يعرض 241 - 260 نتائج من 1,537 نتيجة بحث عن '(( greater decrease ) OR ((( ((dimer OR diet) OR time) increase ) OR ( peer decrease ))))*', وقت الاستعلام: 0.14s تنقيح النتائج
  1. 241

    Rebound effects undermine carbon footprint reduction potential of autonomous electric vehicles حسب Nuri C. Onat (14779093)

    منشور في 2023
    "…<p dir="ltr">Autonomous vehicles offer greater passenger convenience and improved fuel efficiency. …"
  2. 242
  3. 243

    Acute Effect of Leptin and Ghrelin Injection on Postprandial Glycogen and Lipid Synthesis in Rats حسب Bassil, Maya S.

    منشور في 2015
    "…Animals andMethods: Adult Sprague-Dawley male rats were fed a semisynthetic control diet ad libitum. Overnight-fasted rats were gavaged with 4 ml of water containing 1.25 g of the diet and immediately injected intraperitoneally with 4 mCi of 3H2O. …"
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    article
  4. 244

    Correlates of orthorexia nervosa among a representative sample of the Lebanese population حسب Azar, Jocelyne

    منشور في 2019
    "…The results of the multivariable analysis taking the ORTHO-15 score as the dependent variable, showed that female gender (Beta = − 0.739), starving to lose weight (Beta = − 0.859), convincing others to follow a diet (Beta = − 0.971), thinking that eating out is unhealthy (Beta = − 0.931) and increased EAT (eating attitudes test) scores (Beta = − 0.087) were associated with higher level of orthorexia tendencies and behaviors (lower ORTHO-15 scores). …"
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    article
  5. 245

    Changes in sphingomyelinases, ceramide, Bax, Bcl2, and caspase-3 during and after experimental status epilepticus حسب Abi-Habib, Ralph

    منشور في 2008
    "…These data suggest that, in this model, Bax is activated early in the process and that its increase is sustained till 12 h after kainic acid injection which is the time of first appearance of caspase-3 activation and TUNEL positivity, and that SMases contribute to increases in ceramide levels during and after status epilepticus.…"
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    article
  6. 246

    Research Paper in Speech Recognition Technology حسب Harbi, Ayla Zaid Mohammed

    منشور في 2014
    "…Results of the study showed that the SRT was beneficial. It increased their productivity by 14%, increased number of patients seen for each user by 10%, quality of care increased by 10%, saving almost 20% of the users time in writing their reports, reducing the time between seeing the patients and validating the reports by 18%, and showed potential cost saving of about 22%. …"
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  7. 247
  8. 248

    A new perspective on cardiovascular drift during prolonged exercise حسب Amine Souissi (9931616)

    منشور في 2021
    "…<p dir="ltr">Prolonged exercise induces cardiovascular drift, which is characterized by decreasing mean arterial pressure (MAP), stroke volume and heart rate increase. Cardiovascular drift has been debated for a long time. …"
  9. 249
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  11. 251

    Channel Network Control on Seasonal Lake Area Dynamics in Arctic Deltas حسب Tejedor, Alejandro

    منشور في 2020
    "…We find that monthly shrinkage rates have a pronounced structured variability around the channel network with the shrinkage rate systematically decreasing farther away from the channels. This pattern of shrinkage is predominantly attributed to a deeper active layer enhancing near-surface connectivity and storage and greater vegetation density closer to the channels leading to increased evapotranspiration rates. …"
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  12. 252

    Application of Fe<sub>3</sub>O<sub>4</sub> magnetite nanoparticles grafted in silica (SiO<sub>2</sub>) for oil recovery from oil in water emulsions حسب Wamda Faisal Elmobarak (17058024)

    منشور في 2021
    "…Using an MD<sub>dose</sub> as low as 10 mg/L attained a %<sub>hdem</sub> in the range of 93% - 4.3% for O/W mixtures with C<sub>oil</sub> < 2000 mg/L, which slightly decreased to ~90% for higher concentrations. The reported %R<sub>oil </sub>(p-value <0.05) was >90 ± 0.1 for tests carried out with pH 7 and C<sub>sur </sub>0.1 g/L and declined at higher pH and Csur to % 86.5 due to the increase in emulsion stability. …"
  13. 253

    Evaluation of pretreatment and membrane configuration for pressure-retarded osmosis application to produced water from the petroleum industry حسب Dareen Dardor (17052381)

    منشور في 2021
    "…PRO is typically considered with seawater/river water pairings however greater energy can be recovered from hypersaline solutions including produced water (PW) from the petroleum industry. …"
  14. 254

    Graphite and metal nitrate-infused HDPE composites for enhanced thermal performance in energy-efficient building envelopes حسب Mohammad Amir Khan (23770803)

    منشور في 2025
    "…Analysis such as Fourier Transform Infrared Spectroscopy (FTIR), X-ray Diffraction (XRD), Differential Scanning Calorimetry (DSC), Thermogravimetric Analysis (TGA), Scanning Electron Microscopy (SEM), and dielectric spectroscopy analyses further revealed extensive interaction between filler matrices, a decrease in phonon scattering, and a positive increase in crystallinity which led to the improved thermal performance.The TGA results showed that the composite exhibited greater thermal stability, and the residue mass after the decomposition process was 9%, indicating increased carbonization and structural integrity. …"
  15. 255

    Nox2 Activity Is Required in Obesity-Mediated Alteration of Bone Remodeling حسب Md Mizanur Rahman (14603354)

    منشور في 2018
    "…It is also well recognized that a high-fat diet (HFD) induces obesity, which negatively impacts bone remodeling. …"
  16. 256
  17. 257

    Phase transitions of nanoemulsions using ultrasound: Experimental observations حسب Singh, Ram

    منشور في 2012
    "…Additionally, as the size of the emulsion droplet increased, the intensity required for bubble formation decreased. As expected, perfluorohexane emulsions require greater intensity to form cavitating bubbles than perfluoropentane emulsions.…"
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  18. 258
  19. 259

    Observations on Food Consumption Behaviors During the COVID-19 Pandemic in Oman حسب Tarek Ben Hassen (15742605)

    منشور في 2022
    "…Indeed, the paper findings indicated (i) a shift to healthier diets, as shown by the fact that 45.5% of the participants increased their intake of fruits and vegetables, 42.4% ate more healthy foods, and 53.1% reduced their intake of unhealthy foods; (ii) an increase in the consumption of local products, owing to food safety concerns, with 25.8% of the cohort stating that they purchase more local food items; (iii) a shift in grocery shopping behaviors, especially with 28.1% of the participants buying more groceries online; (iv) the absence of panic buying in Oman, since 62.36% of the participants said they did not stockpile food items; and (v) a reduction of food waste. …"
  20. 260

    Disrupted harvests: how Ukraine – Russia war influences global food systems – a systematic review حسب Hamid El Bilali (15864930)

    منشور في 2024
    "…Effects on food utilization are mainly seen in the decrease in diet quality and dietary diversity. The war also affected the stability dimension, mainly owing to the volatility of food prices and the uncertainty of the future food supply. …"