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e point » _ point (Expand Search), 5 point (Expand Search), a point (Expand Search)
point decrease » point increase (Expand Search)
wt decrease » _ decrease (Expand Search), nn decrease (Expand Search), awd decreased (Expand Search)
we decrease » _ decrease (Expand Search), nn decrease (Expand Search), mean decrease (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
e point » _ point (Expand Search), 5 point (Expand Search), a point (Expand Search)
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38381
Table_1_Blue sky as a protective factor for cardiovascular disease.DOCX
Published 2022“…A 10-day increase in annual blue day exposure was associated with a 3% (95% confidence interval [CI]: 1–6%) and 7% (95% CI: 5–10%) decreased risk of fatal or nonfatal CVD and stroke, respectively. …”
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Table_1_Regular Low-Intensity Exercise Prevents Cognitive Decline and a Depressive-Like State Induced by Physical Inactivity in Mice: A New Physical Inactivity Experiment Model.doc...
Published 2022“…In addition, regular low-intensity exercise, 30 min of treadmill running at a 5–15 m/min treadmill speed 3 days per week, prevented cognitive decline and the onset of a depressive-like state caused by physical inactivity. …”
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38392
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38393
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38394
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38396
<i>Mms19</i> is required to form a spindle of normal length and density.
Published 2020“…<p>(A-A’) Z projection of a typical bipolar spindle in a wild-type (WT) NB with the spindle poles anchored to the cell cortex. …”
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Table_1_Changing food nitrogen flow in a food-exporting city.DOCX
Published 2023“…</p>Results<p>(1) Total new N input into the food system in Changchun increased by 63.75% (240.8 to 394.3 Gg N yr<sup>−1</sup>) during the study period, mainly attributable to the high volume of food exports(total output from 47.63 to 72.51 Gg N yr<sup>−1</sup>). (2) Changchun typically exhibited lower apparent NUE and virtual NUE of the food system, while its actual NUE was typically higher, compared to food-importing cities. (3) The consumption of crop food witnessed a decrease from 24.2 Gg N in 1991 to 18.7 Gg N in 2014, whereas the consumption of animal food showed an upward trend from 2.5 Gg N to 7.7 Gg N. …”
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38399
Integrative Phosphoproteomic and Proteomic Analysis of Candida albicans Exposed to Oxidative Stress
Published 2025“…Regarding protein kinases, Cdc5-reduced phosphorylation may mediate a transient G2 cell cycle arrest, while Kis1the regulatory β-subunit of Snf1 kinasemight play a role in ROS scavenging following oxidative stress. …”
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38400
<i>nhr-62</i> regulates a DR-induced lipase and autophagy.
Published 2013“…See <a href="http://www.plosgenetics.org/article/info:doi/10.1371/journal.pgen.1003651#pgen.1003651.s005" target="_blank">Figure S5</a> for additional experiments. …”