Showing 81 - 100 results of 377 for search '(( greater decrease ) OR ((((( tiesddsds increase ) OR ( need decrease ))) OR ( peer decrease ))))*', query time: 0.10s Refine Results
  1. 81
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    Utilization of the internet for physical activity and diet information and its influence on pregnant women’s lifestyle habits in Qatar by Ayman Al-Dahshan (8962568)

    Published 2023
    “…</p><h3>Conclusion</h3><p dir="ltr">Many pregnant women use the internet to access information about PA and diet, and greater use is associated with more positive lifestyle changes. …”
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  10. 90

    Anticancer Effects of Lebanese Cannabis Oil Against in vivo and in vitro Models of Squamous Cell Carcinoma by Azar Atallah, Shirine

    Published 2023
    “…These findings highlight the need for additional studies to investigate the role of COE in the treatment of squamous cell carcinoma.…”
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    masterThesis
  11. 91

    Association between sources of sexuality education, sexual beliefs and behaviours in Lebanese young adults by Bouclaous, Carmel H.

    Published 2020
    “…Students who engaged in same-sex sexual experiences had higher odds of contracting STIs (OR = 12.7, p = 0.0001). Findings reveal the need to include sexual health in school curricula; train parents, physicians and teachers as information providers and moderators of SBI; and improve access to youth-friendly services. …”
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    article
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    Empiric antibiotic therapy of community-acquired Pneumonia at the American University of Beirut Medical Center. (c2001) by Cherfan, Antoine

    Published 2001
    “…Special attention should be given to decrease hospitalization rate, to preserve fluoroquinolones, and to improve microbiological studies outcome.…”
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    masterThesis
  14. 94

    Prevalence, correlates and management of hyperglycemia in diabetic non-critically Ill patients at a tertiary care center in Lebanon by El Khoury, Ghada

    Published 2019
    “…Therefore, prevention of hyperglycemia is critical to decrease the length of hospital stay and to reduce complications and readmissions. …”
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  15. 95

    Reinforcement R-learning model for time scheduling of on-demand fog placement by Farhat, Peter

    Published 2020
    “…Therefore, there is a need for an intelligent model capable of scheduling fog placement based on the user’s requests. …”
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  16. 96

    Understanding the progress and challenges in the fields of thermo-catalysis and electro-catalysis for the CO<sub>2</sub> conversion to fuels by V. S. K. Yadav (17727660)

    Published 2023
    “…<p dir="ltr">The need to limit anthropogenic CO<sub>2</sub> emissions and lower the atmospheric CO<sub>2</sub> concentration makes CO<sub>2</sub> conversion an imminent requirement. …”
  17. 97

    A clustering metaheuristic for large orienteering problems by Almiqdad Elzein (13141038)

    Published 2022
    “…For instance, a planner might need to adapt to changes in the scenario or in the environment (e.g., this is common in goods delivery, as well as in mobile robotic scenarios for coverage, monitoring, and surveillance). …”
  18. 98

    Removal of phenols and dyes from aqueous solutions using graphene and graphene composite adsorption: A review by Abdulrahman Abu-Nada (17280628)

    Published 2021
    “…<p dir="ltr">In recent years, there has been growing awareness that by 2050, many countries will experience critical issues related to water scarcity. The need to recycle/reuse wastewater after pollution treatment is a major concern worldwide for ensuring water security at the national level. …”
  19. 99

    Children safety risk factors in Khorasan Razavi province by Ali Zayerzadeh (19774491)

    Published 2015
    “…However, increase or decrease in number of fatalities or accidents could be interpreted in different ways by we need strong evidences using scientific methods to analyze the results and follow the best practices.…”
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    Food safety knowledge attitude and practices of oncology nurses, in Lebanese hospitals by Angy Mallah (17831954)

    Published 2023
    “…</p><h3>Conclusion</h3><p dir="ltr">Accordingly, the findings highlight the need to develop standardized food safety curriculum and training necessary to allow oncology nurses to contribute to the education of cancer patients and decrease their risk of foodborne infection.…”