Showing 201 - 220 results of 1,565 for search '(( greater decrease ) OR ((( (tier OR ((tie OR time) OR diet)) increase ) OR ( peer decrease ))))*', query time: 0.13s Refine Results
  1. 201

    Is board compensation excessive? by Dah, Mustafa A.

    Published 2017
    “…Based on this, we then calculate whether directors of corporate boards are over- or undercompensated. On average, we find greater evidence of over- rather than undercompensation. …”
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  2. 202

    Early‐Life Sugar Consumption Affects the Microbiome in Juvenile Mice by Reem Moath Alasmar (14778949)

    Published 2023
    “…Real-time polymerase chain reaction and 16S rRNA next-generation sequencing methods employ to identify microbiome diversity. …”
  3. 203

    The economic impact of cigarette smoking on the poor in Jordan by Toukan, Amjad M.

    Published 2016
    “…The average poorest adult male cigarette smoker with an income of 100 to 250 Jordanian dinars per month spends approximately 25 times more on cigarettes than on health, approximately 10 times more on cigarettes than on education, approximately 2.5 times more on cigarettes than on housing, and approximately 1.5 times more on cigarettes than on food. …”
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  4. 204

    Peripherally injected cholecystokinin-induced neuronal activation is modified by dietary composition in mice by Zeeni, N.

    Published 2010
    “…In addition, a significant interaction was found between CCK administration and the HF diet, shown by an increased activation in the PVN, which suggests a decrease the inhibiting action of CCK. …”
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  5. 205

    The new accounting standard IFRS 9 and its impact on how banks should provision for credit losses by ALBANNA, AMNA AHMAD

    Published 2019
    “…Moreover, IFRS 9 impacts many capital ratios such as Capital Adequacy Ratio (CAR) and Common Equity Tier 1 (CET 1). The findings and results of the interview questions were that the new standard will impact the provision part of the banks but this impact will not be dramatic. …”
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  6. 206
  7. 207

    The Global Economic crisis & organisation change: case studies in the UAE by Al Hashemi, Khalid

    Published 2009
    “…All of these elements should tie together in order to assure the existence of the company as a main target & then the expansion of the operation which means an increase in the profit. …”
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  8. 208

    Organizational Change Management: A study on the need for a re-structured organization within a functional configuration by Al Marzouqi, Abdulla Ibrahim Abdulla

    Published 2009
    “…Then, critical factors that might lead to choosing one form of structure over the others will be discussed by deciding about how to tie projects to the parent organization and how to organize the project teams. …”
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  9. 209

    Genetic Deletion of DNAJB3 Using CRISPR-Cas9, Produced Discordant Phenotypes by Shadi Nejat (19457212)

    Published 2023
    “…We previously showed, for the first time, impaired expression of DNAJB3 mRNA and protein in subjects with obesity, which was concomitant with increased metabolic stress. …”
  10. 210

    EEG-Based Semantic Vigilance Level Classification Using Directed Connectivity Patterns and Graph Theory Analysis by Yahya, Fares

    Published 2020
    “…Behaviorally, all subjects demonstrated vigilance decrement as reflected by the significant increase in response time and reduced accuracy. The strength and directionality of information flow in the connectivity network by RWTE/PDC and the GTA measures significantly decrease with vigilance decrement, p<0.05. …”
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  11. 211

    The effect of Hydrogen Peroxide treatments on dental enamel porosity and protein structure and its long-term implications on tooth hardness and optical properties by Ovidiu, Ciobanu

    Published 2025
    “…ObjectiveThe aim of this study is to investigate how hydrogen peroxide (HP) treatments affect enamel porosity and protein structure, as well as their impact on tooth shade and hardness over time. MethodsFifty healthy teeth were collected from adult patients. …”
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  12. 212

    Assessment of Brain Function After 240 Days Confinement Using Functional Near Infrared Spectroscopy by Yahya, Fares

    Published 2024
    “…The power spectral density shows a significant increase with time-in-mission across all participants in most of the frontal area. …”
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  13. 213

    Do high energy-efficient buildings increase overheating risk in cold climates? Causes and mitigation measures required under recent and future climates by Mutasim Baba, Fuad

    Published 2022
    “…While without adequate ventilation, the overheating risk in high-energy-efficient buildings can be higher than old buildings, where decreasing wall and window U-values and infiltration rate has a greater contribution to the increase of indoor temperature, while decreasing window SHGC has a lower contribution to the decrease in indoor temperature compared to the case with adequate ventilation. …”
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  14. 214

    Determinants of research productivity and efficiency among the Arab world’s accredited business schools by Dima Jamali (9700306)

    Published 2023
    “…These findings offer valuable insights for the region’s business schools to benchmark their research performance and gain a nuanced understanding of the factors that contribute to increased research productivity and impact. The study concludes that business schools in the Arab region must continue to enhance their publication rates in top-tier journals, foster improved international collaborations, and implement new research incentive schemes and excellence initiatives that recognize and reward high-quality research.…”
  15. 215

    Sucrose solution intake and its schedule of access affect the response to chronic variable stress in mice by Zeeni, Nadine

    Published 2015
    “…We studied the effects of 2-hour intermittent access to sucrose-sweetened water (SSW, 12.3%, soda-like) and its schedule of administration on the response to chronic variable stress in mice fed a high-fat, high-sugar diet. C57BL/6 mice received access to water or to both water and 2-hour SSW access during 5 weeks, in addition to their diet. …”
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  16. 216

    Exploring Household Food Dynamics During the COVID-19 Pandemic in Morocco by Hamid El Bilali (15864930)

    Published 2021
    “…Indeed, the survey outcomes indicated (i) an increase in the consumption of local items owing to food safety concerns; (ii) an increase in online grocery shopping; (iii) a rise in panic buying and food hoarding; and (iv) an increase in culinary capabilities. …”
  17. 217
  18. 218

    Role of the gut microbiota in the pathogenesis of coeliac disease and potential therapeutic implications by Anthony K. Akobeng (7713470)

    Published 2020
    “…Factors such as infant feeding practices, diet, antibiotics, and infections, may be involved in the development of coeliac disease due to their influence on gut microbial composition. …”
  19. 219

    Gaining or Losing Team Ball Possession: The Dynamics of Momentum Perception and Strategic Choice in Football Coaches by Walid Briki (688845)

    Published 2019
    “…Nonetheless, both variables displayed asymmetrical effects, in the sense that: (1) the strength of positive PM appeared to be easier to decrease than to increase; and (2) the greater the positive PM (or the negative PM), the lesser (or the greater) the coaches’ tendency to make a change in the organization of their teams. …”
  20. 220

    Effect of consanguinity on birth weight for gestational age in a developing country by Wakim, Gerard

    Published 2007
    “…No significant difference was observed in the decrease in birth weight between the first- and second-cousin marriages. …”
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