Showing 401 - 420 results of 959 for search '(( greater decrease ) OR ((((( per decrease ) OR ( some increase ))) OR ( line decrease ))))*', query time: 0.11s Refine Results
  1. 401
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  3. 403

    Efficiency of commercial banks in Lebanon by Djoundourian, Salpie

    Published 2008
    “…The stochastic production and cost function estimates show that bank level inefficiency effects decreases with time and increases with number of branches, employees per branch, and ratio of staff to operating expenses.…”
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  4. 404

    CEO gender and managerial entrenchment by Dah, Mustafa A.

    Published 2020
    “…We find that the presence of female CEO decreases the turnover-performance sensitivity, increases the E-index, and inflates CEO compensation. …”
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  5. 405
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    A single-institution review of 157 patients presenting with benign and malignant tumors of the ampulla of Vater by Azar, Riad

    Published 2011
    “…We anticipate that the debate on the roles of surgery and endoscopy in the treatment of small cancerous tumors will likely increase as experience with endoscopic resection increases. …”
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  7. 407

    Stress induced immunomodulation and the risk of infections during major sporting events: Implications for the FIFA World Cup 2022 by Muna T. Abed Alah (17863853)

    Published 2023
    “…Evidence has shown that psychological stress can modulate the immune system as the neurotransmitters released by the sympathetic fibers descending from the brain to the lymphoid tissues bind some receptors on the surface of white blood cells and alter their function, hence, resulting in immunosuppression and subsequently increasing the susceptibility to infections. …”
  8. 408

    NMR Study of the Interaction of Trinitrobenzene with High-Spin Tetraarylporphinato-Iron(II1) Halides by Kabbani, Ahmad T.

    Published 1981
    “…The averaged TNB shifts and line-widths are indicative of 1:1 complexes whose stability is decreased by more electron-withdrawing axial halides or phenyl substituents, consistent with the porphyrin acting as a π donor in the adduct. …”
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  9. 409

    Investigating the Quality Combined Effect of Root Cause Analysis (RCA) in Quality Management in Manufacturing Firms by ALBLOOSHI, ROUDHA KHALID ABDULLA

    Published 2024
    “…Such products need to be manufactured more often if companies want to survive in the Middle East as consumers will not settle for anything less. Refined production line layouts and automated key assembly stages alongside lean production principles are crucial to eliminate non-value activities. …”
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    Cytotoxicity of [HuArgI (co)-PEG5000]-induced arginine deprivation to ovarian Cancer cells is autophagy dependent by Nasreddine, Ghenwa

    Published 2019
    “…Addition of excess L-citrulline rescued only one of three cell lines tested, indicating that the majority of cell lines are completely auxotrophic for arginine. …”
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  12. 412

    The burden of unintentional drowning: global, regional and national estimates of mortality from the Global Burden of Disease 2017 Study by Richard Charles Franklin (9154052)

    Published 2020
    “…Global age-standardised mortality rates decreased 57.4%, from 9.3 (8.5 to 10.0) in 1990 to 4.0 (3.8 to 4.1) per 100 000 per annum in 2017. …”
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    Systemic Inflammation May Induce Cardiac Injury in COVID-19 Patients Including Children and Adolescents Without Underlying Cardiovascular Diseases: A Systematic Review by Arwa Saed Aldien (17302849)

    Published 2022
    “…<p dir="ltr">Coronavirus disease 2019(COVID-19) is an ongoing global pandemic with a daily increasing number of affected individuals and a relatively high mortality rate. …”
  15. 415

    Comparison of the clinical outcomes of non-invasive ventilation by helmet vs facemask in patients with acute respiratory distress syndrome by Mohamad Y. Khatib (11659459)

    Published 2021
    “…<p dir="ltr">The main aim of this study is to compare the use of non-invasive ventilation (NIV) via helmet versus face mask where different interfaces and masks can apply NIV. However, some of the limitations of the NIV face mask were air leak, face mask intolerance, and requirement of high positive end expiratory pressure, which could be resolved with the use of the helmet NIV. …”
  16. 416

    Managing the safety of high-risk drivers with vehicle-based safety monitoring by Tony Halkett Bowis (19774626)

    Published 2015
    “…Relatively few of these types of road safety education programs have been evaluated and for those that have included effective evaluation the results have been disappointing in terms of reducing the subsequent crash risk of participants. Some interventions have even been shown to increase the crash risk of drivers (McKenna, F.P., 2010). …”
  17. 417

    Optimizing emergency services in hospitals by Nature Research (16552612)

    Published 2015
    “…The researchers note that their study was limited by the lack of cooperation from healthcare authorities, difficulties in tracing some of the patients, and lack of relevant information from emergency departments in other hospitals. …”
  18. 418

    Managing the safety of young novice drivers through safer vehicle purchase by Jennifer Oxley (10057811)

    Published 2015
    “…The findings of the consultation phase showed that a sporadic and un-coordinated approach was used regarding the promotion of key messages for purchase and use of safe vehicles and there was some suggestion that the communication medium, content and message style may not reach the target audience in the most effective way. …”
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    The Impact of Voluntary Recall on the Trust of Loyal and First-Time Consumers in a High Awareness Brand After a Functional Transgression by Valeria L M A Freundt (17541786)

    Published 2023
    “…<p dir="ltr">Brand transgressions might put at risk some of companies’ most important achievements: a high awareness brand and loyal customers’ trust. …”
  20. 420

    Disrupted harvests: how Ukraine – Russia war influences global food systems – a systematic review by Hamid El Bilali (15864930)

    Published 2024
    “…Similarly, the war has affected all the dimensions of food system sustainability (viz. environmental, social, economic, political). However, some phenomena have particularly affected the socio-economic dimension, such as food insecurity and malnutrition, poverty and vulnerability, and migration and displacement. …”