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marked decrease » marked increase (Expand Search)
water decrease » water decreases (Expand Search), greater decrease (Expand Search), larger decrease (Expand Search)
large decrease » larger decrease (Expand Search), large increases (Expand Search), large degree (Expand Search)
from water » free water (Expand Search)
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Table 1_Effect of decreased suspended sediment content on chlorophyll-a in Dongting Lake, China.docx
Published 2025“…The reduction in SSC may influence chlorophyll-a (Chl-a) concentrations in water, thereby further affecting the aquatic ecological environment. …”
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Water level changes in the foresight scenarios.
Published 2025“…Compared to 1930, the water level decreased by 2.6 m by 2023, with 1935 marking the onset of a significant downward trend. …”
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Water level changes in the Caspian Sea.
Published 2025“…Compared to 1930, the water level decreased by 2.6 m by 2023, with 1935 marking the onset of a significant downward trend. …”
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Water Withdrawal and Consumption Trends for Thermoelectric-Power Plants in the Conterminous United States, 2008–2020
Published 2025“…Decreasing water withdrawal and consumption trends for TE plants are driven largely by switching from coal-fired plants to other generation technologies. …”
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Molecular Insights into the Crystallization of 4’-Hydroxyacetophenone from Water: Solute Aggregation, Liquid–Liquid Phase Separation, and Polymorph Selection
Published 2025“…In this work, insights into the structural rearrangements occurring in aqueous solution, prior to the nucleation of different 4’-hydroxyacetophenone (HAP) forms from water, were obtained, through a combination of thermomicroscopy, microdifferential scanning calorimetry, density and speed of sound measurements, and molecular dynamics simulations. …”
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Molecular Insights into the Crystallization of 4’-Hydroxyacetophenone from Water: Solute Aggregation, Liquid–Liquid Phase Separation, and Polymorph Selection
Published 2025“…In this work, insights into the structural rearrangements occurring in aqueous solution, prior to the nucleation of different 4’-hydroxyacetophenone (HAP) forms from water, were obtained, through a combination of thermomicroscopy, microdifferential scanning calorimetry, density and speed of sound measurements, and molecular dynamics simulations. …”