasing temperature and is well described by a T3/2 power-law relation. …”
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  20. 340

    Trends of mortality attributable to child and maternal undernutrition, overweight/obesity and dietary risk factors of non-communicable diseases in sub-Saharan Africa, 1990-2015: Fi... by Melaku Y.A.

    Published 2019
    “…Results In 2015, CMU, overweight/obesity and dietary risks of NCD accounted for 826204 (95 % uncertainty interval (UI) 737346, 923789), 266768 (95 % UI 189051, 353096) and 558578 (95 % UI 453433, 680197) deaths, respectively, representing 10·3 % (95 % UI 9·1, 11·6 %), 3·3 % (95 % UI 2·4, 4·4 %) and 7·0 % (95 % UI 5·8, 8·3 %) of all-cause mortality. While the age-standardized proportion of all-cause mortality accounted for by CMU decreased by 55·2 % between 1990 and 2015 in SSA, it increased by 63·3 and 17·2 % for overweight/obesity and dietary risks of NCD, respectively. …”
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